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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
25.94% (1) | Kiwifruit | 9,080(t) | 8,400(t) | 441(ha) | 2,060(kg) |
15.89% (2) | Citrus unshiu | 159,400(t) | 145,300(t) | 6,960(ha) | 2,290(kg) |
10.6% (3) | Chestnut | 2,300(t) | 1,940(t) | 2,350(ha) | 98(kg) |
5.86% (4) | Cut branch | - | 8,150k/flower | 21,900(a) | - |
7.6% (4) | Broad bean | 1,490(t) | 1,110(t) | 180(ha) | 826(kg) |
8% (5) | Loquat | 532(t) | 446(t) | 100(ha) | 532(kg) |
2.12% (6) | Bulb | - | 22,800k/flower | 1,140(a) | - |
4.69% (7) | Persimmon | 12,100(t) | 10,500(t) | 782(ha) | 1,550(kg) |
3.33% (10) | Taro | 6,070(t) | 3,900(t) | 361(ha) | 1,680(kg) |
0.88% (10) | Onion | 10,200(t) | 8,170(t) | 276(ha) | 3,700(kg) |
2.78% (11) | Rose | - | 14,200k/flower | 1,270(a) | - |
2.31% (13) | Asparagus | 717(t) | 528(t) | 56(ha) | 1,280(kg) |
1.94% (13) | Lily(Cut-flower) | - | 2,770k/flower | 1,690(a) | - |
1.98% (13) | Podded pea | 554(t) | 230(t) | 102(ha) | 543(kg) |
0.88% (14) | Pumpkin | 1,880(t) | 1,250(t) | 128(ha) | 1,470(kg) |
1.13% (14) | Plum | 237(t) | 168(t) | 49(ha) | 483(kg) |
1% (15) | Ume | 1,150(t) | 977(t) | 263(ha) | 436(kg) |
0.54% (15) | Peach | 819(t) | 720(t) | 106(ha) | 773(kg) |
1.26% (16) | Bell pepper | 1,800(t) | 1,390(t) | 67(ha) | 2,690(kg) |
0.82% (17) | Watermelon | 3,200(t) | 2,100(t) | 246(ha) | 1,300(kg) |
1.34% (18) | String bean | 678(t) | 318(t) | 127(ha) | 534(kg) |
0.85% (19) | Crowndaisy | 319(t) | 197(t) | 24(ha) | 1,330(kg) |
0.68% (19) | Green soybean | 491(t) | 292(t) | 136(ha) | 361(kg) |
1.81% (20) | Cucumber | 11,200(t) | 9,780(t) | 250(ha) | 4,480(kg) |
1.78% (20) | Cut flower | - | 37,600k/flower | 29,400(a) | - |
0.5% (21) | Lettuce | 2,740(t) | 2,300(t) | 142(ha) | 1,930(kg) |
0.57% (22) | Wheat and barley | 4,830(t) | - | 1,730(ha) | - |
1.38% (22) | Eggplant | 4,810(t) | 3,580(t) | 174(ha) | 2,760(kg) |
1.2% (22) | Tomato | 8,640(t) | 7,240(t) | 174(ha) | 4,970(kg) |
0.77% (23) | Broccoli | 1,080(t) | 828(t) | 122(ha) | 887(kg) |
0.69% (25) | Grape | 1,400(t) | 1,310(t) | 171(ha) | 819(kg) |
0.02% (26) | Apple | 134(t) | 124(t) | 10(ha) | 1,340(kg) |
0.18% (29) | Potato | 4,460(t) | 978(t) | 327(ha) | 1,360(kg) |
0.56% (31) | Chinese cabbage | 5,220(t) | 3,680(t) | 155(ha) | 3,370(kg) |
0.59% (31) | Cabbage | 8,200(t) | 6,250(t) | 298(ha) | 2,750(kg) |
0.74% (31) | Spinach | 2,120(t) | 1,490(t) | 208(ha) | 1,020(kg) |
0.91% (34) | Rice | 77,100(t) | - | 15,600(ha) | - |
0.39% (36) | Japanese pear | 1,250(t) | 1,150(t) | 108(ha) | 1,160(kg) |
0.49% (37) | Daikon radish | 7,870(t) | 3,940(t) | 265(ha) | 2,970(kg) |
0.5% (39) | Welsh onion | 2,550(t) | 1,700(t) | 158(ha) | 1,610(kg) |
0.11% (40) | Carrot | 715(t) | 264(t) | 51(ha) | 1,400(kg) |
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