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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
1.33% (8) | Ume | 1,490(t) | 1,390(t) | 485(ha) | 307(kg) |
0.5% (11) | Melon | 767(t) | 684(t) | 36(ha) | 2,130(kg) |
1.86% (13) | Taro | 2,700(t) | 1,360(t) | 229(ha) | 1,180(kg) |
1.23% (16) | Watermelon | 3,950(t) | 3,540(t) | 164(ha) | 2,410(kg) |
0.79% (17) | Wheat and barley | 7,460(t) | - | 4,800(ha) | - |
1.7% (22) | Rice | 132,500(t) | - | 25,000(ha) | - |
0.45% (24) | Persimmon | 946(t) | 684(t) | 134(ha) | 706(kg) |
0.47% (27) | Japanese pear | 1,090(t) | 955(t) | 66(ha) | 1,650(kg) |
0.29% (30) | Spinach | 665(t) | 436(t) | 77(ha) | 864(kg) |
0.44% (34) | Daikon radish | 5,880(t) | 4,070(t) | 236(ha) | 2,490(kg) |
0.56% (38) | Eggplant | 1,680(t) | 621(t) | 100(ha) | 1,680(kg) |
0.2% (39) | Cabbage | 2,880(t) | 2,690(t) | 121(ha) | 2,380(kg) |
0.43% (39) | Welsh onion | 1,940(t) | 1,720(t) | 138(ha) | 1,410(kg) |
0.33% (44) | Tomato | 2,410(t) | 2,160(t) | 79(ha) | 3,050(kg) |
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