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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
1.19% (7) | Ume | 1,100(t) | 963(t) | 499(ha) | 220(kg) |
1.87% (9) | Wheat and barley | 13,700(t) | - | 4,880(ha) | - |
1.4% (16) | Taro | 2,340(t) | 1,340(t) | 248(ha) | 944(kg) |
0.28% (17) | Persimmon | 530(t) | 321(t) | 137(ha) | 387(kg) |
0.5% (18) | Melon | 938(t) | 823(t) | 63(ha) | 1,480(kg) |
1.03% (19) | Watermelon | 3,820(t) | 3,400(t) | 193(ha) | 1,980(kg) |
1.09% (21) | Broad bean | 213(t) | 164(t) | 26(ha) | 819(kg) |
1.64% (22) | Rice | 138,800(t) | - | 26,800(ha) | - |
0.18% (22) | Cut leaves | - | 157k/flower | 136(a) | - |
0.35% (24) | Japanese honeywort | 58(t) | 56(t) | 3(ha) | 1,930(kg) |
0.45% (26) | Japanese pear | 1,160(t) | 1,110(t) | 68(ha) | 1,700(kg) |
0.19% (27) | Potato | 4,260(t) | 477(t) | 370(ha) | 1,150(kg) |
0.38% (27) | Garlic | 74(t) | 26(t) | 10(ha) | 779(kg) |
0.4% (30) | Mizuna | 153(t) | 112(t) | 15(ha) | 1,020(kg) |
0.63% (31) | Turnip | 918(t) | 484(t) | 53(ha) | 1,720(kg) |
0.5% (31) | Florists daisy | - | 6,300k/flower | 2,680(a) | - |
0.85% (33) | Pansy | - | 998k/flower | 268(a) | - |
0.18% (35) | Japanese butterbur | 26(t) | 14(t) | 5(ha) | 520(kg) |
0.78% (35) | Cut flower | - | 10,500k/flower | 12,700(a) | - |
0.13% (37) | Onion | 1,310(t) | 523(t) | 69(ha) | 1,880(kg) |
0.11% (38) | Carrot | 665(t) | 432(t) | 44(ha) | 1,510(kg) |
0.39% (38) | Komatsuna | 391(t) | 300(t) | 48(ha) | 813(kg) |
0.01% (39) | Leek | 9(t) | 4(t) | 2(ha) | 600(kg) |
0.45% (40) | Daikon radish | 6,730(t) | 4,070(t) | 295(ha) | 2,280(kg) |
0.42% (40) | Welsh onion | 2,010(t) | 1,550(t) | 108(ha) | 1,860(kg) |
0.36% (40) | Crowndaisy | 125(t) | 92(t) | 11(ha) | 1,190(kg) |
0.53% (40) | String bean | 236(t) | 44(t) | 50(ha) | 474(kg) |
0.25% (41) | Broccoli | 319(t) | 259(t) | 53(ha) | 600(kg) |
0.12% (41) | Green soybean | 84(t) | 33(t) | 44(ha) | 191(kg) |
0.03% (42) | Asparagus | 10(t) | 3(t) | 2(ha) | 500(kg) |
0.1% (42) | Qinggengcai | 49(t) | 23(t) | 5(ha) | 980(kg) |
0.24% (42) | Pumpkin | 529(t) | 242(t) | 66(ha) | 799(kg) |
0% (42) | Ginger | 1(t) | - | - | 580(kg) |
0.15% (42) | Cut branch | - | 1,830k/flower | 580(a) | - |
0.09% (43) | Bell pepper | 130(t) | 51(t) | 19(ha) | 684(kg) |
0.02% (43) | Japanese yam | 37(t) | 16(t) | 7(ha) | 500(kg) |
0.07% (43) | Lily(Cut-flower) | - | 55k/flower | 59(a) | - |
0.44% (43) | Flowerbed seedling | - | 3,510k/flower | 687(a) | - |
0.07% (44) | Burdock | 113(t) | 11(t) | 13(ha) | 843(kg) |
0.16% (44) | Chinese cabbage | 1,420(t) | 465(t) | 76(ha) | 1,870(kg) |
0.33% (44) | Spinach | 889(t) | 594(t) | 94(ha) | 948(kg) |
0.42% (44) | Eggplant | 1,390(t) | 462(t) | 119(ha) | 1,170(kg) |
0.31% (44) | Podded pea | 81(t) | 40(t) | 17(ha) | 476(kg) |
0.03% (45) | Lettuce | 135(t) | 76(t) | 11(ha) | 1,230(kg) |
0.06% (45) | Strawberry | 110(t) | 55(t) | 20(ha) | 564(kg) |
0.13% (46) | Cabbage | 1,740(t) | 1,000(t) | 80(ha) | 2,180(kg) |
0.21% (46) | Cucumber | 1,220(t) | 901(t) | 68(ha) | 1,790(kg) |
0.25% (46) | Tomato | 1,700(t) | 1,200(t) | 84(ha) | 2,020(kg) |
0.04% (47) | Cauliflower | 8(t) | 5(t) | 1(ha) | 727(kg) |
0.01% (47) | Potted plant | - | 90k/flower | 25(a) | - |
0.05% (47) | Sweet corn | 121(t) | 38(t) | 37(ha) | 326(kg) |
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