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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
2.11% (3) | Ume | 1,500(t) | 1,380(t) | 471(ha) | 318(kg) |
0.39% (11) | Melon | 580(t) | 470(t) | 31(ha) | 1,870(kg) |
1.21% (13) | Wheat and barley | 14,200(t) | - | 4,800(ha) | - |
1.83% (16) | Cherry | 3(t) | 1(t) | 1(ha) | 315(kg) |
1.38% (16) | Watermelon | 4,300(t) | 3,750(t) | 153(ha) | 2,810(kg) |
1.67% (22) | Rice | 130,000(t) | - | 25,100(ha) | - |
0.1% (26) | Carrot | 557(t) | 473(t) | 40(ha) | 1,390(kg) |
0.02% (27) | Citrus unshiu | 189(t) | 120(t) | 24(ha) | 788(kg) |
1.7% (27) | Loquat | - | - | 1(ha) | 45(kg) |
0.34% (31) | Spinach | 722(t) | 564(t) | 73(ha) | 989(kg) |
0.33% (32) | Broccoli | 572(t) | 400(t) | 71(ha) | 806(kg) |
0.39% (33) | Persimmon | 752(t) | 523(t) | 132(ha) | 570(kg) |
0.42% (34) | Daikon radish | 5,240(t) | 4,630(t) | 240(ha) | 2,180(kg) |
0% (36) | Apple | 12(t) | 3(t) | 2(ha) | 600(kg) |
0.45% (36) | Japanese pear | 766(t) | 708(t) | 66(ha) | 1,160(kg) |
0.23% (38) | Cabbage | 3,310(t) | 2,890(t) | 127(ha) | 2,610(kg) |
0.32% (38) | Chestnut | 54(t) | 10(t) | 83(ha) | 65(kg) |
0.4% (39) | Eggplant | 1,200(t) | 437(t) | 95(ha) | 1,260(kg) |
0.43% (40) | Welsh onion | 1,910(t) | 1,700(t) | 134(ha) | 1,430(kg) |
0.08% (40) | Kiwifruit | 19(t) | 15(t) | 3(ha) | 645(kg) |
0.31% (44) | Tomato | 2,170(t) | 1,900(t) | 75(ha) | 2,890(kg) |
0.01% (46) | Peach | 6(t) | 2(t) | 1(ha) | 585(kg) |
0.07% (46) | Grape | 120(t) | 102(t) | 18(ha) | 667(kg) |
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