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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
13.04% (2) | Lotus root | 7,330(t) | 5,460(t) | 461(ha) | 1,590(kg) |
8.48% (3) | Wheat and barley | 104,000(t) | - | 22,000(ha) | - |
8.73% (3) | Asparagus | 2,270(t) | 2,110(t) | 116(ha) | 1,960(kg) |
6.89% (3) | Onion | 84,000(t) | 78,100(t) | 2,010(ha) | 4,180(kg) |
5.7% (6) | Citrus unshiu | 38,900(t) | 35,800(t) | 1,770(ha) | 2,200(kg) |
2.79% (8) | Cucumber | 15,300(t) | 14,200(t) | 153(ha) | 10,000(kg) |
3.46% (8) | Rose | - | 6,360k/flower | 930(a) | - |
4.17% (9) | Strawberry | 6,720(t) | 6,240(t) | 157(ha) | 4,280(kg) |
3.17% (9) | Kiwifruit | 725(t) | 662(t) | 49(ha) | 1,480(kg) |
0.9% (11) | Statice | - | - | 150(a) | - |
1.08% (11) | Cut leaves | - | - | 610(a) | - |
3.21% (11) | Cyclamen | - | 630k/flower | 500(a) | - |
0.51% (12) | Paniculata | - | - | 100(a) | - |
0.99% (12) | Alstroemeria | - | - | 80(a) | - |
2.36% (13) | Eustoma | - | 2,130k/flower | 925(a) | - |
2.04% (14) | Japanese pear | 4,000(t) | 3,770(t) | 164(ha) | 2,440(kg) |
0.91% (15) | Mizuna | 356(t) | 310(t) | 28(ha) | 1,270(kg) |
1.1% (15) | Carnation | - | - | 260(a) | - |
0.49% (16) | Ginger | 227(t) | 154(t) | 18(ha) | 1,260(kg) |
0.3% (16) | Gentian | - | - | 120(a) | - |
0.35% (19) | Leek | 188(t) | 162(t) | 15(ha) | 1,250(kg) |
1.08% (19) | Qinggengcai | 432(t) | 359(t) | 29(ha) | 1,490(kg) |
0.98% (19) | Lily(Cut-flower) | - | - | 620(a) | - |
0.3% (20) | Foliage plant | - | - | 76(a) | - |
1.91% (20) | Pansy | - | 3,960k/flower | 450(a) | - |
1.6% (22) | Flowerbed seedling | - | 13,200k/flower | 2,000(a) | - |
0.94% (23) | Potted plant | - | 1,780k/flower | 1,360(a) | - |
1.15% (23) | Broad bean | 152(t) | 76(t) | 20(ha) | 760(kg) |
1.61% (24) | Rice | 117,200(t) | - | 22,800(ha) | - |
1.05% (26) | Eggplant | 3,080(t) | 2,530(t) | 58(ha) | 5,310(kg) |
0.42% (26) | Orchid(Cut-flower) | - | - | 71(a) | - |
0.55% (27) | Cabbage | 7,970(t) | 6,600(t) | 260(ha) | 3,070(kg) |
0.24% (27) | Green pea | 12(t) | 5(t) | 2(ha) | 600(kg) |
0.14% (27) | Potato | 3,200(t) | 2,240(t) | 140(ha) | 2,290(kg) |
0.27% (28) | Lettuce | 1,500(t) | 1,280(t) | 78(ha) | 1,920(kg) |
0.35% (29) | Bell pepper | 525(t) | 415(t) | 21(ha) | 2,500(kg) |
0.21% (31) | Flowering tree | - | - | 60(a) | - |
0.78% (33) | Cut flower | - | 31,300k/flower | 10,100(a) | - |
0.55% (34) | Welsh onion | 2,430(t) | 1,920(t) | 250(ha) | 972(kg) |
0.4% (34) | Broccoli | 690(t) | 518(t) | 84(ha) | 821(kg) |
0.57% (35) | Podded pea | 110(t) | 29(t) | 26(ha) | 423(kg) |
0.46% (36) | Pumpkin | 840(t) | 592(t) | 70(ha) | 1,200(kg) |
0.15% (37) | Burdock | 177(t) | 51(t) | 19(ha) | 932(kg) |
0.48% (37) | Taro | 659(t) | 320(t) | 95(ha) | 694(kg) |
0.24% (37) | Cut branch | - | - | 875(a) | - |
0.25% (40) | Chinese cabbage | 2,220(t) | 1,090(t) | 67(ha) | 3,310(kg) |
0.42% (40) | Spinach | 884(t) | 636(t) | 115(ha) | 769(kg) |
0.46% (40) | Tomato | 3,240(t) | 2,800(t) | 64(ha) | 5,060(kg) |
0.19% (40) | Garlic | 38(t) | 25(t) | 10(ha) | 380(kg) |
0.06% (40) | Melon | 81(t) | 66(t) | 6(ha) | 1,350(kg) |
0.29% (41) | Crowndaisy | 75(t) | 38(t) | 7(ha) | 1,070(kg) |
0.02% (42) | Japanese yam | 39(t) | 30(t) | 5(ha) | 780(kg) |
0.23% (43) | Komatsuna | 271(t) | 202(t) | 24(ha) | 1,130(kg) |
0.13% (43) | Cauliflower | 28(t) | 16(t) | 3(ha) | 933(kg) |
0.35% (43) | String bean | 115(t) | 60(t) | 18(ha) | 639(kg) |
0.01% (44) | Japanese butterbur | 1(t) | 1(t) | - | 600(kg) |
0.09% (44) | Watermelon | 270(t) | 120(t) | 25(ha) | 1,080(kg) |
0.21% (45) | Daikon radish | 2,490(t) | 1,060(t) | 73(ha) | 3,410(kg) |
0.11% (45) | Turnip | 112(t) | 51(t) | 6(ha) | 1,870(kg) |
0.06% (45) | Carrot | 356(t) | 159(t) | 27(ha) | 1,320(kg) |
0.09% (45) | Sweet corn | 178(t) | 80(t) | 34(ha) | 524(kg) |
0.07% (46) | Green soybean | 47(t) | 24(t) | 10(ha) | 470(kg) |
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