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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
3.62% (7) | Citrus unshiu | 32,800(t) | 27,600(t) | 2,580(ha) | 1,270(kg) |
2.49% (10) | Asparagus | 767(t) | 730(t) | 140(ha) | 548(kg) |
2.01% (10) | Grape | 4,050(t) | 3,630(t) | 329(ha) | 1,230(kg) |
3.15% (11) | Pansy | - | 5,350k/flower | 1,050(a) | - |
2.24% (11) | Podded pea | 642(t) | 332(t) | 107(ha) | 600(kg) |
2.23% (12) | Crowndaisy | 865(t) | 737(t) | 66(ha) | 1,310(kg) |
0.16% (13) | Apple | 1,460(t) | 1,400(t) | 81(ha) | 1,800(kg) |
1.48% (15) | Florists daisy | - | 19,400k/flower | 8,160(a) | - |
2.23% (16) | Flowerbed seedling | - | 19,500k/flower | 3,650(a) | - |
0.7% (17) | Pumpkin | 1,690(t) | 808(t) | 174(ha) | 973(kg) |
0.92% (18) | Bell pepper | 1,390(t) | 810(t) | 73(ha) | 1,900(kg) |
1.59% (20) | Spinach | 4,660(t) | 3,390(t) | 424(ha) | 1,100(kg) |
0.29% (20) | Potato | 8,060(t) | 2,050(t) | 603(ha) | 1,340(kg) |
0.42% (20) | Onion | 5,360(t) | 2,380(t) | 217(ha) | 2,470(kg) |
0.98% (22) | Japanese pear | 3,200(t) | 3,000(t) | 148(ha) | 2,160(kg) |
1.6% (23) | Rice | 141,200(t) | - | 26,200(ha) | - |
1.17% (24) | Tomato | 8,570(t) | 7,030(t) | 169(ha) | 5,070(kg) |
0.83% (25) | Chinese cabbage | 7,650(t) | 2,510(t) | 278(ha) | 2,750(kg) |
1.1% (25) | Welsh onion | 5,600(t) | 4,610(t) | 311(ha) | 1,800(kg) |
0.95% (28) | Daikon radish | 15,200(t) | 7,330(t) | 527(ha) | 2,880(kg) |
0.85% (28) | Taro | 1,520(t) | 634(t) | 169(ha) | 899(kg) |
1.12% (28) | Cut flower | - | 41,900k/flower | 18,900(a) | - |
0.93% (29) | Eggplant | 3,420(t) | 1,920(t) | 152(ha) | 2,250(kg) |
0.24% (30) | Carrot | 1,570(t) | 692(t) | 103(ha) | 1,520(kg) |
0.57% (30) | Cabbage | 7,850(t) | 4,970(t) | 301(ha) | 2,610(kg) |
0.21% (30) | Lettuce | 1,120(t) | 668(t) | 71(ha) | 1,580(kg) |
0.34% (31) | Broccoli | 470(t) | 379(t) | 52(ha) | 904(kg) |
0.67% (34) | Cucumber | 4,190(t) | 2,540(t) | 172(ha) | 2,440(kg) |
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