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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
3.32% (9) | Citrus unshiu | 26,100(t) | 20,500(t) | 2,440(ha) | 1,070(kg) |
2.69% (9) | Podded pea | 705(t) | 382(t) | 103(ha) | 684(kg) |
2% (10) | Grape | 3,690(t) | 3,350(t) | 293(ha) | 1,260(kg) |
1.18% (10) | Paniculata | - | 408k/flower | 300(a) | - |
1.12% (11) | Lotus root | 676(t) | 410(t) | 59(ha) | 1,150(kg) |
2.48% (11) | Crowndaisy | 867(t) | 732(t) | 65(ha) | 1,330(kg) |
1.91% (12) | Mizuna | 724(t) | 533(t) | 46(ha) | 1,570(kg) |
1.35% (12) | Japanese butterbur | 194(t) | 135(t) | 13(ha) | 1,470(kg) |
0.16% (12) | Apple | 1,240(t) | 1,190(t) | 75(ha) | 1,650(kg) |
2.45% (13) | Asparagus | 770(t) | 685(t) | 135(ha) | 570(kg) |
0.71% (14) | Cut leaves | - | 587k/flower | 545(a) | - |
2.51% (14) | Pansy | - | 5,080k/flower | 787(a) | - |
1.62% (16) | Orchid(Cut-flower) | - | 266k/flower | 270(a) | - |
1.55% (17) | Florists daisy | - | 18,700k/flower | 8,280(a) | - |
0.76% (17) | Statice | - | 351k/flower | 155(a) | - |
0.27% (17) | Bulb | - | 400k/flower | 135(a) | - |
1.4% (18) | Komatsuna | 1,390(t) | 1,120(t) | 106(ha) | 1,310(kg) |
0.9% (18) | Bell pepper | 1,240(t) | 725(t) | 72(ha) | 1,730(kg) |
0.48% (18) | Onion | 5,000(t) | 2,250(t) | 222(ha) | 2,250(kg) |
1.63% (19) | Spinach | 4,380(t) | 3,200(t) | 413(ha) | 1,060(kg) |
0.11% (20) | Celery | 37(t) | 35(t) | 3(ha) | 1,280(kg) |
1.64% (20) | Green soybean | 1,160(t) | 811(t) | 173(ha) | 670(kg) |
0.32% (20) | Potato | 7,300(t) | 1,880(t) | 585(ha) | 1,250(kg) |
0.95% (21) | Japanese pear | 2,460(t) | 2,300(t) | 150(ha) | 1,640(kg) |
1.29% (21) | String bean | 580(t) | 279(t) | 108(ha) | 537(kg) |
0.61% (22) | Carnation | - | 1,240k/flower | 238(a) | - |
0.77% (23) | Turnip | 1,110(t) | 564(t) | 63(ha) | 1,760(kg) |
0.65% (23) | Qinggengcai | 313(t) | 235(t) | 18(ha) | 1,740(kg) |
1.12% (23) | Tomato | 7,770(t) | 6,170(t) | 168(ha) | 4,630(kg) |
1.12% (23) | Orchid | - | 230k/flower | 266(a) | - |
1.07% (24) | Eustoma | - | 1,070k/flower | 484(a) | - |
0.18% (24) | Foliage plant | - | 35k/flower | 60(a) | - |
1.59% (25) | Rice | 134,900(t) | - | 26,400(ha) | - |
0.81% (25) | Chinese cabbage | 7,230(t) | 2,340(t) | 264(ha) | 2,740(kg) |
1.23% (25) | Welsh onion | 5,880(t) | 4,870(t) | 337(ha) | 1,750(kg) |
0.86% (25) | Broad bean | 169(t) | 64(t) | 31(ha) | 550(kg) |
0.17% (26) | Leek | 110(t) | 75(t) | 8(ha) | 1,410(kg) |
0.42% (26) | Garlic | 82(t) | 57(t) | 16(ha) | 513(kg) |
0.12% (26) | Ginger | 62(t) | 29(t) | 7(ha) | 940(kg) |
0.98% (27) | Daikon radish | 14,600(t) | 6,900(t) | 494(ha) | 2,960(kg) |
0.72% (27) | Pumpkin | 1,590(t) | 754(t) | 182(ha) | 873(kg) |
0.43% (27) | Watermelon | 1,570(t) | 680(t) | 140(ha) | 1,120(kg) |
0.23% (28) | Lettuce | 1,240(t) | 788(t) | 73(ha) | 1,700(kg) |
1.17% (28) | Cut flower | - | 40,500k/flower | 19,000(a) | - |
0.54% (28) | Lily(Cut-flower) | - | 884k/flower | 460(a) | - |
0.27% (29) | Burdock | 435(t) | 140(t) | 41(ha) | 1,050(kg) |
0.91% (29) | Eggplant | 3,010(t) | 1,750(t) | 153(ha) | 1,970(kg) |
0.82% (29) | Taro | 1,380(t) | 560(t) | 164(ha) | 842(kg) |
0.82% (29) | Cut branch | - | 2,250k/flower | 3,140(a) | - |
1.19% (30) | Flowerbed seedling | - | 12,700k/flower | 1,860(a) | - |
0.25% (31) | Carrot | 1,510(t) | 672(t) | 94(ha) | 1,610(kg) |
1.12% (31) | Rose | - | 3,870k/flower | 485(a) | - |
0.41% (31) | Cyclamen | - | 77k/flower | 87(a) | - |
0.55% (32) | Cabbage | 7,540(t) | 4,930(t) | 306(ha) | 2,460(kg) |
0.27% (32) | Sweet corn | 644(t) | 289(t) | 143(ha) | 450(kg) |
0.07% (33) | Japanese honeywort | 12(t) | 9(t) | 3(ha) | 444(kg) |
0.37% (34) | Cauliflower | 84(t) | 49(t) | 7(ha) | 1,170(kg) |
0.64% (34) | Cucumber | 3,790(t) | 2,270(t) | 170(ha) | 2,230(kg) |
0.53% (34) | Potted plant | - | 1,130k/flower | 976(a) | - |
0.04% (35) | Wheat and barley | 260(t) | - | 174(ha) | - |
0.28% (35) | Strawberry | 504(t) | 362(t) | 30(ha) | 1,690(kg) |
0.12% (35) | Melon | 217(t) | 151(t) | 24(ha) | 900(kg) |
0.06% (37) | Flowering tree | - | 39k/flower | 27(a) | - |
0.33% (39) | Broccoli | 423(t) | 283(t) | 45(ha) | 944(kg) |
0.04% (40) | Japanese yam | 66(t) | 34(t) | 15(ha) | 437(kg) |
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