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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
4.49% (5) | Rice | 326,500(t) | - | 60,800(ha) | - |
3.61% (5) | Broad bean | 476(t) | 359(t) | 66(ha) | 721(kg) |
0.37% (9) | Apple | 2,730(t) | 2,330(t) | 174(ha) | 1,570(kg) |
1.15% (10) | Ume | 1,110(t) | 611(t) | 357(ha) | 312(kg) |
3.02% (10) | Strawberry | 4,870(t) | 4,490(t) | 136(ha) | 3,580(kg) |
2.16% (10) | String bean | 714(t) | 197(t) | 165(ha) | 433(kg) |
3.04% (11) | Crowndaisy | 791(t) | 672(t) | 51(ha) | 1,550(kg) |
1.89% (11) | Green soybean | 1,230(t) | 553(t) | 295(ha) | 417(kg) |
1.56% (11) | Carnation | - | - | 369(a) | - |
1.91% (12) | Qinggengcai | 764(t) | 597(t) | 57(ha) | 1,340(kg) |
2.53% (12) | Cucumber | 13,900(t) | 11,200(t) | 367(ha) | 3,790(kg) |
1.75% (12) | Bell pepper | 2,620(t) | 2,290(t) | 53(ha) | 4,940(kg) |
1.06% (13) | Mizuna | 414(t) | 343(t) | 38(ha) | 1,090(kg) |
0.73% (14) | Leek | 394(t) | 279(t) | 32(ha) | 1,230(kg) |
2.15% (15) | Welsh onion | 9,500(t) | 6,900(t) | 609(ha) | 1,560(kg) |
0.75% (15) | Japanese honeywort | 101(t) | 86(t) | 7(ha) | 1,440(kg) |
1.18% (15) | Cauliflower | 262(t) | 178(t) | 20(ha) | 1,310(kg) |
0.52% (16) | Statice | - | - | 86(a) | - |
1.93% (16) | Eustoma | - | 1,450k/flower | 756(a) | - |
1.36% (17) | Komatsuna | 1,630(t) | 1,290(t) | 129(ha) | 1,260(kg) |
0.16% (17) | Paniculata | - | - | 32(a) | - |
0.93% (18) | Chinese cabbage | 8,150(t) | 3,080(t) | 374(ha) | 2,180(kg) |
0.23% (18) | Gentian | - | - | 93(a) | - |
1.56% (18) | Cyclamen | - | - | 244(a) | - |
0.14% (19) | Lotus root | 77(t) | 63(t) | 15(ha) | 513(kg) |
0.65% (19) | Japanese butterbur | 50(t) | 35(t) | 5(ha) | 1,000(kg) |
0.2% (19) | Alstroemeria | - | - | 16(a) | - |
0.21% (20) | Potato | 4,730(t) | 1,290(t) | 479(ha) | 988(kg) |
1.23% (20) | Japanese pear | 2,420(t) | 2,180(t) | 133(ha) | 1,820(kg) |
0.2% (21) | Japanese yam | 322(t) | 65(t) | 29(ha) | 1,110(kg) |
0.91% (21) | Sweet corn | 1,890(t) | 430(t) | 367(ha) | 515(kg) |
1.32% (22) | Spinach | 2,760(t) | 1,640(t) | 339(ha) | 813(kg) |
0.08% (22) | Celery | 24(t) | 10(t) | 2(ha) | 1,200(kg) |
0.43% (22) | Lettuce | 2,360(t) | 1,920(t) | 138(ha) | 1,710(kg) |
0.33% (22) | Onion | 4,010(t) | 2,730(t) | 185(ha) | 2,170(kg) |
0.55% (22) | Garlic | 112(t) | 39(t) | 26(ha) | 431(kg) |
0.71% (23) | Wheat and barley | 8,740(t) | - | 2,420(ha) | - |
1.22% (23) | Tomato | 8,610(t) | 7,340(t) | 219(ha) | 3,930(kg) |
1.49% (23) | Rose | - | - | 402(a) | - |
0.32% (24) | Persimmon | 691(t) | 237(t) | 281(ha) | 246(kg) |
1.64% (24) | Pansy | - | - | 386(a) | - |
0.8% (25) | Pumpkin | 1,470(t) | 654(t) | 209(ha) | 703(kg) |
1.29% (25) | Podded pea | 249(t) | 49(t) | 53(ha) | 470(kg) |
0.72% (26) | Potted plant | - | - | 1,050(a) | - |
0.98% (27) | Eggplant | 2,880(t) | 1,300(t) | 182(ha) | 1,580(kg) |
0.08% (28) | Foliage plant | - | - | 21(a) | - |
1.36% (28) | Flowerbed seedling | - | - | 1,710(a) | - |
0.7% (29) | Daikon radish | 8,210(t) | 2,980(t) | 401(ha) | 2,050(kg) |
0.2% (29) | Carrot | 1,150(t) | 488(t) | 95(ha) | 1,210(kg) |
0.46% (29) | Broccoli | 796(t) | 602(t) | 119(ha) | 669(kg) |
0.32% (31) | Orchid(Cut-flower) | - | - | 53(a) | - |
0.14% (32) | Green pea | 7(t) | 3(t) | 1(ha) | 500(kg) |
0.43% (33) | Cabbage | 6,330(t) | 4,540(t) | 301(ha) | 2,100(kg) |
0.16% (33) | Asparagus | 41(t) | 19(t) | 10(ha) | 410(kg) |
0.05% (33) | Cut leaves | - | - | 31(a) | - |
0.44% (35) | Turnip | 459(t) | 231(t) | 30(ha) | 1,530(kg) |
0.67% (36) | Cut flower | - | 24,700k/flower | 8,670(a) | - |
0.1% (36) | Flowering tree | - | - | 30(a) | - |
0.15% (37) | Burdock | 177(t) | 26(t) | 20(ha) | 885(kg) |
0.47% (38) | Taro | 645(t) | 261(t) | 85(ha) | 759(kg) |
0.01% (41) | Ginger | 3(t) | 1(t) | - | 700(kg) |
0.05% (41) | Melon | 76(t) | 37(t) | 6(ha) | 1,270(kg) |
0.09% (41) | Lily(Cut-flower) | - | - | 60(a) | - |
0.09% (42) | Cut branch | - | - | 320(a) | - |
0.05% (45) | Watermelon | 173(t) | 26(t) | 15(ha) | 1,150(kg) |
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