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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
8.2% (1) | Rice | 620,000(t) | - | 117,200(ha) | - |
17.3% (1) | Lily(Cut-flower) | - | 11,500k/flower | 11,400(a) | - |
36.28% (1) | Bulb | - | 13,300k/flower | 8,670(a) | - |
18.7% (1) | Flowering tree | - | 5,740k/flower | 5,630(a) | - |
8.33% (2) | Western pear | 1,790(t) | 1,580(t) | 105(ha) | 1,700(kg) |
5.57% (4) | Watermelon | 17,800(t) | 15,600(t) | 505(ha) | 3,520(kg) |
5.03% (4) | Potted plant | - | 8,160k/flower | 7,420(a) | - |
5.14% (7) | Cauliflower | 1,110(t) | 939(t) | 90(ha) | 1,230(kg) |
6.56% (7) | Green soybean | 4,690(t) | 2,970(t) | 1,590(ha) | 295(kg) |
4.27% (7) | Persimmon | 8,030(t) | 7,390(t) | 637(ha) | 1,260(kg) |
1.52% (7) | Peach | 1,630(t) | 1,440(t) | 210(ha) | 778(kg) |
3.92% (8) | Daikon radish | 49,000(t) | 36,400(t) | 1,310(ha) | 3,740(kg) |
3.62% (8) | Taro | 5,160(t) | 3,160(t) | 558(ha) | 924(kg) |
2.78% (10) | Turnip | 3,010(t) | 2,450(t) | 136(ha) | 2,210(kg) |
2.5% (10) | Broad bean | 348(t) | 210(t) | 51(ha) | 682(kg) |
3.26% (11) | Japanese pear | 6,020(t) | 5,540(t) | 376(ha) | 1,600(kg) |
0.95% (13) | Carrot | 6,040(t) | 5,060(t) | 243(ha) | 2,490(kg) |
0.95% (13) | Japanese butterbur | 80(t) | 59(t) | 18(ha) | 444(kg) |
2.18% (14) | Asparagus | 550(t) | 505(t) | 200(ha) | 275(kg) |
2.05% (15) | Welsh onion | 9,010(t) | 6,640(t) | 618(ha) | 1,460(kg) |
1.78% (16) | Eggplant | 5,310(t) | 2,540(t) | 489(ha) | 1,090(kg) |
1.13% (16) | Grape | 1,860(t) | 1,620(t) | 241(ha) | 772(kg) |
1.06% (17) | Pumpkin | 1,850(t) | 1,250(t) | 301(ha) | 616(kg) |
0.67% (18) | Kiwifruit | 132(t) | 106(t) | 29(ha) | 455(kg) |
0.96% (19) | Komatsuna | 1,150(t) | 678(t) | 118(ha) | 972(kg) |
0.88% (20) | Chinese cabbage | 7,940(t) | 4,240(t) | 343(ha) | 2,310(kg) |
0.99% (20) | Crowndaisy | 270(t) | 185(t) | 29(ha) | 931(kg) |
1.37% (21) | Podded pea | 271(t) | 43(t) | 60(ha) | 452(kg) |
1.52% (22) | Cucumber | 8,390(t) | 5,250(t) | 399(ha) | 2,100(kg) |
0.94% (22) | Strawberry | 1,550(t) | 1,420(t) | 83(ha) | 1,870(kg) |
1.54% (23) | Cut flower | - | 35,500k/flower | 20,500(a) | - |
1.18% (24) | Tomato | 8,560(t) | 5,810(t) | 362(ha) | 2,360(kg) |
0.42% (24) | Bell pepper | 628(t) | 331(t) | 65(ha) | 966(kg) |
0.04% (30) | Wheat and barley | 492(t) | - | 201(ha) | - |
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