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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
11.02% (2) | Gentian | - | 12,800k/flower | 4,760(a) | - |
6.31% (3) | Rice | 491,100(t) | - | 87,700(ha) | - |
2.28% (4) | Cherry | 413(t) | 359(t) | 87(ha) | 475(kg) |
3.07% (6) | Japanese butterbur | 313(t) | 223(t) | 34(ha) | 921(kg) |
1.6% (6) | Garlic | 323(t) | 160(t) | 55(ha) | 587(kg) |
3.04% (6) | Apple | 23,000(t) | 20,900(t) | 1,320(ha) | 1,740(kg) |
6.36% (7) | Green soybean | 4,060(t) | 3,120(t) | 1,310(ha) | 310(kg) |
4.69% (7) | Eustoma | - | 3,460k/flower | 2,000(a) | - |
2.91% (8) | Welsh onion | 13,200(t) | 10,600(t) | 571(ha) | 2,310(kg) |
2.56% (8) | Florists daisy | - | 23,400k/flower | 12,200(a) | - |
2.18% (9) | Melon | 3,330(t) | 2,600(t) | 179(ha) | 1,860(kg) |
5.09% (10) | Asparagus | 1,350(t) | 1,100(t) | 408(ha) | 331(kg) |
1.78% (10) | Pumpkin | 2,840(t) | 1,420(t) | 364(ha) | 780(kg) |
0.79% (10) | Japanese yam | 1,250(t) | 680(t) | 115(ha) | 1,090(kg) |
3.81% (10) | Watermelon | 12,200(t) | 10,100(t) | 436(ha) | 2,800(kg) |
2.32% (11) | Podded pea | 455(t) | 120(t) | 99(ha) | 460(kg) |
1.82% (13) | Lily(Cut-flower) | - | 1,330k/flower | 1,300(a) | - |
1.28% (14) | Cauliflower | 252(t) | 147(t) | 28(ha) | 900(kg) |
1.67% (14) | String bean | 626(t) | 277(t) | 132(ha) | 474(kg) |
1.45% (15) | Broad bean | 210(t) | 176(t) | 30(ha) | 700(kg) |
1.87% (16) | Eggplant | 5,610(t) | 1,960(t) | 395(ha) | 1,420(kg) |
1.11% (18) | Grape | 1,940(t) | 1,760(t) | 183(ha) | 1,060(kg) |
0.96% (19) | Chestnut | 158(t) | 56(t) | 213(ha) | 74(kg) |
1.52% (21) | Cucumber | 8,380(t) | 6,000(t) | 267(ha) | 3,140(kg) |
1.2% (22) | Daikon radish | 16,000(t) | 7,680(t) | 555(ha) | 2,880(kg) |
0.98% (22) | Japanese pear | 2,280(t) | 2,070(t) | 181(ha) | 1,260(kg) |
1.56% (23) | Cut flower | - | 44,000k/flower | 22,100(a) | - |
0.73% (25) | Chinese cabbage | 6,520(t) | 2,310(t) | 251(ha) | 2,600(kg) |
0.64% (26) | Spinach | 1,460(t) | 1,110(t) | 205(ha) | 710(kg) |
1.1% (26) | Tomato | 7,980(t) | 5,720(t) | 238(ha) | 3,350(kg) |
0.61% (28) | Cabbage | 8,950(t) | 5,560(t) | 360(ha) | 2,490(kg) |
0.33% (28) | Bell pepper | 468(t) | 300(t) | 36(ha) | 1,300(kg) |
0.05% (30) | Wheat and barley | 494(t) | - | 317(ha) | - |
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