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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
11.21% (2) | Gentian | - | 12,800k/flower | 4,730(a) | - |
6.79% (3) | Rice | 526,800(t) | - | 87,800(ha) | - |
2.48% (4) | Cherry | 399(t) | 347(t) | 88(ha) | 453(kg) |
1.71% (5) | Garlic | 356(t) | 173(t) | 54(ha) | 660(kg) |
3.1% (6) | Japanese butterbur | 288(t) | 204(t) | 33(ha) | 873(kg) |
8.44% (6) | Green soybean | 5,580(t) | 4,430(t) | 1,380(ha) | 404(kg) |
3.29% (6) | Apple | 23,100(t) | 21,100(t) | 1,300(ha) | 1,780(kg) |
5.21% (6) | Eustoma | - | 3,800k/flower | 2,210(a) | - |
2.94% (8) | Welsh onion | 13,700(t) | 11,000(t) | 584(ha) | 2,350(kg) |
2.61% (8) | Florists daisy | - | 22,800k/flower | 11,700(a) | - |
2.23% (9) | Melon | 3,480(t) | 2,720(t) | 174(ha) | 2,000(kg) |
5.19% (10) | Asparagus | 1,390(t) | 1,130(t) | 376(ha) | 370(kg) |
1.63% (10) | Pumpkin | 3,020(t) | 1,510(t) | 360(ha) | 839(kg) |
0.76% (10) | Japanese yam | 1,320(t) | 720(t) | 111(ha) | 1,190(kg) |
4.07% (10) | Watermelon | 13,200(t) | 10,900(t) | 425(ha) | 3,100(kg) |
2.48% (10) | Podded pea | 496(t) | 129(t) | 98(ha) | 506(kg) |
2.02% (12) | Eggplant | 6,080(t) | 2,150(t) | 390(ha) | 1,560(kg) |
0.62% (12) | Statice | - | 405k/flower | 106(a) | - |
0.5% (12) | Bulb | - | 50k/flower | 130(a) | - |
1.28% (14) | Cauliflower | 273(t) | 159(t) | 27(ha) | 1,010(kg) |
1.66% (14) | Broad bean | 234(t) | 199(t) | 30(ha) | 780(kg) |
1.7% (15) | Lily(Cut-flower) | - | 1,270k/flower | 1,180(a) | - |
0.43% (15) | Alstroemeria | - | 126k/flower | 34(a) | - |
1.84% (15) | String bean | 705(t) | 310(t) | 125(ha) | 564(kg) |
1.22% (17) | Grape | 2,100(t) | 1,910(t) | 186(ha) | 1,130(kg) |
1.11% (17) | Orchid(Cut-flower) | - | 91k/flower | 132(a) | - |
1.45% (19) | Japanese pear | 3,040(t) | 2,760(t) | 173(ha) | 1,760(kg) |
1% (19) | Chestnut | 157(t) | 56(t) | 189(ha) | 83(kg) |
1.26% (20) | Daikon radish | 16,400(t) | 7,730(t) | 547(ha) | 3,000(kg) |
1.64% (20) | Cucumber | 8,990(t) | 6,450(t) | 265(ha) | 3,390(kg) |
0.76% (22) | Chinese cabbage | 6,630(t) | 2,310(t) | 243(ha) | 2,730(kg) |
1.65% (22) | Cut flower | - | 45,600k/flower | 22,800(a) | - |
0.02% (23) | Paniculata | - | 8k/flower | 4(a) | - |
0.64% (26) | Cabbage | 9,380(t) | 5,880(t) | 374(ha) | 2,510(kg) |
0.66% (26) | Spinach | 1,430(t) | 1,090(t) | 197(ha) | 725(kg) |
1.21% (26) | Tomato | 8,700(t) | 6,270(t) | 241(ha) | 3,610(kg) |
0.31% (29) | Bell pepper | 455(t) | 292(t) | 35(ha) | 1,300(kg) |
0.39% (31) | Cyclamen | - | 52k/flower | 65(a) | - |
0.34% (33) | Orchid | - | 9k/flower | 60(a) | - |
0.02% (35) | Carnation | - | 57k/flower | 5(a) | - |
0.02% (35) | Cut leaves | - | 45k/flower | 15(a) | - |
0.17% (39) | Rose | - | 296k/flower | 52(a) | - |
0.53% (39) | Pansy | - | 330k/flower | 134(a) | - |
0.3% (43) | Flowerbed seedling | - | 1,450k/flower | 394(a) | - |
0.12% (45) | Potted plant | - | 127k/flower | 191(a) | - |
0.02% (47) | Cut branch | - | 88k/flower | 75(a) | - |
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