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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
6.09% (3) | Rice | 512,100(t) | - | 90,000(ha) | - |
5.59% (6) | Asparagus | 1,610(t) | 1,320(t) | 468(ha) | 344(kg) |
2.77% (6) | Apple | 16,100(t) | 14,800(t) | 1,440(ha) | 1,120(kg) |
6.43% (7) | Green soybean | 4,250(t) | 2,940(t) | 1,040(ha) | 409(kg) |
0.96% (8) | Japanese yam | 1,600(t) | 716(t) | 151(ha) | 1,060(kg) |
1.34% (10) | Pumpkin | 2,810(t) | 1,400(t) | 354(ha) | 793(kg) |
3.01% (10) | Eustoma | - | 2,500k/flower | 1,320(a) | - |
3.67% (11) | Watermelon | 13,300(t) | 10,800(t) | 491(ha) | 2,700(kg) |
2.23% (12) | Welsh onion | 10,800(t) | 8,010(t) | 478(ha) | 2,260(kg) |
1.99% (13) | Florists daisy | - | 17,900k/flower | 10,400(a) | - |
1.71% (16) | String bean | 727(t) | 311(t) | 148(ha) | 491(kg) |
0.39% (17) | Potato | 9,410(t) | 1,360(t) | 667(ha) | 1,410(kg) |
0.89% (19) | Grape | 1,410(t) | 1,260(t) | 184(ha) | 767(kg) |
1.06% (21) | Japanese pear | 2,810(t) | 2,490(t) | 205(ha) | 1,370(kg) |
1.51% (22) | Cucumber | 8,830(t) | 6,010(t) | 298(ha) | 2,960(kg) |
1.3% (23) | Eggplant | 4,180(t) | 1,420(t) | 431(ha) | 970(kg) |
0.97% (24) | Daikon radish | 14,500(t) | 5,300(t) | 577(ha) | 2,510(kg) |
0.74% (26) | Chinese cabbage | 6,600(t) | 2,100(t) | 289(ha) | 2,280(kg) |
0.97% (26) | Tomato | 6,810(t) | 4,790(t) | 267(ha) | 2,550(kg) |
0.59% (28) | Cabbage | 8,100(t) | 5,300(t) | 371(ha) | 2,180(kg) |
0.06% (30) | Wheat and barley | 512(t) | - | 416(ha) | - |
0.33% (30) | Bell pepper | 469(t) | 300(t) | 44(ha) | 1,060(kg) |
1.05% (30) | Cut flower | - | 33,200k/flower | 16,500(a) | - |
0.69% (32) | Taro | 1,190(t) | 410(t) | 157(ha) | 759(kg) |
0.15% (35) | Carrot | 920(t) | 353(t) | 75(ha) | 1,230(kg) |
0.56% (36) | Spinach | 1,470(t) | 1,090(t) | 247(ha) | 596(kg) |
0.05% (37) | Lettuce | 271(t) | 156(t) | 24(ha) | 1,130(kg) |
0.04% (45) | Onion | 448(t) | 115(t) | 38(ha) | 1,180(kg) |
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