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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
7.54% (5) | Japanese honeywort | 1,290(t) | 1,280(t) | 64(ha) | 2,020(kg) |
0.31% (6) | Celery | 114(t) | 110(t) | 4(ha) | 2,850(kg) |
6.52% (6) | Alstroemeria | - | 4,330k/flower | 602(a) | - |
3.01% (7) | Bell pepper | 4,290(t) | 3,920(t) | 98(ha) | 4,380(kg) |
3.31% (7) | Loquat | 220(t) | 143(t) | 67(ha) | 329(kg) |
3.74% (7) | Rose | - | 12,300k/flower | 1,710(a) | - |
2.91% (8) | Welsh onion | 14,800(t) | 13,300(t) | 797(ha) | 1,860(kg) |
2.28% (10) | Chinese cabbage | 21,100(t) | 16,400(t) | 416(ha) | 5,070(kg) |
4.14% (10) | Leek | 2,760(t) | 2,710(t) | 56(ha) | 4,930(kg) |
2.23% (10) | Kiwifruit | 780(t) | 662(t) | 60(ha) | 1,300(kg) |
2.9% (10) | Eustoma | - | 4,340k/flower | 1,340(a) | - |
3.3% (11) | Japanese pear | 10,500(t) | 9,590(t) | 398(ha) | 2,650(kg) |
2.19% (11) | Chestnut | 476(t) | 371(t) | 512(ha) | 93(kg) |
2.05% (12) | Citrus unshiu | 20,600(t) | 17,800(t) | 919(ha) | 2,240(kg) |
1.3% (12) | Plum | 271(t) | 217(t) | 56(ha) | 484(kg) |
1.23% (13) | Wheat and barley | 10,500(t) | - | 4,150(ha) | - |
0.9% (13) | Pumpkin | 1,920(t) | 1,240(t) | 129(ha) | 1,490(kg) |
1.58% (13) | Florists daisy | - | 28,300k/flower | 8,590(a) | - |
1.09% (14) | Ume | 1,250(t) | 855(t) | 308(ha) | 407(kg) |
0.82% (14) | Sweet corn | 1,940(t) | 1,440(t) | 317(ha) | 612(kg) |
1.44% (15) | Grape | 2,910(t) | 2,660(t) | 333(ha) | 875(kg) |
0.51% (16) | Asparagus | 158(t) | 149(t) | 17(ha) | 929(kg) |
1.57% (17) | Taro | 2,870(t) | 1,450(t) | 309(ha) | 929(kg) |
0.92% (21) | Cabbage | 12,800(t) | 10,600(t) | 460(ha) | 2,780(kg) |
0.46% (22) | Lettuce | 2,550(t) | 2,110(t) | 130(ha) | 1,960(kg) |
1.17% (23) | Tomato | 8,370(t) | 7,410(t) | 176(ha) | 4,760(kg) |
0.33% (23) | Onion | 3,880(t) | 1,890(t) | 147(ha) | 2,640(kg) |
0.38% (24) | Carrot | 2,490(t) | 1,810(t) | 119(ha) | 2,090(kg) |
1.01% (25) | Daikon radish | 16,100(t) | 10,800(t) | 452(ha) | 3,560(kg) |
1.47% (26) | Rice | 124,500(t) | - | 24,800(ha) | - |
1.45% (26) | Cut flower | - | 74,500k/flower | 24,000(a) | - |
0.38% (30) | Broccoli | 533(t) | 410(t) | 43(ha) | 1,240(kg) |
0.91% (30) | Eggplant | 3,170(t) | 2,170(t) | 150(ha) | 2,110(kg) |
0.11% (30) | Peach | 173(t) | 130(t) | 30(ha) | 576(kg) |
0.4% (31) | Persimmon | 1,020(t) | 451(t) | 180(ha) | 568(kg) |
0.77% (32) | Cucumber | 4,750(t) | 3,690(t) | 172(ha) | 2,760(kg) |
0.68% (33) | Spinach | 1,960(t) | 1,430(t) | 142(ha) | 1,380(kg) |
0% (37) | Apple | 23(t) | 19(t) | 6(ha) | 383(kg) |
0.1% (38) | Potato | 2,580(t) | 927(t) | 184(ha) | 1,400(kg) |
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