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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
3.33% (8) | Flowerbed seedling | - | 5,110k/flower | 5,100(a) | - |
1.54% (10) | Bulb | - | 1,150k/flower | 636(a) | - |
0.88% (13) | Persimmon | 1,890(t) | 1,460(t) | 402(ha) | 470(kg) |
1.44% (14) | Grape | 2,730(t) | 2,610(t) | 265(ha) | 1,030(kg) |
0.67% (15) | Melon | 1,130(t) | 1,070(t) | 49(ha) | 2,310(kg) |
1.79% (15) | Eustoma | - | 1,200k/flower | 773(a) | - |
0.33% (16) | Chestnut | 70(t) | 38(t) | 155(ha) | 45(kg) |
0.66% (16) | Statice | - | 120k/flower | 127(a) | - |
0.24% (19) | Gerbera | - | 278k/flower | 23(a) | - |
0.28% (19) | Alstroemeria | - | 138k/flower | 25(a) | - |
1.64% (19) | Cyclamen | - | 286k/flower | 332(a) | - |
1.3% (20) | Turnip | 1,720(t) | 1,160(t) | 72(ha) | 2,390(kg) |
0.74% (20) | Green pea | 48(t) | 17(t) | 10(ha) | 478(kg) |
0.49% (22) | Mizuna | 203(t) | 167(t) | 21(ha) | 976(kg) |
0.58% (22) | Bell pepper | 842(t) | 408(t) | 77(ha) | 1,090(kg) |
0.06% (23) | Lotus root | 40(t) | 10(t) | 5(ha) | 784(kg) |
0.46% (24) | Asparagus | 136(t) | 107(t) | 25(ha) | 545(kg) |
0.52% (28) | Japanese butterbur | 64(t) | 34(t) | 8(ha) | 762(kg) |
0.11% (28) | Japanese yam | 180(t) | 68(t) | 20(ha) | 898(kg) |
0.16% (29) | Wheat and barley | 1,590(t) | - | 622(ha) | - |
0.25% (29) | Burdock | 392(t) | 74(t) | 40(ha) | 977(kg) |
0.32% (29) | Onion | 3,460(t) | 1,820(t) | 112(ha) | 3,090(kg) |
0.18% (29) | Carnation | - | 558k/flower | 61(a) | - |
1.14% (30) | Rice | 98,200(t) | - | 19,100(ha) | - |
0.04% (30) | Celery | 15(t) | 13(t) | 1(ha) | 2,510(kg) |
0.52% (31) | Chinese cabbage | 4,700(t) | 1,860(t) | 171(ha) | 2,750(kg) |
0.73% (31) | Spinach | 1,820(t) | 1,250(t) | 149(ha) | 1,220(kg) |
0.76% (31) | Crowndaisy | 233(t) | 168(t) | 22(ha) | 1,050(kg) |
0.55% (31) | Broccoli | 753(t) | 662(t) | 104(ha) | 724(kg) |
0.59% (31) | Potted plant | - | 1,040k/flower | 1,060(a) | - |
0.35% (31) | Flowering tree | - | 83k/flower | 151(a) | - |
0.27% (31) | Broad bean | 48(t) | 19(t) | 11(ha) | 422(kg) |
0.59% (32) | Komatsuna | 617(t) | 466(t) | 50(ha) | 1,230(kg) |
0.62% (32) | Taro | 1,000(t) | 281(t) | 112(ha) | 894(kg) |
0.07% (32) | Ginger | 35(t) | 26(t) | 5(ha) | 748(kg) |
0.03% (32) | Cut leaves | - | 29k/flower | 21(a) | - |
0.28% (33) | Cauliflower | 63(t) | 28(t) | 8(ha) | 823(kg) |
0.25% (33) | Garlic | 52(t) | 27(t) | 5(ha) | 1,000(kg) |
0.39% (33) | Florists daisy | - | 3,560k/flower | 2,010(a) | - |
0.89% (33) | String bean | 368(t) | 170(t) | 79(ha) | 467(kg) |
0.26% (34) | Qinggengcai | 121(t) | 101(t) | 8(ha) | 1,470(kg) |
0.48% (34) | Pumpkin | 1,020(t) | 261(t) | 96(ha) | 1,060(kg) |
0.27% (34) | Lily(Cut-flower) | - | 433k/flower | 212(a) | - |
0.11% (35) | Potato | 2,760(t) | 505(t) | 191(ha) | 1,450(kg) |
0.18% (35) | Sweet corn | 426(t) | 247(t) | 75(ha) | 568(kg) |
0.56% (36) | Daikon radish | 8,230(t) | 2,240(t) | 275(ha) | 2,990(kg) |
0.03% (36) | Leek | 22(t) | 17(t) | 2(ha) | 953(kg) |
0.61% (36) | Rose | - | 1,520k/flower | 242(a) | - |
0.35% (36) | Cut branch | - | 429k/flower | 1,300(a) | - |
0.63% (36) | Podded pea | 129(t) | 29(t) | 27(ha) | 469(kg) |
0.4% (37) | Cabbage | 5,810(t) | 4,200(t) | 254(ha) | 2,290(kg) |
0.27% (37) | Strawberry | 447(t) | 359(t) | 21(ha) | 2,160(kg) |
0.04% (38) | Japanese honeywort | 6(t) | 4(t) | 1(ha) | 1,000(kg) |
0.08% (38) | Lettuce | 474(t) | 295(t) | 40(ha) | 1,190(kg) |
0.1% (39) | Carrot | 633(t) | 206(t) | 48(ha) | 1,320(kg) |
0.67% (39) | Pansy | - | 971k/flower | 202(a) | - |
0.65% (40) | Eggplant | 2,080(t) | 855(t) | 152(ha) | 1,370(kg) |
0.47% (40) | Tomato | 3,550(t) | 3,010(t) | 114(ha) | 3,110(kg) |
0.14% (41) | Watermelon | 515(t) | 103(t) | 52(ha) | 983(kg) |
0.43% (42) | Welsh onion | 2,040(t) | 1,390(t) | 143(ha) | 1,430(kg) |
0.39% (42) | Cut flower | - | 10,100k/flower | 6,050(a) | - |
0.37% (43) | Cucumber | 2,100(t) | 1,250(t) | 127(ha) | 1,650(kg) |
0.12% (43) | Green soybean | 74(t) | 33(t) | 22(ha) | 333(kg) |
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