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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
0.94% (9) | Bulb | - | - | 220(a) | - |
0.81% (14) | Melon | 1,160(t) | 1,090(t) | 43(ha) | 2,700(kg) |
1.24% (14) | Flowering tree | - | - | 360(a) | - |
1.35% (15) | Grape | 2,190(t) | 2,120(t) | 225(ha) | 975(kg) |
1.2% (16) | Green pea | 59(t) | 23(t) | 10(ha) | 590(kg) |
1.04% (16) | Persimmon | 2,250(t) | 1,870(t) | 290(ha) | 776(kg) |
0.25% (17) | Alstroemeria | - | - | 20(a) | - |
1.6% (17) | Cyclamen | - | 206k/flower | 250(a) | - |
1.27% (18) | Turnip | 1,330(t) | 998(t) | 57(ha) | 2,340(kg) |
1.06% (18) | Asparagus | 275(t) | 240(t) | 28(ha) | 982(kg) |
1.76% (18) | Flowerbed seedling | - | 8,110k/flower | 2,200(a) | - |
0.05% (20) | Paniculata | - | - | 10(a) | - |
0.36% (21) | Chestnut | 56(t) | 35(t) | 83(ha) | 67(kg) |
0.47% (22) | Mizuna | 185(t) | 165(t) | 19(ha) | 974(kg) |
0.61% (23) | Bell pepper | 919(t) | 525(t) | 72(ha) | 1,280(kg) |
0.3% (23) | Statice | - | - | 50(a) | - |
1.34% (23) | String bean | 445(t) | 263(t) | 68(ha) | 654(kg) |
0.97% (24) | Taro | 1,340(t) | 450(t) | 101(ha) | 1,330(kg) |
0.89% (25) | Spinach | 1,860(t) | 1,400(t) | 148(ha) | 1,260(kg) |
0.43% (25) | Japanese butterbur | 33(t) | 22(t) | 4(ha) | 830(kg) |
0.3% (26) | Burdock | 354(t) | 86(t) | 35(ha) | 1,010(kg) |
0.05% (26) | Lotus root | 27(t) | 16(t) | 3(ha) | 900(kg) |
0.11% (26) | Japanese yam | 167(t) | 70(t) | 17(ha) | 982(kg) |
0.3% (26) | Onion | 3,610(t) | 2,350(t) | 139(ha) | 2,600(kg) |
0.12% (26) | Ginger | 56(t) | 39(t) | 6(ha) | 932(kg) |
0.82% (27) | Crowndaisy | 214(t) | 174(t) | 20(ha) | 1,070(kg) |
0.55% (28) | Chinese cabbage | 4,830(t) | 2,860(t) | 161(ha) | 3,000(kg) |
0.49% (28) | Broccoli | 850(t) | 765(t) | 122(ha) | 697(kg) |
0.77% (28) | Eustoma | - | 434k/flower | 300(a) | - |
0.16% (29) | Wheat and barley | 1,980(t) | - | 712(ha) | - |
0.6% (29) | Potted plant | - | 651k/flower | 870(a) | - |
1.17% (30) | Rice | 85,100(t) | - | 16,400(ha) | - |
0.08% (31) | Carnation | - | - | 20(a) | - |
0.33% (31) | Broad bean | 43(t) | 24(t) | 10(ha) | 430(kg) |
0.48% (32) | Komatsuna | 572(t) | 480(t) | 52(ha) | 1,100(kg) |
0.66% (32) | Cucumber | 3,620(t) | 2,020(t) | 122(ha) | 2,970(kg) |
0.49% (32) | Pumpkin | 893(t) | 370(t) | 85(ha) | 1,050(kg) |
0.39% (32) | Lily(Cut-flower) | - | - | 250(a) | - |
0.64% (33) | Tomato | 4,560(t) | 4,000(t) | 102(ha) | 4,470(kg) |
0.45% (33) | Rose | - | - | 120(a) | - |
0.3% (34) | Cauliflower | 66(t) | 45(t) | 7(ha) | 943(kg) |
0.26% (34) | Qinggengcai | 105(t) | 93(t) | 7(ha) | 1,500(kg) |
0.62% (34) | Podded pea | 120(t) | 60(t) | 28(ha) | 429(kg) |
0.41% (35) | Cabbage | 5,980(t) | 4,840(t) | 264(ha) | 2,270(kg) |
0.01% (35) | Celery | 3(t) | 3(t) | - | 5,420(kg) |
0.04% (35) | Cut leaves | - | - | 20(a) | - |
0.2% (35) | Sweet corn | 427(t) | 300(t) | 65(ha) | 657(kg) |
0.11% (36) | Lettuce | 583(t) | 327(t) | 39(ha) | 1,490(kg) |
0.6% (36) | Eggplant | 1,780(t) | 644(t) | 127(ha) | 1,400(kg) |
0.28% (36) | Cut branch | - | - | 1,000(a) | - |
0.04% (37) | Leek | 20(t) | 17(t) | 2(ha) | 1,000(kg) |
0.64% (37) | Pansy | - | - | 150(a) | - |
0.5% (38) | Daikon radish | 5,900(t) | 1,940(t) | 247(ha) | 2,390(kg) |
0.21% (38) | Garlic | 42(t) | 22(t) | 7(ha) | 600(kg) |
0.3% (39) | Strawberry | 477(t) | 390(t) | 18(ha) | 2,650(kg) |
0.14% (39) | Watermelon | 439(t) | 130(t) | 43(ha) | 1,020(kg) |
0.11% (40) | Carrot | 659(t) | 249(t) | 43(ha) | 1,530(kg) |
0.06% (40) | Potato | 1,460(t) | 425(t) | 124(ha) | 1,180(kg) |
0.48% (41) | Welsh onion | 2,110(t) | 1,580(t) | 154(ha) | 1,370(kg) |
0.12% (43) | Green soybean | 77(t) | 49(t) | 19(ha) | 403(kg) |
0.25% (46) | Cut flower | - | 5,600k/flower | 3,200(a) | - |
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