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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
15.15% (1) | Strawberry | 24,400(t) | 22,900(t) | 505(ha) | 4,830(kg) |
15.32% (2) | Leek | 8,320(t) | 7,860(t) | 314(ha) | 2,650(kg) |
8.65% (3) | Japanese pear | 17,000(t) | 16,000(t) | 718(ha) | 2,370(kg) |
4.52% (5) | Tomato | 32,000(t) | 30,400(t) | 293(ha) | 10,900(kg) |
5.3% (5) | Taro | 7,350(t) | 4,770(t) | 474(ha) | 1,550(kg) |
3.67% (6) | Wheat and barley | 45,000(t) | - | 12,700(ha) | - |
6.42% (6) | Asparagus | 1,670(t) | 1,560(t) | 108(ha) | 1,550(kg) |
5.91% (6) | Cyclamen | - | 765k/flower | 922(a) | - |
3.9% (7) | Eggplant | 11,500(t) | 10,300(t) | 292(ha) | 3,940(kg) |
3.21% (7) | Chestnut | 501(t) | 437(t) | 460(ha) | 109(kg) |
3.51% (7) | Rose | - | 6,790k/flower | 943(a) | - |
3.72% (8) | Rice | 270,300(t) | - | 50,800(ha) | - |
3.92% (8) | Crowndaisy | 1,020(t) | 939(t) | 45(ha) | 2,270(kg) |
0.84% (8) | Onion | 10,300(t) | 8,460(t) | 234(ha) | 4,390(kg) |
3.21% (8) | Kiwifruit | 734(t) | 647(t) | 56(ha) | 1,310(kg) |
1.56% (8) | Gentian | - | - | 616(a) | - |
2.01% (9) | Burdock | 2,350(t) | 2,200(t) | 144(ha) | 1,630(kg) |
2.9% (9) | Spinach | 6,080(t) | 5,040(t) | 585(ha) | 1,040(kg) |
2.78% (9) | Welsh onion | 12,300(t) | 9,870(t) | 650(ha) | 1,890(kg) |
2.37% (9) | Florists daisy | - | 23,200k/flower | 9,690(a) | - |
4.01% (9) | Orchid(Cut-flower) | - | 441k/flower | 673(a) | - |
2.58% (9) | Sweet corn | 5,380(t) | 4,090(t) | 512(ha) | 1,050(kg) |
1.87% (10) | Carnation | - | - | 443(a) | - |
2.32% (10) | Flowering tree | - | 631k/flower | 673(a) | - |
2.1% (11) | Chinese cabbage | 18,400(t) | 13,900(t) | 377(ha) | 4,880(kg) |
2.89% (11) | Potted plant | - | 3,790k/flower | 4,190(a) | - |
0.4% (13) | Potato | 9,050(t) | 2,690(t) | 450(ha) | 2,010(kg) |
1.78% (13) | Lily(Cut-flower) | - | 2,550k/flower | 1,130(a) | - |
0.64% (14) | Carrot | 3,700(t) | 3,020(t) | 123(ha) | 3,010(kg) |
0.78% (16) | Lettuce | 4,300(t) | 3,980(t) | 155(ha) | 2,770(kg) |
1.91% (16) | Cucumber | 10,500(t) | 8,900(t) | 236(ha) | 4,450(kg) |
0.57% (17) | Japanese honeywort | 77(t) | 72(t) | 4(ha) | 1,970(kg) |
0.8% (17) | Ume | 771(t) | 698(t) | 241(ha) | 320(kg) |
1.84% (17) | Eustoma | - | 2,410k/flower | 723(a) | - |
1.27% (18) | Turnip | 1,330(t) | 1,180(t) | 52(ha) | 2,560(kg) |
1.09% (18) | Pumpkin | 1,990(t) | 1,270(t) | 131(ha) | 1,520(kg) |
0.42% (19) | Statice | - | - | 69(a) | - |
1.72% (19) | Flowerbed seedling | - | 10,400k/flower | 2,160(a) | - |
1% (20) | Broccoli | 1,730(t) | 1,430(t) | 166(ha) | 1,040(kg) |
0.34% (20) | Ginger | 156(t) | 125(t) | 15(ha) | 1,040(kg) |
1.89% (21) | Pansy | - | 2,230k/flower | 447(a) | - |
1.39% (22) | String bean | 459(t) | 243(t) | 70(ha) | 656(kg) |
1.13% (23) | Daikon radish | 13,400(t) | 10,600(t) | 334(ha) | 4,010(kg) |
0.05% (23) | Lotus root | 30(t) | 29(t) | 2(ha) | 1,500(kg) |
0.88% (23) | Komatsuna | 1,060(t) | 996(t) | 66(ha) | 1,610(kg) |
0.89% (24) | Green soybean | 580(t) | 422(t) | 116(ha) | 500(kg) |
0.14% (25) | Foliage plant | - | - | 35(a) | - |
0.54% (26) | Qinggengcai | 215(t) | 186(t) | 12(ha) | 1,790(kg) |
0.1% (27) | Japanese yam | 157(t) | 129(t) | 10(ha) | 1,570(kg) |
1.24% (27) | Cut flower | - | 45,700k/flower | 16,100(a) | - |
0.39% (28) | Japanese butterbur | 30(t) | 28(t) | 4(ha) | 750(kg) |
0.31% (30) | Mizuna | 119(t) | 106(t) | 10(ha) | 1,190(kg) |
0.54% (30) | Cut branch | - | - | 1,940(a) | - |
0.75% (30) | Podded pea | 144(t) | 95(t) | 26(ha) | 554(kg) |
0.38% (37) | Cabbage | 5,470(t) | 4,230(t) | 176(ha) | 3,110(kg) |
0.26% (37) | Cauliflower | 58(t) | 35(t) | 4(ha) | 1,320(kg) |
0.19% (39) | Bell pepper | 284(t) | 154(t) | 20(ha) | 1,420(kg) |
0.11% (40) | Watermelon | 355(t) | 130(t) | 24(ha) | 1,480(kg) |
0.13% (44) | Garlic | 26(t) | 20(t) | 5(ha) | 491(kg) |
0.03% (44) | Melon | 39(t) | 33(t) | 2(ha) | 1,950(kg) |
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