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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
1.29% (10) | Pumpkin | 2,770(t) | 2,170(t) | 223(ha) | 1,240(kg) |
3.92% (10) | Watermelon | 15,300(t) | 13,100(t) | 360(ha) | 4,240(kg) |
0.28% (14) | Melon | 550(t) | 325(t) | 38(ha) | 1,440(kg) |
0.08% (17) | Apple | 714(t) | 640(t) | 51(ha) | 1,400(kg) |
1.32% (18) | Japanese pear | 4,190(t) | 3,850(t) | 153(ha) | 2,740(kg) |
1.59% (24) | Rice | 134,900(t) | - | 26,400(ha) | - |
0.72% (24) | Broccoli | 1,010(t) | 914(t) | 162(ha) | 621(kg) |
0.43% (25) | Wheat and barley | 3,710(t) | - | 1,370(ha) | - |
0.47% (26) | Persimmon | 1,210(t) | 653(t) | 288(ha) | 419(kg) |
0.58% (26) | Grape | 1,170(t) | 1,060(t) | 153(ha) | 767(kg) |
0.95% (28) | Daikon radish | 15,200(t) | 10,100(t) | 343(ha) | 4,430(kg) |
0.17% (31) | Potato | 4,130(t) | 521(t) | 299(ha) | 1,380(kg) |
0.66% (31) | Chestnut | 143(t) | 108(t) | 146(ha) | 98(kg) |
0.34% (31) | Kiwifruit | 119(t) | 79(t) | 19(ha) | 624(kg) |
0.73% (34) | Tomato | 5,220(t) | 4,180(t) | 128(ha) | 4,080(kg) |
0.24% (36) | Ume | 271(t) | 140(t) | 96(ha) | 282(kg) |
0.05% (36) | Peach | 82(t) | 65(t) | 14(ha) | 584(kg) |
0.07% (37) | Plum | 14(t) | 11(t) | 4(ha) | 342(kg) |
0.13% (38) | Carrot | 836(t) | 571(t) | 50(ha) | 1,670(kg) |
0.44% (38) | Cucumber | 2,750(t) | 1,860(t) | 79(ha) | 3,480(kg) |
0.31% (40) | Chinese cabbage | 2,850(t) | 957(t) | 99(ha) | 2,880(kg) |
0.11% (40) | Onion | 1,280(t) | 260(t) | 51(ha) | 2,510(kg) |
0.51% (43) | Eggplant | 1,790(t) | 560(t) | 113(ha) | 1,580(kg) |
0.38% (44) | Welsh onion | 1,950(t) | 1,160(t) | 118(ha) | 1,650(kg) |
0.09% (44) | Bell pepper | 131(t) | 31(t) | 15(ha) | 873(kg) |
0.2% (44) | Taro | 358(t) | 65(t) | 47(ha) | 762(kg) |
0.16% (45) | Cabbage | 2,220(t) | 1,350(t) | 73(ha) | 3,040(kg) |
0.17% (47) | Spinach | 487(t) | 330(t) | 73(ha) | 663(kg) |
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