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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
8.25% (3) | Komatsuna | 8,070(t) | 7,600(t) | 456(ha) | 1,770(kg) |
6.48% (3) | Pansy | - | 9,720k/flower | 2,120(a) | - |
1.84% (4) | Ume | 2,120(t) | 1,820(t) | 464(ha) | 457(kg) |
5.94% (4) | Kiwifruit | 2,080(t) | 1,930(t) | 153(ha) | 1,360(kg) |
4.18% (4) | Flowerbed seedling | - | 28,600k/flower | 6,710(a) | - |
6.04% (5) | Cabbage | 83,700(t) | 79,200(t) | 1,720(ha) | 4,870(kg) |
6.11% (6) | Daikon radish | 97,300(t) | 91,500(t) | 1,200(ha) | 8,110(kg) |
3.83% (6) | Rose | - | 16,000k/flower | 1,750(a) | - |
2.08% (7) | Pumpkin | 4,450(t) | 3,840(t) | 256(ha) | 1,740(kg) |
3.6% (8) | Spinach | 10,300(t) | 9,310(t) | 727(ha) | 1,410(kg) |
4.39% (8) | Green soybean | 3,180(t) | 2,730(t) | 333(ha) | 956(kg) |
3.43% (9) | Taro | 6,250(t) | 4,340(t) | 453(ha) | 1,380(kg) |
2.38% (9) | Chestnut | 517(t) | 380(t) | 533(ha) | 97(kg) |
2.49% (10) | Turnip | 3,860(t) | 3,600(t) | 111(ha) | 3,480(kg) |
3.71% (10) | Cauliflower | 906(t) | 825(t) | 44(ha) | 2,060(kg) |
2.93% (10) | Citrus unshiu | 29,400(t) | 23,300(t) | 1,380(ha) | 2,130(kg) |
3.8% (10) | Cyclamen | - | 621k/flower | 813(a) | - |
3.39% (12) | Watermelon | 13,200(t) | 12,600(t) | 423(ha) | 3,130(kg) |
0.5% (14) | Onion | 5,860(t) | 5,210(t) | 207(ha) | 2,830(kg) |
1.99% (14) | Potted plant | - | 3,560k/flower | 3,720(a) | - |
2.08% (15) | Tomato | 14,900(t) | 13,500(t) | 275(ha) | 5,420(kg) |
1.68% (15) | String bean | 852(t) | 579(t) | 106(ha) | 804(kg) |
2.07% (16) | Welsh onion | 10,500(t) | 9,160(t) | 391(ha) | 2,690(kg) |
0.44% (16) | Potato | 10,800(t) | 5,850(t) | 478(ha) | 2,260(kg) |
1.86% (16) | Japanese pear | 5,920(t) | 5,610(t) | 268(ha) | 2,210(kg) |
0.52% (17) | Carrot | 3,410(t) | 2,830(t) | 146(ha) | 2,340(kg) |
1.35% (17) | Broccoli | 1,900(t) | 1,650(t) | 144(ha) | 1,320(kg) |
0.57% (19) | Lettuce | 3,140(t) | 2,880(t) | 128(ha) | 2,450(kg) |
1.85% (19) | Cucumber | 11,500(t) | 10,600(t) | 289(ha) | 3,980(kg) |
0.83% (19) | Persimmon | 2,150(t) | 1,640(t) | 288(ha) | 747(kg) |
0.03% (20) | Apple | 236(t) | 183(t) | 20(ha) | 1,180(kg) |
1.31% (24) | Eggplant | 4,580(t) | 4,070(t) | 186(ha) | 2,460(kg) |
0.06% (25) | Loquat | 4(t) | 2(t) | 1(ha) | 355(kg) |
0.2% (29) | Plum | 41(t) | 33(t) | 10(ha) | 414(kg) |
0.62% (30) | Chinese cabbage | 5,760(t) | 4,240(t) | 161(ha) | 3,580(kg) |
0.26% (34) | Bell pepper | 378(t) | 299(t) | 32(ha) | 1,180(kg) |
0.37% (34) | Grape | 746(t) | 696(t) | 89(ha) | 838(kg) |
0.53% (39) | Cut flower | - | 37,500k/flower | 8,730(a) | - |
0.01% (42) | Wheat and barley | 109(t) | - | 41(ha) | - |
0.03% (42) | Peach | 46(t) | 40(t) | 8(ha) | 572(kg) |
0.19% (45) | Rice | 16,000(t) | - | 3,230(ha) | - |
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