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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
33.08% (1) | Loquat | 2,200(t) | 1,920(t) | 588(ha) | 374(kg) |
4.01% (2) | Potato | 98,700(t) | 85,100(t) | 4,080(ha) | 2,420(kg) |
8.55% (4) | Asparagus | 2,660(t) | 2,510(t) | 141(ha) | 1,890(kg) |
4.06% (4) | Pumpkin | 8,690(t) | 7,420(t) | 488(ha) | 1,780(kg) |
6.28% (4) | Strawberry | 11,600(t) | 11,000(t) | 294(ha) | 3,940(kg) |
4.73% (5) | Lettuce | 26,000(t) | 23,600(t) | 802(ha) | 3,240(kg) |
2.01% (5) | Onion | 23,300(t) | 20,300(t) | 625(ha) | 3,730(kg) |
7.2% (5) | Citrus unshiu | 72,200(t) | 64,600(t) | 3,470(ha) | 2,080(kg) |
4.29% (5) | Broad bean | 840(t) | 682(t) | 61(ha) | 1,380(kg) |
5.23% (6) | Carrot | 34,000(t) | 31,400(t) | 835(ha) | 4,070(kg) |
5.21% (6) | Carnation | - | 22,500k/flower | 2,110(a) | - |
3.35% (7) | Ginger | 1,780(t) | 1,180(t) | 77(ha) | 2,300(kg) |
4.03% (8) | Broccoli | 5,690(t) | 5,260(t) | 486(ha) | 1,170(kg) |
2.58% (8) | Florists daisy | - | 61,400k/flower | 14,000(a) | - |
3.32% (9) | Daikon radish | 52,900(t) | 47,800(t) | 751(ha) | 7,040(kg) |
2.38% (9) | Chinese cabbage | 22,000(t) | 19,300(t) | 354(ha) | 6,220(kg) |
1.56% (10) | Melon | 3,120(t) | 2,910(t) | 140(ha) | 2,230(kg) |
2.19% (10) | Podded pea | 612(t) | 469(t) | 71(ha) | 858(kg) |
1.04% (12) | Sweet corn | 2,450(t) | 2,030(t) | 180(ha) | 1,360(kg) |
2.08% (12) | String bean | 1,050(t) | 866(t) | 149(ha) | 708(kg) |
1.24% (13) | Leek | 824(t) | 731(t) | 31(ha) | 2,640(kg) |
2.64% (14) | Watermelon | 10,300(t) | 9,040(t) | 287(ha) | 3,600(kg) |
1.66% (18) | Tomato | 11,900(t) | 11,000(t) | 167(ha) | 7,130(kg) |
1.82% (19) | Cut flower | - | 114,200k/flower | 30,000(a) | - |
0.82% (23) | Cabbage | 11,300(t) | 9,180(t) | 390(ha) | 2,900(kg) |
0.51% (24) | Wheat and barley | 4,380(t) | - | 1,710(ha) | - |
1.11% (24) | Cucumber | 6,860(t) | 6,110(t) | 133(ha) | 5,160(kg) |
0.2% (24) | Peach | 298(t) | 247(t) | 31(ha) | 961(kg) |
0.51% (25) | Kiwifruit | 178(t) | 151(t) | 22(ha) | 808(kg) |
0.55% (28) | Grape | 1,110(t) | 964(t) | 119(ha) | 932(kg) |
0.37% (29) | Bell pepper | 528(t) | 377(t) | 30(ha) | 1,760(kg) |
0.82% (30) | Spinach | 2,360(t) | 1,910(t) | 197(ha) | 1,200(kg) |
0.19% (30) | Plum | 40(t) | 37(t) | 6(ha) | 667(kg) |
0.73% (31) | Welsh onion | 3,690(t) | 3,200(t) | 184(ha) | 2,010(kg) |
0.28% (34) | Ume | 328(t) | 166(t) | 129(ha) | 254(kg) |
0.55% (37) | Taro | 995(t) | 544(t) | 130(ha) | 765(kg) |
0.38% (37) | Japanese pear | 1,220(t) | 1,000(t) | 81(ha) | 1,510(kg) |
0.8% (38) | Rice | 67,500(t) | - | 14,100(ha) | - |
0.39% (38) | Chestnut | 85(t) | 40(t) | 123(ha) | 69(kg) |
0.68% (39) | Eggplant | 2,360(t) | 1,800(t) | 93(ha) | 2,540(kg) |
0.21% (39) | Persimmon | 549(t) | 285(t) | 126(ha) | 436(kg) |
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