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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
12.81% (1) | Crowndaisy | 3,330(t) | 3,160(t) | 184(ha) | 1,810(kg) |
10.29% (3) | Japanese butterbur | 790(t) | 743(t) | 11(ha) | 7,180(kg) |
3.88% (4) | Green pea | 190(t) | 105(t) | 33(ha) | 576(kg) |
2.47% (7) | Mizuna | 963(t) | 905(t) | 45(ha) | 2,140(kg) |
4.37% (7) | Japanese honeywort | 585(t) | 567(t) | 26(ha) | 2,250(kg) |
2.26% (7) | Grape | 3,680(t) | 3,510(t) | 391(ha) | 940(kg) |
2.97% (9) | Komatsuna | 3,570(t) | 3,320(t) | 189(ha) | 1,890(kg) |
2.06% (12) | Eggplant | 6,070(t) | 5,940(t) | 96(ha) | 6,320(kg) |
1.83% (12) | Citrus unshiu | 12,500(t) | 11,200(t) | 681(ha) | 1,840(kg) |
1.76% (16) | Green soybean | 1,150(t) | 1,050(t) | 130(ha) | 882(kg) |
0.47% (16) | Foliage plant | - | - | 120(a) | - |
2.12% (18) | Pansy | - | 2,480k/flower | 500(a) | - |
1.27% (18) | Broad bean | 168(t) | 109(t) | 35(ha) | 480(kg) |
0.9% (19) | Cauliflower | 199(t) | 185(t) | 9(ha) | 2,210(kg) |
0.13% (20) | Lotus root | 74(t) | 60(t) | 5(ha) | 1,480(kg) |
0.39% (20) | Chestnut | 61(t) | 48(t) | 133(ha) | 46(kg) |
0.41% (21) | Burdock | 475(t) | 432(t) | 19(ha) | 2,500(kg) |
0.03% (23) | Paniculata | - | - | 5(a) | - |
0.76% (23) | Lily(Cut-flower) | - | - | 480(a) | - |
0.92% (24) | Spinach | 1,930(t) | 1,780(t) | 138(ha) | 1,400(kg) |
1.41% (24) | Welsh onion | 6,240(t) | 5,900(t) | 257(ha) | 2,430(kg) |
0.07% (24) | Celery | 20(t) | 19(t) | 1(ha) | 4,000(kg) |
0.63% (26) | Cabbage | 9,190(t) | 8,510(t) | 225(ha) | 4,080(kg) |
0.17% (27) | Carnation | - | - | 40(a) | - |
0.12% (27) | Cut leaves | - | - | 70(a) | - |
0.26% (29) | Onion | 3,130(t) | 2,850(t) | 100(ha) | 3,130(kg) |
0.92% (29) | Cut flower | - | - | 11,900(a) | - |
1.28% (29) | Flowerbed seedling | - | 6,920k/flower | 1,610(a) | - |
0.29% (30) | Flowering tree | - | - | 85(a) | - |
0.49% (33) | Cut branch | - | - | 1,750(a) | - |
0.6% (34) | Taro | 839(t) | 728(t) | 49(ha) | 1,710(kg) |
0.18% (35) | Watermelon | 574(t) | 183(t) | 33(ha) | 1,740(kg) |
0.04% (35) | Statice | - | - | 6(a) | - |
0.21% (37) | Orchid(Cut-flower) | - | - | 36(a) | - |
0.16% (37) | Sweet corn | 333(t) | 217(t) | 34(ha) | 979(kg) |
0.62% (38) | String bean | 204(t) | 170(t) | 24(ha) | 850(kg) |
0.26% (39) | Broccoli | 451(t) | 420(t) | 32(ha) | 1,410(kg) |
0.25% (40) | Strawberry | 401(t) | 321(t) | 24(ha) | 1,670(kg) |
0.35% (41) | Podded pea | 67(t) | 46(t) | 18(ha) | 372(kg) |
0.19% (42) | Turnip | 199(t) | 149(t) | 8(ha) | 2,490(kg) |
0.11% (42) | Eustoma | - | - | 42(a) | - |
0.13% (43) | Chinese cabbage | 1,130(t) | 949(t) | 26(ha) | 4,350(kg) |
0% (43) | Leek | 2(t) | 2(t) | - | 2,000(kg) |
0.31% (44) | Rice | 22,800(t) | - | 4,540(ha) | - |
0.08% (44) | Lettuce | 449(t) | 422(t) | 23(ha) | 1,950(kg) |
0.07% (44) | Qinggengcai | 27(t) | 23(t) | 2(ha) | 1,800(kg) |
0.31% (44) | Cucumber | 1,680(t) | 1,550(t) | 44(ha) | 3,820(kg) |
0.2% (44) | Potted plant | - | - | 295(a) | - |
0.03% (45) | Potato | 778(t) | 476(t) | 71(ha) | 1,100(kg) |
0.05% (45) | Garlic | 11(t) | 8(t) | 2(ha) | 750(kg) |
0.1% (46) | Daikon radish | 1,200(t) | 792(t) | 30(ha) | 4,000(kg) |
0.31% (46) | Tomato | 2,170(t) | 1,960(t) | 50(ha) | 4,340(kg) |
0.04% (46) | Bell pepper | 55(t) | 38(t) | 3(ha) | 1,830(kg) |
0.01% (46) | Melon | 17(t) | 14(t) | 1(ha) | 1,700(kg) |
0.02% (47) | Carrot | 137(t) | 100(t) | 6(ha) | 2,280(kg) |
0.02% (47) | Asparagus | 4(t) | 4(t) | 1(ha) | 800(kg) |
0.09% (47) | Pumpkin | 160(t) | 48(t) | 12(ha) | 1,330(kg) |
0% (47) | Japanese yam | 1(t) | 1(t) | - | 820(kg) |
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