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[ Crops ] Saitama-ken - Districts / Prefectures -
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This page is providing yield amt., shipping amt.,crop acreage of [Potatoes, Vegetable, Flower] produced at [Saitama-ken] for 2016.
Also, you can check high ranking crops produced at Saitama-ken by clicking following links.
(2016 data is used)
2016 year production List of high yield amount potatoes which is produced at [Saitama-ken]
2016 year production
2016 year production List of high yield amount Vegetable which is produced at [Saitama-ken]
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2016 year production List of high yield amount Flower which is produced at [Saitama-ken]
2016 year production
2016 year production
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2016 year production
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2016 year production Yield amt., shipping amt.,crop acreage of [potatoes,Vegetable,Flower] produced at [saitama-ken]
(2016 data is used)
| Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
|---|---|---|---|---|---|
| 13.82% (1) | Komatsuna | 15,700(t) | 13,000(t) | 885(ha) | 1,770(kg) |
| 12.48% (1) | Flowerbed seedling | - | 56,100k/flower | 18,100(a) | - |
| 8.04% (1) | Pansy | - | 10,900k/flower | 2,210(a) | - |
| 13.36% (2) | Turnip | 17,200(t) | 14,900(t) | 461(ha) | 3,730(kg) |
| 10.19% (2) | Spinach | 25,200(t) | 20,900(t) | 2,100(ha) | 1,200(kg) |
| 12.89% (2) | Welsh onion | 59,900(t) | 48,600(t) | 2,440(ha) | 2,450(kg) |
| 11.84% (2) | Taro | 18,300(t) | 13,000(t) | 807(ha) | 2,270(kg) |
| 11.22% (2) | Potted plant | - | 25,400k/flower | 18,800(a) | - |
| 9.77% (3) | Broccoli | 13,900(t) | 12,600(t) | 1,260(ha) | 1,100(kg) |
| 8.61% (3) | Cucumber | 47,400(t) | 42,600(t) | 641(ha) | 7,390(kg) |
| 10.64% (3) | Lily(Cut-flower) | - | 29,400k/flower | 8,000(a) | - |
| 5.79% (3) | Orchid | - | 856k/flower | 1,130(a) | - |
| 14.48% (3) | Flowering tree | - | 2,870k/flower | 5,660(a) | - |
| 4.59% (4) | Mizuna | 2,000(t) | 1,720(t) | 164(ha) | 1,220(kg) |
| 9.74% (4) | Japanese honeywort | 1,490(t) | 1,410(t) | 59(ha) | 2,530(kg) |
| 8.5% (4) | Green soybean | 5,610(t) | 4,270(t) | 705(ha) | 796(kg) |
| 7.69% (4) | Orchid(Cut-flower) | - | 1,480k/flower | 1,000(a) | - |
| 8.43% (5) | Cauliflower | 1,720(t) | 1,500(t) | 98(ha) | 1,750(kg) |
| 5.67% (5) | Qinggengcai | 2,500(t) | 2,180(t) | 114(ha) | 2,190(kg) |
| 2.58% (6) | Chinese cabbage | 22,900(t) | 14,000(t) | 494(ha) | 4,640(kg) |
| 3.74% (6) | Chestnut | 617(t) | 400(t) | 678(ha) | 91(kg) |
| 2.37% (7) | Wheat and barley | 22,800(t) | - | 6,100(ha) | - |
| 5.59% (7) | Cyclamen | - | 752k/flower | 1,050(a) | - |
| 3.71% (7) | Sweet corn | 7,270(t) | 5,050(t) | 568(ha) | 1,280(kg) |
| 3.56% (8) | Carrot | 20,200(t) | 17,400(t) | 572(ha) | 3,530(kg) |
| 3.8% (8) | Crowndaisy | 1,140(t) | 755(t) | 80(ha) | 1,430(kg) |
| 1.25% (8) | Japanese yam | 1,820(t) | 1,200(t) | 173(ha) | 1,050(kg) |
| 2.81% (8) | Foliage plant | - | 1,180k/flower | 853(a) | - |
| 3.44% (9) | Japanese pear | 8,510(t) | 7,980(t) | 409(ha) | 2,080(kg) |
| 1.48% (10) | Burdock | 2,040(t) | 1,470(t) | 116(ha) | 1,760(kg) |
| 2.77% (10) | Eggplant | 8,480(t) | 6,200(t) | 282(ha) | 3,010(kg) |
| 0.58% (10) | Potato | 12,700(t) | 4,090(t) | 744(ha) | 1,710(kg) |
| 2.29% (10) | String bean | 903(t) | 433(t) | 149(ha) | 606(kg) |
| 1.02% (12) | Ginger | 516(t) | 387(t) | 43(ha) | 1,200(kg) |
| 2.06% (12) | Strawberry | 3,270(t) | 2,860(t) | 114(ha) | 2,870(kg) |
| 0.4% (14) | Celery | 133(t) | 106(t) | 3(ha) | 4,430(kg) |
| 2.1% (14) | Tomato | 15,600(t) | 13,600(t) | 198(ha) | 7,880(kg) |
| 1.67% (16) | Daikon radish | 22,800(t) | 15,800(t) | 563(ha) | 4,050(kg) |
| 1.03% (16) | Cabbage | 14,900(t) | 10,800(t) | 411(ha) | 3,630(kg) |
| 1.55% (16) | Cut branch | - | 2,820k/flower | 5,640(a) | - |
| 0.4% (17) | Onion | 4,910(t) | 2,230(t) | 140(ha) | 3,510(kg) |
| 2.22% (17) | Cut flower | - | 77,200k/flower | 32,400(a) | - |
| 0.05% (17) | Bulb | - | 40k/flower | 16(a) | - |
| 0.78% (18) | Lettuce | 4,580(t) | 4,080(t) | 193(ha) | 2,370(kg) |
| 0.83% (18) | Grape | 1,480(t) | 1,390(t) | 172(ha) | 859(kg) |
| 1.95% (19) | Rice | 156,600(t) | - | 31,700(ha) | - |
| 0.5% (19) | Carnation | - | 724k/flower | 152(a) | - |
| 0.12% (20) | Lotus root | 72(t) | 43(t) | 6(ha) | 1,200(kg) |
| 0.8% (20) | Japanese butterbur | 90(t) | 47(t) | 5(ha) | 1,790(kg) |
| 0.11% (20) | Gerbera | - | 60k/flower | 10(a) | - |
| 0.22% (21) | Leek | 134(t) | 55(t) | 9(ha) | 1,490(kg) |
| 0.12% (21) | Alstroemeria | - | 23k/flower | 10(a) | - |
| 1.67% (22) | Rose | - | 4,490k/flower | 580(a) | - |
| 1.51% (26) | Podded pea | 277(t) | 116(t) | 50(ha) | 554(kg) |
| 0.64% (27) | Broad bean | 94(t) | 42(t) | 19(ha) | 493(kg) |
| 0.24% (28) | Asparagus | 73(t) | 53(t) | 15(ha) | 486(kg) |
| 0.12% (31) | Statice | - | 39k/flower | 23(a) | - |
| 0.36% (32) | Florists daisy | - | 3,660k/flower | 1,740(a) | - |
| 0.62% (33) | Pumpkin | 1,140(t) | 581(t) | 82(ha) | 1,390(kg) |
| 0.25% (34) | Garlic | 53(t) | 18(t) | 7(ha) | 764(kg) |
| 0.04% (34) | Cut leaves | - | 45k/flower | 29(a) | - |
| 0.11% (36) | Melon | 180(t) | 130(t) | 9(ha) | 2,000(kg) |
| 0.05% (37) | Green pea | 3(t) | 2(t) | 1(ha) | 500(kg) |
| 0.19% (37) | Watermelon | 660(t) | 310(t) | 34(ha) | 1,940(kg) |
| 0.25% (37) | Eustoma | - | 307k/flower | 110(a) | - |
| 0.22% (38) | Bell pepper | 319(t) | 147(t) | 25(ha) | 1,280(kg) |
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Data source, definition etc.
- [1] Japan govement statics [https://www.e-stat.go.jp/]
- We, APPRES, edit, process and reconstruct the data from the data source above, and we have published it in this page.
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