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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
12.5% (1) | Taro | 18,100(t) | 13,000(t) | 814(ha) | 2,220(kg) |
12.92% (1) | Flowerbed seedling | - | 53,800k/flower | 17,800(a) | - |
8.4% (1) | Pansy | - | 10,200k/flower | 2,160(a) | - |
14.7% (2) | Turnip | 17,300(t) | 14,500(t) | 448(ha) | 3,870(kg) |
12.72% (2) | Komatsuna | 14,700(t) | 12,500(t) | 849(ha) | 1,730(kg) |
10.6% (2) | Spinach | 24,200(t) | 20,100(t) | 2,020(ha) | 1,200(kg) |
12.25% (2) | Welsh onion | 55,500(t) | 44,900(t) | 2,380(ha) | 2,330(kg) |
9.1% (2) | Broccoli | 14,000(t) | 12,000(t) | 1,240(ha) | 1,130(kg) |
10.9% (2) | Potted plant | - | 22,100k/flower | 17,500(a) | - |
8.31% (3) | Cucumber | 45,700(t) | 41,500(t) | 620(ha) | 7,370(kg) |
9.2% (3) | Green soybean | 5,870(t) | 4,480(t) | 706(ha) | 832(kg) |
10.34% (3) | Lily(Cut-flower) | - | 25,600k/flower | 7,370(a) | - |
5.72% (3) | Orchid | - | 730k/flower | 1,070(a) | - |
14.72% (3) | Flowering tree | - | 2,760k/flower | 5,490(a) | - |
9.87% (4) | Japanese honeywort | 1,480(t) | 1,400(t) | 59(ha) | 2,500(kg) |
5.95% (4) | Qinggengcai | 2,500(t) | 2,180(t) | 113(ha) | 2,210(kg) |
7.76% (4) | Orchid(Cut-flower) | - | 1,330k/flower | 962(a) | - |
4.06% (5) | Mizuna | 1,750(t) | 1,530(t) | 145(ha) | 1,210(kg) |
8.53% (5) | Cauliflower | 1,680(t) | 1,470(t) | 95(ha) | 1,770(kg) |
4.01% (5) | Chestnut | 662(t) | 511(t) | 669(ha) | 99(kg) |
2.44% (7) | Wheat and barley | 22,900(t) | - | 6,170(ha) | - |
3.36% (7) | Carrot | 19,300(t) | 16,300(t) | 530(ha) | 3,640(kg) |
2.66% (7) | Chinese cabbage | 23,700(t) | 16,300(t) | 504(ha) | 4,700(kg) |
5.51% (7) | Cyclamen | - | 700k/flower | 976(a) | - |
3.39% (7) | Sweet corn | 7,380(t) | 5,350(t) | 581(ha) | 1,270(kg) |
3.96% (8) | Crowndaisy | 1,110(t) | 747(t) | 80(ha) | 1,390(kg) |
3.06% (8) | Eggplant | 9,190(t) | 6,830(t) | 289(ha) | 3,180(kg) |
1.15% (8) | Japanese yam | 1,810(t) | 1,230(t) | 179(ha) | 1,010(kg) |
3.65% (8) | Japanese pear | 8,470(t) | 7,790(t) | 365(ha) | 2,320(kg) |
0.97% (10) | Ginger | 452(t) | 346(t) | 39(ha) | 1,160(kg) |
1.28% (10) | Ume | 1,440(t) | 1,230(t) | 299(ha) | 483(kg) |
2.13% (11) | String bean | 798(t) | 398(t) | 148(ha) | 539(kg) |
1.95% (12) | Strawberry | 3,150(t) | 2,800(t) | 104(ha) | 3,030(kg) |
1.76% (14) | Daikon radish | 23,400(t) | 17,200(t) | 564(ha) | 4,150(kg) |
2.13% (14) | Tomato | 15,400(t) | 13,600(t) | 195(ha) | 7,900(kg) |
1.11% (16) | Cabbage | 16,300(t) | 12,500(t) | 429(ha) | 3,800(kg) |
1.51% (16) | Cut branch | - | 2,890k/flower | 5,540(a) | - |
0.68% (18) | Lettuce | 3,970(t) | 3,390(t) | 168(ha) | 2,360(kg) |
2% (19) | Rice | 155,400(t) | - | 31,900(ha) | - |
0.4% (19) | Onion | 4,600(t) | 2,450(t) | 137(ha) | 3,360(kg) |
2.11% (19) | Cut flower | - | 68,800k/flower | 29,900(a) | - |
0.76% (20) | Grape | 1,330(t) | 1,280(t) | 169(ha) | 789(kg) |
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