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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
6.01% (4) | Watermelon | 21,500(t) | 19,400(t) | 390(ha) | 5,510(kg) |
6.83% (5) | Japanese pear | 18,500(t) | 17,000(t) | 900(ha) | 2,060(kg) |
0.69% (8) | Melon | 1,150(t) | 887(t) | 57(ha) | 2,000(kg) |
4.68% (9) | Broccoli | 6,810(t) | 6,300(t) | 737(ha) | 924(kg) |
0.69% (9) | Japanese yam | 1,130(t) | 700(t) | 56(ha) | 2,000(kg) |
2.69% (10) | Welsh onion | 13,000(t) | 11,600(t) | 655(ha) | 1,980(kg) |
1.17% (14) | Qinggengcai | 523(t) | 418(t) | 27(ha) | 1,950(kg) |
0.23% (14) | Sweet corn | 572(t) | 180(t) | 64(ha) | 900(kg) |
1.28% (16) | Persimmon | 3,070(t) | 2,450(t) | 301(ha) | 1,020(kg) |
0.47% (18) | Carrot | 2,950(t) | 2,040(t) | 92(ha) | 3,210(kg) |
0.03% (18) | Western pear | 8(t) | 7(t) | - | 1,880(kg) |
0.06% (19) | Apple | 529(t) | 429(t) | 46(ha) | 1,150(kg) |
0.33% (19) | Loquat | 15(t) | 13(t) | 5(ha) | 296(kg) |
0.01% (20) | Cherry | 1(t) | 1(t) | 1(ha) | 100(kg) |
0.49% (22) | Bell pepper | 719(t) | 377(t) | 50(ha) | 1,440(kg) |
1.14% (24) | Daikon radish | 16,600(t) | 11,800(t) | 317(ha) | 5,240(kg) |
0.87% (27) | Taro | 1,440(t) | 921(t) | 115(ha) | 1,250(kg) |
0.11% (31) | Peach | 148(t) | 117(t) | 16(ha) | 925(kg) |
0.4% (31) | Grape | 755(t) | 692(t) | 77(ha) | 980(kg) |
0.18% (33) | Kiwifruit | 58(t) | 32(t) | 8(ha) | 723(kg) |
0.03% (34) | Wheat and barley | 257(t) | - | 115(ha) | - |
0.64% (34) | Spinach | 1,650(t) | 1,180(t) | 151(ha) | 1,090(kg) |
0.8% (36) | Rice | 67,700(t) | - | 13,600(ha) | - |
0.37% (37) | Chinese cabbage | 3,350(t) | 1,420(t) | 124(ha) | 2,700(kg) |
0.19% (39) | Ume | 210(t) | 134(t) | 70(ha) | 300(kg) |
0.04% (39) | Plum | 8(t) | 4(t) | 2(ha) | 400(kg) |
0.36% (40) | Cabbage | 5,260(t) | 2,740(t) | 176(ha) | 2,990(kg) |
0.16% (43) | Chestnut | 35(t) | 22(t) | 53(ha) | 66(kg) |
0.44% (44) | Tomato | 3,270(t) | 2,270(t) | 104(ha) | 3,140(kg) |
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