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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
6.01% (4) | Watermelon | 19,000(t) | 17,500(t) | 374(ha) | 5,070(kg) |
6.01% (6) | Japanese pear | 11,800(t) | 10,900(t) | 566(ha) | 2,090(kg) |
3.94% (9) | Broccoli | 6,810(t) | 6,330(t) | 805(ha) | 846(kg) |
0.89% (9) | Japanese yam | 1,400(t) | 1,190(t) | 53(ha) | 2,640(kg) |
2.64% (11) | Welsh onion | 11,700(t) | 10,900(t) | 595(ha) | 1,970(kg) |
2.21% (11) | Broad bean | 292(t) | 58(t) | 50(ha) | 583(kg) |
0.44% (13) | Gentian | - | - | 173(a) | - |
0.73% (16) | Melon | 1,040(t) | 884(t) | 50(ha) | 2,080(kg) |
1.09% (18) | Qinggengcai | 437(t) | 402(t) | 24(ha) | 1,820(kg) |
1.01% (18) | Persimmon | 2,190(t) | 1,860(t) | 224(ha) | 976(kg) |
0.09% (19) | Bulb | - | - | 22(a) | - |
2.08% (19) | Pansy | - | 1,570k/flower | 490(a) | - |
0.93% (20) | Lily(Cut-flower) | - | - | 592(a) | - |
0.3% (23) | Grape | 481(t) | 443(t) | 55(ha) | 875(kg) |
1.55% (24) | Flowerbed seedling | - | 8,320k/flower | 1,940(a) | - |
0.83% (25) | Turnip | 870(t) | 394(t) | 34(ha) | 2,560(kg) |
0.33% (25) | Carrot | 1,900(t) | 1,620(t) | 67(ha) | 2,840(kg) |
0.53% (25) | Bell pepper | 796(t) | 436(t) | 46(ha) | 1,730(kg) |
0.16% (25) | Ginger | 75(t) | 50(t) | 4(ha) | 1,880(kg) |
0.24% (28) | Burdock | 282(t) | 169(t) | 36(ha) | 783(kg) |
0.02% (28) | Lotus root | 12(t) | 12(t) | 1(ha) | 900(kg) |
0.37% (28) | Asparagus | 95(t) | 72(t) | 15(ha) | 633(kg) |
0.13% (28) | Statice | - | - | 22(a) | - |
0.16% (30) | Green pea | 8(t) | 7(t) | 2(ha) | 400(kg) |
0.75% (30) | Podded pea | 144(t) | 58(t) | 28(ha) | 516(kg) |
0.75% (31) | Taro | 1,040(t) | 677(t) | 87(ha) | 1,190(kg) |
0.5% (31) | Cyclamen | - | - | 78(a) | - |
0.35% (31) | Sweet corn | 735(t) | 294(t) | 74(ha) | 993(kg) |
0.3% (32) | Japanese butterbur | 23(t) | 18(t) | 2(ha) | 1,130(kg) |
0.02% (32) | Celery | 5(t) | 4(t) | - | 1,330(kg) |
0.65% (33) | Daikon radish | 7,650(t) | 4,000(t) | 218(ha) | 3,510(kg) |
0.45% (33) | Komatsuna | 538(t) | 489(t) | 32(ha) | 1,680(kg) |
0.56% (35) | Spinach | 1,180(t) | 823(t) | 125(ha) | 941(kg) |
0.09% (35) | Potato | 2,000(t) | 345(t) | 162(ha) | 1,230(kg) |
0.37% (35) | Rose | - | - | 100(a) | - |
0.73% (35) | String bean | 243(t) | 49(t) | 36(ha) | 675(kg) |
0.86% (36) | Rice | 62,200(t) | - | 12,100(ha) | - |
0.15% (36) | Onion | 1,780(t) | 720(t) | 61(ha) | 2,920(kg) |
0.25% (36) | Garlic | 51(t) | 25(t) | 6(ha) | 853(kg) |
0.23% (36) | Orchid(Cut-flower) | - | - | 38(a) | - |
0.21% (37) | Eustoma | - | - | 82(a) | - |
0.5% (38) | Tomato | 3,510(t) | 2,410(t) | 100(ha) | 3,510(kg) |
0.32% (39) | Chinese cabbage | 2,770(t) | 1,530(t) | 99(ha) | 2,800(kg) |
0.2% (39) | Cut branch | - | - | 701(a) | - |
0.26% (40) | Cabbage | 3,760(t) | 2,030(t) | 161(ha) | 2,340(kg) |
0.01% (40) | Leek | 7(t) | 4(t) | 1(ha) | 1,210(kg) |
0.37% (40) | Pumpkin | 678(t) | 101(t) | 57(ha) | 1,190(kg) |
0.01% (40) | Cut leaves | - | - | 4(a) | - |
0.41% (42) | Eggplant | 1,220(t) | 317(t) | 80(ha) | 1,520(kg) |
0.18% (42) | Strawberry | 284(t) | 199(t) | 21(ha) | 1,350(kg) |
0.1% (43) | Mizuna | 40(t) | 32(t) | 4(ha) | 1,000(kg) |
0.11% (44) | Green soybean | 71(t) | 35(t) | 14(ha) | 506(kg) |
0.1% (45) | Cauliflower | 22(t) | 10(t) | 2(ha) | 1,080(kg) |
0.3% (45) | Cucumber | 1,630(t) | 1,010(t) | 65(ha) | 2,510(kg) |
0.29% (45) | Cut flower | - | - | 3,710(a) | - |
0.14% (45) | Potted plant | - | - | 208(a) | - |
0.15% (46) | Crowndaisy | 40(t) | 29(t) | 3(ha) | 1,320(kg) |
0.04% (46) | Lettuce | 225(t) | 129(t) | 18(ha) | 1,250(kg) |
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