Change production year :
Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
63.24% (1) | Western pear | 17,200(t) | 15,200(t) | 909(ha) | 1,890(kg) |
74.59% (1) | Cherry | 13,500(t) | 12,000(t) | 2,910(ha) | 463(kg) |
6.27% (3) | Apple | 46,500(t) | 40,500(t) | 2,290(ha) | 2,030(kg) |
8.75% (3) | Grape | 16,600(t) | 14,900(t) | 1,600(ha) | 1,040(kg) |
8.92% (3) | Watermelon | 31,700(t) | 27,600(t) | 872(ha) | 3,640(kg) |
6.22% (3) | Gentian | - | 5,660k/flower | 2,810(a) | - |
4.83% (4) | Rice | 415,300(t) | - | 68,300(ha) | - |
7.16% (4) | Plum | 1,560(t) | 1,360(t) | 228(ha) | 686(kg) |
7.41% (4) | Melon | 12,500(t) | 11,000(t) | 603(ha) | 2,080(kg) |
4.94% (4) | Rose | - | 18,100k/flower | 1,950(a) | - |
10.98% (4) | Alstroemeria | - | 6,780k/flower | 976(a) | - |
6.48% (5) | Peach | 8,080(t) | 7,290(t) | 594(ha) | 1,360(kg) |
5.96% (5) | Eustoma | - | 4,700k/flower | 2,570(a) | - |
5.54% (5) | Cut branch | - | 2,870k/flower | 20,600(a) | - |
3.61% (6) | Turnip | 4,780(t) | 3,840(t) | 299(ha) | 1,600(kg) |
7.13% (6) | Green soybean | 4,470(t) | 3,330(t) | 1,460(ha) | 306(kg) |
5.1% (7) | Asparagus | 1,510(t) | 1,240(t) | 340(ha) | 443(kg) |
1.51% (7) | Statice | - | 846k/flower | 290(a) | - |
3.51% (8) | Persimmon | 7,540(t) | 6,050(t) | 955(ha) | 790(kg) |
3.53% (8) | Pansy | - | 4,630k/flower | 1,060(a) | - |
4.6% (9) | Leek | 2,940(t) | 2,430(t) | 210(ha) | 1,400(kg) |
0.76% (10) | Celery | 258(t) | 238(t) | 7(ha) | 3,580(kg) |
2.68% (10) | Cucumber | 15,400(t) | 11,400(t) | 420(ha) | 3,670(kg) |
1.32% (10) | Pumpkin | 2,800(t) | 1,330(t) | 293(ha) | 954(kg) |
2.19% (14) | Eggplant | 7,050(t) | 3,230(t) | 519(ha) | 1,360(kg) |
2.08% (15) | Welsh onion | 9,930(t) | 6,540(t) | 470(ha) | 2,110(kg) |
1.21% (15) | Cauliflower | 268(t) | 144(t) | 27(ha) | 993(kg) |
2.91% (15) | Cut flower | - | 68,700k/flower | 44,700(a) | - |
1.87% (16) | String bean | 773(t) | 370(t) | 153(ha) | 505(kg) |
0.33% (17) | Japanese yam | 521(t) | 234(t) | 42(ha) | 1,240(kg) |
1.67% (18) | Cyclamen | - | 705k/flower | 338(a) | - |
1.91% (18) | Flowerbed seedling | - | 11,800k/flower | 2,930(a) | - |
0.96% (19) | Chinese cabbage | 8,720(t) | 3,310(t) | 234(ha) | 3,730(kg) |
1.38% (19) | Tomato | 10,300(t) | 8,500(t) | 252(ha) | 4,090(kg) |
1.37% (19) | Lily(Cut-flower) | - | 2,480k/flower | 1,080(a) | - |
1.2% (20) | Komatsuna | 1,260(t) | 1,050(t) | 93(ha) | 1,360(kg) |
0.72% (20) | Bell pepper | 1,050(t) | 637(t) | 56(ha) | 1,880(kg) |
0.63% (20) | Garlic | 131(t) | 41(t) | 23(ha) | 570(kg) |
1.26% (21) | Daikon radish | 18,300(t) | 9,650(t) | 505(ha) | 3,620(kg) |
1.1% (22) | Taro | 1,780(t) | 787(t) | 189(ha) | 941(kg) |
0.45% (24) | Mizuna | 187(t) | 149(t) | 19(ha) | 984(kg) |
0.5% (25) | Qinggengcai | 235(t) | 151(t) | 17(ha) | 1,380(kg) |
0.66% (25) | Japanese pear | 1,760(t) | 1,410(t) | 134(ha) | 1,310(kg) |
0.54% (25) | Sweet corn | 1,280(t) | 490(t) | 234(ha) | 545(kg) |
0.84% (26) | Spinach | 2,110(t) | 1,390(t) | 156(ha) | 1,350(kg) |
0.58% (26) | Japanese butterbur | 72(t) | 50(t) | 15(ha) | 480(kg) |
1.35% (26) | Podded pea | 276(t) | 65(t) | 49(ha) | 564(kg) |
0.28% (27) | Burdock | 447(t) | 200(t) | 43(ha) | 1,040(kg) |
0.2% (27) | Japanese honeywort | 31(t) | 26(t) | 5(ha) | 596(kg) |
0.51% (29) | Florists daisy | - | 5,390k/flower | 2,620(a) | - |
0.14% (31) | Potato | 3,470(t) | 435(t) | 239(ha) | 1,450(kg) |
0.1% (31) | Carnation | - | 206k/flower | 36(a) | - |
0.56% (33) | Strawberry | 924(t) | 719(t) | 79(ha) | 1,170(kg) |
0.71% (34) | Crowndaisy | 218(t) | 127(t) | 17(ha) | 1,280(kg) |
0.43% (34) | Broccoli | 590(t) | 377(t) | 73(ha) | 808(kg) |
0.46% (36) | Potted plant | - | 1,870k/flower | 821(a) | - |
0.02% (37) | Wheat and barley | 204(t) | - | 115(ha) | - |
0.12% (37) | Carrot | 697(t) | 205(t) | 62(ha) | 1,120(kg) |
0.03% (37) | Green pea | 2(t) | 2(t) | - | 500(kg) |
0.32% (40) | Cabbage | 4,550(t) | 2,790(t) | 181(ha) | 2,510(kg) |
0.05% (44) | Onion | 578(t) | 173(t) | 38(ha) | 1,540(kg) |
Sponsored Link