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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
64.88% (1) | Western pear | 21,800(t) | 19,300(t) | 958(ha) | 2,280(kg) |
72.29% (1) | Cherry | 12,000(t) | 10,600(t) | 2,900(ha) | 414(kg) |
8.99% (2) | Green soybean | 6,520(t) | 4,690(t) | 1,520(ha) | 429(kg) |
9.94% (3) | Grape | 20,100(t) | 18,200(t) | 1,690(ha) | 1,190(kg) |
9.82% (3) | Watermelon | 38,300(t) | 32,700(t) | 921(ha) | 4,160(kg) |
11.16% (3) | Alstroemeria | - | 7,090k/flower | 1,030(a) | - |
6.33% (4) | Apple | 53,500(t) | 46,900(t) | 2,390(ha) | 2,240(kg) |
7.22% (4) | Plum | 1,510(t) | 1,330(t) | 200(ha) | 756(kg) |
7.22% (4) | Melon | 14,400(t) | 12,500(t) | 645(ha) | 2,240(kg) |
4.44% (4) | Rose | - | 18,400k/flower | 2,030(a) | - |
6.4% (5) | Peach | 9,650(t) | 8,760(t) | 558(ha) | 1,730(kg) |
6.47% (5) | Eustoma | - | 6,030k/flower | 2,990(a) | - |
4.74% (6) | Rice | 401,500(t) | - | 67,600(ha) | - |
3.34% (6) | Turnip | 5,170(t) | 3,780(t) | 308(ha) | 1,680(kg) |
3.85% (7) | Pansy | - | 5,710k/flower | 1,260(a) | - |
5.23% (8) | Leek | 3,490(t) | 2,820(t) | 196(ha) | 1,780(kg) |
4.18% (8) | Asparagus | 1,300(t) | 1,050(t) | 321(ha) | 405(kg) |
2.61% (9) | Cucumber | 16,200(t) | 11,800(t) | 436(ha) | 3,720(kg) |
3.37% (10) | Persimmon | 8,700(t) | 7,090(t) | 1,060(ha) | 821(kg) |
2.17% (10) | String bean | 1,100(t) | 500(t) | 168(ha) | 653(kg) |
2.29% (14) | Eggplant | 8,000(t) | 3,720(t) | 531(ha) | 1,510(kg) |
1.36% (14) | Lily(Cut-flower) | - | 2,470k/flower | 1,180(a) | - |
2.51% (15) | Cut flower | - | 68,000k/flower | 41,400(a) | - |
1.19% (17) | Chinese cabbage | 11,000(t) | 4,150(t) | 269(ha) | 4,090(kg) |
2.03% (17) | Welsh onion | 10,300(t) | 6,250(t) | 474(ha) | 2,170(kg) |
0.89% (17) | Ume | 1,020(t) | 588(t) | 138(ha) | 736(kg) |
1.75% (17) | Cyclamen | - | 749k/flower | 374(a) | - |
1.82% (18) | Flowerbed seedling | - | 12,800k/flower | 2,920(a) | - |
0.74% (19) | Bell pepper | 1,060(t) | 601(t) | 53(ha) | 2,000(kg) |
1.44% (20) | Tomato | 10,300(t) | 8,410(t) | 252(ha) | 4,090(kg) |
1.36% (21) | Daikon radish | 21,600(t) | 10,700(t) | 574(ha) | 3,760(kg) |
0.25% (21) | Potato | 6,220(t) | 882(t) | 284(ha) | 2,190(kg) |
1.04% (22) | Taro | 1,900(t) | 823(t) | 186(ha) | 1,020(kg) |
0.49% (26) | Kiwifruit | 172(t) | 103(t) | 24(ha) | 717(kg) |
0.45% (29) | Potted plant | - | 1,650k/flower | 843(a) | - |
0.74% (30) | Chestnut | 160(t) | 57(t) | 210(ha) | 76(kg) |
0.71% (32) | Spinach | 2,020(t) | 1,210(t) | 155(ha) | 1,300(kg) |
0.59% (33) | Japanese pear | 1,880(t) | 1,500(t) | 135(ha) | 1,390(kg) |
0.09% (36) | Lettuce | 485(t) | 342(t) | 33(ha) | 1,470(kg) |
0.13% (37) | Carrot | 877(t) | 311(t) | 67(ha) | 1,310(kg) |
0.02% (39) | Wheat and barley | 211(t) | - | 138(ha) | - |
0.3% (42) | Cabbage | 4,210(t) | 1,950(t) | 173(ha) | 2,430(kg) |
0.06% (44) | Onion | 664(t) | 157(t) | 41(ha) | 1,620(kg) |
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