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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
71.24% (1) | Western pear | 16,600(t) | 14,700(t) | 927(ha) | 1,790(kg) |
86.67% (1) | Cherry | 15,600(t) | 13,700(t) | 2,910(ha) | 537(kg) |
11.79% (3) | Grape | 18,600(t) | 16,900(t) | 1,650(ha) | 1,130(kg) |
9.99% (3) | Watermelon | 36,200(t) | 30,900(t) | 911(ha) | 3,970(kg) |
5.29% (4) | Apple | 30,800(t) | 26,900(t) | 2,330(ha) | 1,320(kg) |
7.09% (4) | Plum | 1,390(t) | 1,240(t) | 217(ha) | 642(kg) |
7.21% (4) | Melon | 13,000(t) | 11,400(t) | 632(ha) | 2,060(kg) |
11.39% (4) | Alstroemeria | - | 7,370k/flower | 1,040(a) | - |
4.67% (5) | Rice | 392,200(t) | - | 66,700(ha) | - |
6.65% (5) | Peach | 8,520(t) | 7,710(t) | 576(ha) | 1,480(kg) |
4.32% (5) | Rose | - | 16,300k/flower | 1,810(a) | - |
6.26% (5) | Eustoma | - | 5,210k/flower | 2,750(a) | - |
7.64% (6) | Green soybean | 5,050(t) | 3,540(t) | 1,490(ha) | 339(kg) |
5.5% (7) | Persimmon | 9,370(t) | 7,640(t) | 1,010(ha) | 928(kg) |
4.97% (8) | Leek | 3,200(t) | 2,580(t) | 209(ha) | 1,530(kg) |
4.48% (8) | Asparagus | 1,290(t) | 1,040(t) | 339(ha) | 380(kg) |
3.93% (8) | Pansy | - | 5,420k/flower | 1,230(a) | - |
2.82% (9) | Turnip | 3,930(t) | 2,860(t) | 300(ha) | 1,310(kg) |
2.58% (10) | Cucumber | 15,100(t) | 11,000(t) | 431(ha) | 3,500(kg) |
2.01% (13) | String bean | 857(t) | 398(t) | 161(ha) | 532(kg) |
2.14% (14) | Welsh onion | 10,400(t) | 6,680(t) | 501(ha) | 2,080(kg) |
2.17% (15) | Eggplant | 6,980(t) | 3,090(t) | 528(ha) | 1,320(kg) |
2.84% (15) | Cut flower | - | 68,400k/flower | 44,800(a) | - |
1.71% (15) | Cyclamen | - | 656k/flower | 355(a) | - |
1.18% (16) | Chinese cabbage | 10,600(t) | 3,770(t) | 263(ha) | 4,030(kg) |
1.81% (18) | Flowerbed seedling | - | 11,900k/flower | 2,820(a) | - |
1.4% (19) | Tomato | 9,810(t) | 8,020(t) | 252(ha) | 3,890(kg) |
0.66% (20) | Bell pepper | 931(t) | 517(t) | 52(ha) | 1,790(kg) |
1.16% (22) | Daikon radish | 17,300(t) | 8,390(t) | 541(ha) | 3,200(kg) |
0.2% (23) | Potato | 4,810(t) | 544(t) | 273(ha) | 1,760(kg) |
0.99% (23) | Taro | 1,700(t) | 717(t) | 189(ha) | 898(kg) |
0.7% (25) | Japanese pear | 1,840(t) | 1,470(t) | 135(ha) | 1,360(kg) |
0.48% (27) | Potted plant | - | 1,600k/flower | 872(a) | - |
0.71% (31) | Spinach | 1,870(t) | 1,120(t) | 157(ha) | 1,190(kg) |
0.08% (36) | Lettuce | 425(t) | 277(t) | 30(ha) | 1,420(kg) |
0.11% (38) | Carrot | 691(t) | 123(t) | 64(ha) | 1,080(kg) |
0.03% (39) | Wheat and barley | 235(t) | - | 130(ha) | - |
0.3% (41) | Cabbage | 4,160(t) | 1,870(t) | 176(ha) | 2,360(kg) |
0.06% (44) | Onion | 669(t) | 174(t) | 44(ha) | 1,520(kg) |
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