Change production year :
| Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
|---|---|---|---|---|---|
| 12.87% (1) | Daikon radish | 146,800(t) | 136,200(t) | 2,470(ha) | 5,940(kg) |
| 27.08% (1) | Turnip | 26,700(t) | 25,400(t) | 847(ha) | 3,150(kg) |
| 21.53% (1) | Japanese honeywort | 2,820(t) | 2,700(t) | 143(ha) | 1,970(kg) |
| 12.21% (1) | Japanese pear | 22,400(t) | 22,100(t) | 1,250(ha) | 1,790(kg) |
| 16.25% (1) | String bean | 4,990(t) | 3,610(t) | 381(ha) | 1,310(kg) |
| 21.14% (1) | Broad bean | 2,410(t) | 1,680(t) | 306(ha) | 789(kg) |
| 19.72% (2) | Carrot | 111,800(t) | 104,500(t) | 2,760(ha) | 4,050(kg) |
| 20.3% (2) | Loquat | 469(t) | 428(t) | 121(ha) | 388(kg) |
| 12.35% (2) | Watermelon | 37,500(t) | 34,700(t) | 916(ha) | 4,090(kg) |
| 8.5% (2) | Flowerbed seedling | - | 32,800k/flower | 10,400(a) | - |
| 8.38% (2) | Sweet corn | 17,800(t) | 14,700(t) | 1,620(ha) | 1,100(kg) |
| 8.09% (3) | Cabbage | 116,000(t) | 108,600(t) | 2,660(ha) | 4,360(kg) |
| 9.72% (3) | Spinach | 20,100(t) | 18,400(t) | 1,620(ha) | 1,240(kg) |
| 11.6% (3) | Welsh onion | 48,300(t) | 44,000(t) | 1,970(ha) | 2,450(kg) |
| 9.43% (3) | Crowndaisy | 2,320(t) | 2,030(t) | 124(ha) | 1,870(kg) |
| 9.08% (3) | Green soybean | 5,630(t) | 4,770(t) | 745(ha) | 756(kg) |
| 8.68% (3) | Taro | 11,000(t) | 9,080(t) | 745(ha) | 1,470(kg) |
| 10.66% (3) | Ginger | 4,860(t) | 2,710(t) | 284(ha) | 1,710(kg) |
| 11.62% (3) | Gerbera | - | 6,260k/flower | 862(a) | - |
| 15.27% (3) | Cut leaves | - | 3,770k/flower | 8,400(a) | - |
| 3.27% (4) | Japanese yam | 5,360(t) | 3,940(t) | 466(ha) | 1,150(kg) |
| 6.86% (4) | Carnation | - | 17,300k/flower | 1,570(a) | - |
| 2.99% (4) | Statice | - | 2,980k/flower | 497(a) | - |
| 7.55% (4) | Cyclamen | - | 815k/flower | 1,140(a) | - |
| 3.14% (5) | Celery | 901(t) | 839(t) | 19(ha) | 4,740(kg) |
| 5.83% (5) | Cucumber | 30,900(t) | 28,100(t) | 414(ha) | 7,460(kg) |
| 1.2% (5) | Potato | 28,300(t) | 23,500(t) | 1,080(ha) | 2,620(kg) |
| 4.24% (6) | Tomato | 28,900(t) | 26,000(t) | 646(ha) | 4,470(kg) |
| 5.55% (6) | Melon | 8,060(t) | 7,740(t) | 304(ha) | 2,650(kg) |
| 4.87% (6) | Potted plant | - | 7,570k/flower | 6,820(a) | - |
| 5.2% (6) | Foliage plant | - | 1,290k/flower | 1,320(a) | - |
| 4.28% (6) | Pansy | - | 3,510k/flower | 981(a) | - |
| 4.92% (7) | Burdock | 5,860(t) | 5,190(t) | 329(ha) | 1,780(kg) |
| 4.43% (7) | Komatsuna | 5,360(t) | 4,500(t) | 319(ha) | 1,680(kg) |
| 3.13% (8) | Qinggengcai | 1,210(t) | 975(t) | 74(ha) | 1,630(kg) |
| 4.2% (8) | Strawberry | 6,800(t) | 6,420(t) | 216(ha) | 3,150(kg) |
| 3.32% (8) | Flowering tree | - | 969k/flower | 914(a) | - |
| 3.71% (9) | Rice | 265,700(t) | - | 47,700(ha) | - |
| 2.27% (9) | Eggplant | 6,560(t) | 4,660(t) | 282(ha) | 2,330(kg) |
| 4.3% (9) | Lily(Cut-flower) | - | 6,030k/flower | 2,620(a) | - |
| 4.08% (10) | Leek | 2,250(t) | 1,950(t) | 108(ha) | 2,080(kg) |
| 1.44% (10) | Pumpkin | 2,300(t) | 1,660(t) | 130(ha) | 1,770(kg) |
| 3.39% (10) | Cut flower | - | 119,800k/flower | 43,100(a) | - |
| 3.33% (10) | Orchid(Cut-flower) | - | 776k/flower | 543(a) | - |
| 2.27% (11) | Cauliflower | 502(t) | 460(t) | 33(ha) | 1,520(kg) |
| 1.91% (11) | Chestnut | 287(t) | 224(t) | 290(ha) | 99(kg) |
| 1.46% (12) | Lettuce | 7,970(t) | 7,200(t) | 443(ha) | 1,800(kg) |
| 1.64% (12) | Kiwifruit | 362(t) | 338(t) | 42(ha) | 862(kg) |
| 2.51% (12) | Rose | - | 4,370k/flower | 657(a) | - |
| 3% (12) | Eustoma | - | 3,050k/flower | 1,160(a) | - |
| 2.63% (13) | Cut branch | - | 6,090k/flower | 9,420(a) | - |
| 2.52% (13) | Podded pea | 421(t) | 207(t) | 90(ha) | 468(kg) |
| 0.49% (14) | Onion | 5,750(t) | 3,610(t) | 168(ha) | 3,420(kg) |
| 1.72% (15) | Broccoli | 2,950(t) | 2,530(t) | 335(ha) | 881(kg) |
| 1.32% (16) | Bell pepper | 1,900(t) | 1,370(t) | 78(ha) | 2,440(kg) |
| 0.55% (20) | Ume | 523(t) | 340(t) | 249(ha) | 210(kg) |
| 0.14% (20) | Citrus unshiu | 986(t) | 920(t) | 85(ha) | 1,160(kg) |
| 0.81% (21) | Chinese cabbage | 6,920(t) | 5,080(t) | 199(ha) | 3,480(kg) |
Sponsored Link