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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
8.36% (3) | Onion | 97,100(t) | 86,400(t) | 1,710(ha) | 5,680(kg) |
6.38% (4) | Lettuce | 35,100(t) | 32,700(t) | 1,290(ha) | 2,720(kg) |
6.79% (5) | Carnation | - | 41,300k/flower | 2,750(a) | - |
5.64% (6) | Crowndaisy | 2,120(t) | 1,640(t) | 147(ha) | 1,440(kg) |
3.16% (8) | Loquat | 210(t) | 167(t) | 46(ha) | 456(kg) |
3.27% (8) | Flowerbed seedling | - | 30,900k/flower | 5,260(a) | - |
0.89% (9) | Lotus root | 555(t) | 507(t) | 38(ha) | 1,460(kg) |
2.33% (9) | Qinggengcai | 1,180(t) | 1,040(t) | 63(ha) | 1,870(kg) |
2.26% (9) | Flowering tree | - | 922k/flower | 961(a) | - |
3.07% (10) | Komatsuna | 3,000(t) | 2,750(t) | 161(ha) | 1,860(kg) |
2.46% (10) | Cabbage | 34,100(t) | 27,800(t) | 911(ha) | 3,740(kg) |
2.23% (10) | Chestnut | 484(t) | 264(t) | 672(ha) | 72(kg) |
2.09% (12) | Chinese cabbage | 19,300(t) | 13,700(t) | 442(ha) | 4,370(kg) |
1.75% (12) | Bell pepper | 2,500(t) | 1,350(t) | 102(ha) | 2,450(kg) |
1.99% (12) | Podded pea | 557(t) | 161(t) | 116(ha) | 480(kg) |
0.35% (14) | Leek | 235(t) | 206(t) | 7(ha) | 3,350(kg) |
2.63% (14) | Pansy | - | 5,740k/flower | 859(a) | - |
0.4% (15) | Sweet corn | 941(t) | 476(t) | 123(ha) | 765(kg) |
2.25% (16) | Rice | 190,800(t) | - | 38,700(ha) | - |
1.37% (16) | Grape | 2,770(t) | 2,560(t) | 318(ha) | 872(kg) |
1.6% (16) | Cut branch | - | 4,990k/flower | 6,000(a) | - |
1.21% (17) | Florists daisy | - | 17,800k/flower | 6,540(a) | - |
0.52% (18) | Carrot | 3,350(t) | 2,410(t) | 130(ha) | 2,580(kg) |
0.01% (19) | Cherry | 1(t) | 1(t) | 1(ha) | 105(kg) |
1.1% (19) | Strawberry | 2,040(t) | 1,040(t) | 222(ha) | 920(kg) |
0.69% (20) | Wheat and barley | 5,910(t) | - | 2,380(ha) | - |
1.41% (20) | Eggplant | 4,910(t) | 1,450(t) | 233(ha) | 2,110(kg) |
0.26% (20) | Citrus unshiu | 2,570(t) | 1,650(t) | 180(ha) | 1,430(kg) |
1.11% (21) | Taro | 2,030(t) | 294(t) | 181(ha) | 1,120(kg) |
1.43% (22) | Spinach | 4,100(t) | 2,590(t) | 304(ha) | 1,350(kg) |
0.78% (22) | Broccoli | 1,100(t) | 970(t) | 106(ha) | 1,040(kg) |
1.16% (23) | Daikon radish | 18,500(t) | 8,020(t) | 499(ha) | 3,710(kg) |
1.26% (24) | Welsh onion | 6,410(t) | 3,800(t) | 318(ha) | 2,020(kg) |
0.02% (25) | Apple | 162(t) | 133(t) | 17(ha) | 954(kg) |
0.18% (25) | Peach | 268(t) | 227(t) | 38(ha) | 705(kg) |
1.53% (25) | Cut flower | - | 90,900k/flower | 25,200(a) | - |
0.88% (25) | Potted plant | - | 2,910k/flower | 1,640(a) | - |
1.11% (26) | Tomato | 8,000(t) | 4,330(t) | 275(ha) | 2,910(kg) |
0.18% (28) | Potato | 4,480(t) | 910(t) | 384(ha) | 1,170(kg) |
0.45% (28) | Persimmon | 1,170(t) | 276(t) | 200(ha) | 584(kg) |
0.64% (30) | Japanese pear | 2,050(t) | 1,830(t) | 93(ha) | 2,200(kg) |
0.7% (33) | Cucumber | 4,320(t) | 1,470(t) | 204(ha) | 2,120(kg) |
0.14% (36) | Kiwifruit | 49(t) | 11(t) | 11(ha) | 447(kg) |
0.17% (40) | Ume | 199(t) | 73(t) | 126(ha) | 158(kg) |
0.02% (41) | Plum | 5(t) | 3(t) | 3(ha) | 172(kg) |
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