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[ Crops ] Hyogo-ken - Districts / Prefectures -
Picture: Hyogo-ken Kobe bay - beatiful bay
This page is providing yield amt., shipping amt.,crop acreage of [Vegetable, Fruit] produced at [Hyogo-ken] for 2022.
Also, you can check high ranking crops produced at Hyogo-ken by clicking following links.
(2022 data is used)
2022 year production List of high yield amount Vegetable which is produced at [Hyogo-ken]
2022 year production
2022 year production
2022 year production List of high yield amount Fruit which is produced at [Hyogo-ken]
2022 year production
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2022 year production Yield amt., shipping amt.,crop acreage of [Vegetable,Fruit] produced at [hyogo-ken]
(2022 data is used)
| Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
|---|---|---|---|---|---|
| 7.09% (2) | Onion | 86,400(t) | 78,700(t) | 1,600(ha) | 5,400(kg) |
| 3.92% (4) | Mizuna | 1,530(t) | 1,330(t) | 105(ha) | 1,460(kg) |
| 5.77% (4) | Loquat | 146(t) | 111(t) | 38(ha) | 384(kg) |
| 5.15% (6) | Crowndaisy | 1,340(t) | 989(t) | 100(ha) | 1,340(kg) |
| 4.38% (6) | Lettuce | 24,200(t) | 23,100(t) | 1,120(ha) | 2,160(kg) |
| 5.95% (6) | Carnation | - | 17,100k/flower | 1,410(a) | - |
| 3.79% (6) | Flowerbed seedling | - | 23,800k/flower | 4,750(a) | - |
| 2.14% (7) | Bulb | - | - | 500(a) | - |
| 2.39% (8) | Chinese cabbage | 20,900(t) | 16,500(t) | 425(ha) | 4,920(kg) |
| 2.35% (8) | Green pea | 115(t) | 46(t) | 20(ha) | 575(kg) |
| 2.68% (9) | Green soybean | 1,750(t) | 1,210(t) | 350(ha) | 499(kg) |
| 2.56% (9) | Chestnut | 400(t) | 318(t) | 476(ha) | 84(kg) |
| 1.77% (10) | Cabbage | 25,800(t) | 21,900(t) | 719(ha) | 3,590(kg) |
| 2.52% (10) | Podded pea | 487(t) | 128(t) | 82(ha) | 594(kg) |
| 1.93% (11) | Qinggengcai | 774(t) | 679(t) | 49(ha) | 1,580(kg) |
| 0.58% (12) | Lotus root | 324(t) | 313(t) | 30(ha) | 1,080(kg) |
| 0.45% (12) | Japanese yam | 714(t) | 523(t) | 100(ha) | 714(kg) |
| 2.84% (12) | Pansy | - | 4,360k/flower | 670(a) | - |
| 2.1% (12) | Broad bean | 277(t) | 78(t) | 40(ha) | 693(kg) |
| 2.43% (14) | Rice | 177,000(t) | - | 34,500(ha) | - |
| 1.52% (14) | Komatsuna | 1,820(t) | 1,600(t) | 118(ha) | 1,540(kg) |
| 0.25% (14) | Celery | 73(t) | 52(t) | 4(ha) | 1,830(kg) |
| 1.35% (14) | Cauliflower | 300(t) | 170(t) | 20(ha) | 1,500(kg) |
| 1.43% (14) | Bell pepper | 2,140(t) | 1,490(t) | 98(ha) | 2,180(kg) |
| 1.39% (14) | Grape | 2,260(t) | 2,190(t) | 251(ha) | 900(kg) |
| 0.59% (15) | Carrot | 3,410(t) | 2,630(t) | 118(ha) | 2,890(kg) |
| 0.43% (15) | Paniculata | - | - | 83(a) | - |
| 1.34% (16) | Broccoli | 2,320(t) | 1,950(t) | 230(ha) | 1,010(kg) |
| 1.11% (17) | Pumpkin | 2,030(t) | 611(t) | 180(ha) | 1,130(kg) |
| 0.64% (17) | Garlic | 131(t) | 104(t) | 23(ha) | 570(kg) |
| 0.99% (18) | Lily(Cut-flower) | - | - | 627(a) | - |
| 0.92% (18) | Flowering tree | - | - | 268(a) | - |
| 1.52% (19) | Spinach | 3,180(t) | 1,960(t) | 265(ha) | 1,200(kg) |
| 1.71% (19) | Rose | - | 2,630k/flower | 459(a) | - |
| 0.28% (20) | Leek | 150(t) | 125(t) | 5(ha) | 3,000(kg) |
| 1.14% (20) | Watermelon | 3,610(t) | 859(t) | 210(ha) | 1,720(kg) |
| 0.61% (21) | Asparagus | 159(t) | 123(t) | 15(ha) | 1,060(kg) |
| 1.36% (21) | Taro | 1,880(t) | 414(t) | 155(ha) | 1,210(kg) |
| 0.37% (22) | Melon | 528(t) | 225(t) | 44(ha) | 1,200(kg) |
| 0.95% (22) | Cut branch | - | - | 3,410(a) | - |
| 0.94% (23) | Turnip | 991(t) | 423(t) | 42(ha) | 2,360(kg) |
| 1.14% (23) | Strawberry | 1,840(t) | 1,380(t) | 135(ha) | 1,360(kg) |
| 0.05% (23) | Gentian | - | - | 20(a) | - |
| 1.18% (23) | Cyclamen | - | - | 184(a) | - |
| 1.16% (24) | Eggplant | 3,430(t) | 1,100(t) | 171(ha) | 2,010(kg) |
| 0.15% (24) | Potato | 3,450(t) | 835(t) | 325(ha) | 1,060(kg) |
| 0.59% (25) | Wheat and barley | 7,300(t) | - | 2,380(ha) | - |
| 0.94% (25) | Daikon radish | 11,100(t) | 5,710(t) | 344(ha) | 3,230(kg) |
| 0.3% (25) | Burdock | 355(t) | 100(t) | 32(ha) | 1,110(kg) |
| 0.94% (25) | Welsh onion | 4,160(t) | 2,680(t) | 307(ha) | 1,360(kg) |
| 0.25% (25) | Japanese honeywort | 33(t) | 28(t) | 2(ha) | 1,650(kg) |
| 1.18% (25) | Tomato | 8,330(t) | 6,670(t) | 249(ha) | 3,350(kg) |
| 1.3% (25) | String bean | 429(t) | 149(t) | 72(ha) | 596(kg) |
| 0.63% (26) | Japanese pear | 1,230(t) | 1,170(t) | 61(ha) | 2,020(kg) |
| 0.4% (27) | Japanese butterbur | 31(t) | 26(t) | 3(ha) | 1,030(kg) |
| 1.2% (28) | Cut flower | - | 41,900k/flower | 15,500(a) | - |
| 0.71% (29) | Eustoma | - | - | 278(a) | - |
| 0.43% (29) | Sweet corn | 892(t) | 456(t) | 115(ha) | 776(kg) |
| 0.67% (31) | Cucumber | 3,660(t) | 1,490(t) | 167(ha) | 2,190(kg) |
| 0.04% (32) | Foliage plant | - | - | 9(a) | - |
| 0.48% (33) | Potted plant | - | - | 695(a) | - |
| 0.04% (34) | Cut leaves | - | - | 24(a) | - |
| 0.05% (35) | Ginger | 22(t) | 12(t) | 3(ha) | 733(kg) |
| 0.04% (35) | Statice | - | - | 6(a) | - |
| 0.19% (39) | Orchid(Cut-flower) | - | - | 32(a) | - |
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Data source, definition etc.
- [1] Japan govement statics [https://www.e-stat.go.jp/]
- We, APPRES, edit, process and reconstruct the data from the data source above, and we have published it in this page.
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