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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
8.73% (3) | Onion | 91,000(t) | 81,000(t) | 1,640(ha) | 5,550(kg) |
6.54% (4) | Lettuce | 35,200(t) | 33,300(t) | 1,290(ha) | 2,730(kg) |
7.31% (5) | Carnation | - | 40,500k/flower | 2,850(a) | - |
5.99% (6) | Crowndaisy | 2,090(t) | 1,560(t) | 148(ha) | 1,410(kg) |
4.21% (7) | Mizuna | 1,600(t) | 1,340(t) | 96(ha) | 1,670(kg) |
3.6% (7) | Loquat | 205(t) | 166(t) | 46(ha) | 446(kg) |
3.26% (9) | Flowerbed seedling | - | 28,600k/flower | 5,120(a) | - |
2.75% (10) | Komatsuna | 2,730(t) | 2,570(t) | 158(ha) | 1,730(kg) |
2.42% (10) | Cabbage | 32,900(t) | 27,100(t) | 890(ha) | 3,700(kg) |
2.23% (10) | Qinggengcai | 1,080(t) | 947(t) | 64(ha) | 1,680(kg) |
1.93% (10) | Chestnut | 454(t) | 248(t) | 658(ha) | 69(kg) |
2.36% (10) | Flowering tree | - | 922k/flower | 987(a) | - |
0.88% (12) | Lotus root | 533(t) | 481(t) | 37(ha) | 1,440(kg) |
2.25% (12) | Chinese cabbage | 20,000(t) | 13,900(t) | 442(ha) | 4,530(kg) |
1.63% (12) | Bell pepper | 2,240(t) | 1,230(t) | 102(ha) | 2,200(kg) |
1.28% (12) | Bulb | - | 1,430k/flower | 648(a) | - |
0.53% (13) | Japanese yam | 926(t) | 690(t) | 122(ha) | 759(kg) |
2.68% (13) | Pansy | - | 5,320k/flower | 841(a) | - |
2.02% (14) | Podded pea | 529(t) | 141(t) | 114(ha) | 464(kg) |
0.54% (15) | Paniculata | - | 126k/flower | 138(a) | - |
2.22% (16) | Rice | 188,600(t) | - | 38,800(ha) | - |
2.04% (16) | Green soybean | 1,440(t) | 861(t) | 252(ha) | 570(kg) |
0.51% (17) | Carrot | 3,020(t) | 2,240(t) | 127(ha) | 2,380(kg) |
0.42% (17) | Leek | 268(t) | 235(t) | 8(ha) | 3,350(kg) |
1.3% (17) | Grape | 2,400(t) | 2,220(t) | 282(ha) | 852(kg) |
0.93% (19) | Japanese butterbur | 134(t) | 116(t) | 5(ha) | 2,530(kg) |
0.13% (19) | Celery | 43(t) | 31(t) | 3(ha) | 1,650(kg) |
1.04% (19) | Pumpkin | 2,300(t) | 563(t) | 198(ha) | 1,160(kg) |
1.52% (19) | Cut branch | - | 4,540k/flower | 5,790(a) | - |
1.19% (20) | Taro | 2,000(t) | 319(t) | 185(ha) | 1,080(kg) |
0.26% (20) | Citrus unshiu | 2,070(t) | 1,310(t) | 177(ha) | 1,170(kg) |
0.9% (20) | Watermelon | 3,310(t) | 564(t) | 312(ha) | 1,060(kg) |
1.06% (20) | Lily(Cut-flower) | - | 2,080k/flower | 903(a) | - |
1.37% (21) | Eggplant | 4,530(t) | 1,260(t) | 231(ha) | 1,960(kg) |
1.52% (22) | Spinach | 4,090(t) | 2,390(t) | 305(ha) | 1,340(kg) |
0.84% (22) | Broccoli | 1,090(t) | 930(t) | 104(ha) | 1,050(kg) |
0.28% (22) | Melon | 534(t) | 221(t) | 49(ha) | 1,090(kg) |
1.15% (22) | Florists daisy | - | 16,200k/flower | 6,140(a) | - |
0.57% (23) | Wheat and barley | 4,190(t) | - | 2,420(ha) | - |
1.12% (23) | Daikon radish | 16,800(t) | 7,410(t) | 492(ha) | 3,420(kg) |
1.3% (23) | Welsh onion | 6,200(t) | 3,450(t) | 315(ha) | 1,970(kg) |
1.05% (24) | Strawberry | 1,860(t) | 962(t) | 218(ha) | 855(kg) |
0.87% (24) | Broad bean | 170(t) | 44(t) | 41(ha) | 415(kg) |
1.09% (25) | Tomato | 7,530(t) | 3,980(t) | 273(ha) | 2,760(kg) |
0.51% (25) | Japanese pear | 1,320(t) | 1,140(t) | 93(ha) | 1,420(kg) |
0.29% (26) | Japanese honeywort | 47(t) | 37(t) | 3(ha) | 1,570(kg) |
1.5% (26) | Cut flower | - | 87,300k/flower | 24,300(a) | - |
0.9% (26) | Potted plant | - | 2,950k/flower | 1,680(a) | - |
0.68% (27) | Cauliflower | 152(t) | 82(t) | 11(ha) | 1,420(kg) |
0.09% (27) | Cut leaves | - | 152k/flower | 69(a) | - |
0.18% (28) | Potato | 4,120(t) | 833(t) | 375(ha) | 1,100(kg) |
0.82% (28) | Cyclamen | - | 241k/flower | 174(a) | - |
0.67% (29) | Turnip | 964(t) | 383(t) | 44(ha) | 2,190(kg) |
0.59% (30) | Eustoma | - | 709k/flower | 268(a) | - |
0.29% (30) | Sweet corn | 680(t) | 325(t) | 111(ha) | 613(kg) |
1.07% (30) | String bean | 482(t) | 166(t) | 80(ha) | 602(kg) |
0.24% (31) | Burdock | 392(t) | 110(t) | 36(ha) | 1,090(kg) |
0.08% (31) | Ginger | 42(t) | 21(t) | 3(ha) | 1,400(kg) |
1.06% (32) | Rose | - | 2,430k/flower | 459(a) | - |
0.68% (33) | Cucumber | 4,010(t) | 1,330(t) | 202(ha) | 1,990(kg) |
0.11% (33) | Statice | - | 44k/flower | 22(a) | - |
0.09% (37) | Asparagus | 27(t) | 17(t) | 9(ha) | 310(kg) |
0.11% (41) | Garlic | 22(t) | 11(t) | 3(ha) | 710(kg) |
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