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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
2.2% (3) | Garlic | 435(t) | 207(t) | 69(ha) | 631(kg) |
7.17% (3) | Apple | 60,600(t) | 52,100(t) | 2,610(ha) | 2,320(kg) |
5.26% (5) | Bell pepper | 7,510(t) | 6,480(t) | 192(ha) | 3,910(kg) |
4.23% (5) | Western pear | 1,420(t) | 1,240(t) | 85(ha) | 1,670(kg) |
1.86% (7) | Japanese yam | 3,110(t) | 2,320(t) | 198(ha) | 1,570(kg) |
2.61% (9) | Cucumber | 16,200(t) | 13,200(t) | 321(ha) | 5,050(kg) |
2.53% (9) | Florists daisy | - | 26,800k/flower | 13,700(a) | - |
3.55% (10) | Rice | 301,200(t) | - | 56,400(ha) | - |
0.99% (10) | Burdock | 1,720(t) | 966(t) | 124(ha) | 1,390(kg) |
0.31% (10) | Cherry | 52(t) | 35(t) | 28(ha) | 186(kg) |
2.25% (11) | Cabbage | 31,100(t) | 26,700(t) | 814(ha) | 3,820(kg) |
1.86% (11) | Lettuce | 10,200(t) | 9,120(t) | 454(ha) | 2,250(kg) |
1.82% (11) | Grape | 3,690(t) | 3,280(t) | 365(ha) | 1,010(kg) |
3.26% (11) | Cut flower | - | 98,500k/flower | 53,800(a) | - |
1.66% (11) | Sweet corn | 3,910(t) | 2,540(t) | 649(ha) | 603(kg) |
0.78% (12) | Peach | 1,170(t) | 1,050(t) | 91(ha) | 1,290(kg) |
2.17% (12) | Lily(Cut-flower) | - | 3,280k/flower | 1,890(a) | - |
2.05% (13) | Spinach | 5,870(t) | 4,880(t) | 1,050(ha) | 559(kg) |
1.99% (14) | Daikon radish | 31,700(t) | 19,900(t) | 1,020(ha) | 3,110(kg) |
2.1% (14) | Asparagus | 652(t) | 529(t) | 291(ha) | 224(kg) |
0.84% (15) | Pumpkin | 1,800(t) | 541(t) | 198(ha) | 909(kg) |
1.28% (16) | Chinese cabbage | 11,800(t) | 4,990(t) | 451(ha) | 2,620(kg) |
1.43% (16) | Crowndaisy | 539(t) | 346(t) | 60(ha) | 899(kg) |
1.59% (16) | Podded pea | 444(t) | 194(t) | 121(ha) | 367(kg) |
1.01% (17) | Wheat and barley | 8,640(t) | - | 3,810(ha) | - |
1.59% (18) | Green soybean | 1,150(t) | 631(t) | 354(ha) | 325(kg) |
0.4% (18) | Potato | 9,730(t) | 992(t) | 470(ha) | 2,070(kg) |
1.64% (19) | Welsh onion | 8,340(t) | 5,650(t) | 480(ha) | 1,740(kg) |
1.53% (19) | Tomato | 11,000(t) | 9,290(t) | 241(ha) | 4,560(kg) |
0.59% (21) | Plum | 124(t) | 89(t) | 16(ha) | 775(kg) |
0.4% (23) | Carrot | 2,580(t) | 1,310(t) | 158(ha) | 1,630(kg) |
1.08% (23) | Chestnut | 234(t) | 111(t) | 215(ha) | 109(kg) |
1.44% (23) | Pansy | - | 2,580k/flower | 470(a) | - |
0.95% (26) | Flowerbed seedling | - | 7,470k/flower | 1,530(a) | - |
1.04% (27) | Eggplant | 3,620(t) | 2,210(t) | 146(ha) | 2,480(kg) |
0.5% (28) | Broccoli | 706(t) | 531(t) | 105(ha) | 672(kg) |
0.74% (30) | Taro | 1,350(t) | 587(t) | 148(ha) | 912(kg) |
0.27% (35) | Ume | 315(t) | 169(t) | 135(ha) | 233(kg) |
0.13% (37) | Onion | 1,460(t) | 729(t) | 65(ha) | 2,230(kg) |
0.21% (42) | Japanese pear | 681(t) | 525(t) | 46(ha) | 1,480(kg) |
0.02% (44) | Kiwifruit | 6(t) | 3(t) | 2(ha) | 320(kg) |
0.07% (45) | Persimmon | 191(t) | 59(t) | 65(ha) | 294(kg) |
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