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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
31.33% (1) | Gerbera | - | 62,000k/flower | 2,820(a) | - |
19.63% (2) | Celery | 6,320(t) | 6,040(t) | 100(ha) | 6,320(kg) |
17.96% (2) | Qinggengcai | 7,740(t) | 7,310(t) | 321(ha) | 2,410(kg) |
10.21% (2) | Rose | - | 21,500k/flower | 3,430(a) | - |
11.6% (2) | Cut branch | - | 31,300k/flower | 42,100(a) | - |
5.37% (3) | Cut flower | - | 192,700k/flower | 77,700(a) | - |
7.17% (3) | Foliage plant | - | 4,210k/flower | 2,180(a) | - |
11.02% (4) | Citrus unshiu | 81,700(t) | 71,700(t) | 5,170(ha) | 1,580(kg) |
6.48% (4) | Strawberry | 10,600(t) | 9,950(t) | 303(ha) | 3,510(kg) |
8.77% (5) | Japanese honeywort | 1,350(t) | 1,260(t) | 81(ha) | 1,670(kg) |
5.17% (5) | Kiwifruit | 1,550(t) | 1,220(t) | 120(ha) | 1,290(kg) |
3.41% (6) | Lettuce | 19,900(t) | 19,100(t) | 914(ha) | 2,180(kg) |
3.34% (6) | Florists daisy | - | 45,300k/flower | 15,900(a) | - |
6.28% (6) | Orchid(Cut-flower) | - | 1,180k/flower | 804(a) | - |
3.37% (6) | Flowering tree | - | 2,330k/flower | 1,290(a) | - |
1.04% (7) | Onion | 12,800(t) | 11,600(t) | 322(ha) | 3,970(kg) |
3.77% (7) | Ginger | 1,820(t) | 1,530(t) | 98(ha) | 1,860(kg) |
4.12% (7) | Pansy | - | 5,310k/flower | 1,100(a) | - |
2.99% (7) | Podded pea | 648(t) | 465(t) | 86(ha) | 754(kg) |
4.86% (8) | Melon | 7,530(t) | 7,280(t) | 277(ha) | 2,720(kg) |
2.64% (8) | Carnation | - | 10,100k/flower | 780(a) | - |
4.15% (8) | Eustoma | - | 4,810k/flower | 1,800(a) | - |
4.66% (8) | Orchid | - | 717k/flower | 886(a) | - |
3.75% (9) | Potted plant | - | 14,000k/flower | 6,160(a) | - |
0.51% (10) | Potato | 12,300(t) | 10,200(t) | 572(ha) | 2,150(kg) |
2.69% (10) | Taro | 4,000(t) | 2,480(t) | 288(ha) | 1,390(kg) |
1.59% (11) | Sweet corn | 3,680(t) | 2,300(t) | 457(ha) | 806(kg) |
2.71% (12) | Cauliflower | 544(t) | 426(t) | 34(ha) | 1,600(kg) |
2.27% (12) | Persimmon | 5,100(t) | 2,810(t) | 477(ha) | 1,070(kg) |
1.85% (13) | Komatsuna | 2,070(t) | 1,860(t) | 127(ha) | 1,630(kg) |
2.27% (13) | Welsh onion | 10,400(t) | 8,980(t) | 496(ha) | 2,100(kg) |
2.58% (13) | Flowerbed seedling | - | 16,400k/flower | 3,620(a) | - |
0.91% (14) | Japanese butterbur | 97(t) | 71(t) | 12(ha) | 811(kg) |
1.84% (14) | Chestnut | 345(t) | 207(t) | 261(ha) | 132(kg) |
1.98% (15) | Tomato | 14,600(t) | 13,400(t) | 250(ha) | 5,840(kg) |
1.09% (16) | Cabbage | 15,600(t) | 13,300(t) | 478(ha) | 3,260(kg) |
1.5% (16) | Watermelon | 4,960(t) | 3,910(t) | 174(ha) | 2,850(kg) |
1.53% (17) | Daikon radish | 20,300(t) | 16,500(t) | 496(ha) | 4,090(kg) |
0.9% (17) | Ume | 784(t) | 457(t) | 234(ha) | 335(kg) |
0.45% (18) | Carrot | 2,660(t) | 1,900(t) | 107(ha) | 2,490(kg) |
1.12% (18) | Broccoli | 1,620(t) | 1,300(t) | 145(ha) | 1,120(kg) |
0.14% (29) | Wheat and barley | 1,510(t) | - | 752(ha) | - |
1.03% (32) | Rice | 80,900(t) | - | 15,700(ha) | - |
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