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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
19.97% (2) | Peach | 30,100(t) | 27,900(t) | 1,560(ha) | 1,930(kg) |
21.31% (2) | Paniculata | - | 6,150k/flower | 5,540(a) | - |
10.16% (2) | String bean | 5,140(t) | 3,550(t) | 698(ha) | 737(kg) |
8.69% (3) | Cucumber | 53,900(t) | 48,500(t) | 896(ha) | 6,020(kg) |
8.05% (3) | Japanese pear | 25,600(t) | 23,700(t) | 1,110(ha) | 2,310(kg) |
5.15% (4) | Rice | 436,600(t) | - | 80,700(ha) | - |
5.36% (4) | Podded pea | 1,500(t) | 1,160(t) | 358(ha) | 419(kg) |
6.33% (5) | Asparagus | 1,970(t) | 1,690(t) | 470(ha) | 419(kg) |
5.27% (5) | Persimmon | 13,600(t) | 11,300(t) | 1,280(ha) | 1,060(kg) |
5.7% (6) | Leek | 3,800(t) | 3,270(t) | 201(ha) | 1,890(kg) |
1.12% (6) | Potato | 27,600(t) | 4,440(t) | 1,440(ha) | 1,920(kg) |
4.35% (6) | Apple | 36,800(t) | 32,800(t) | 1,390(ha) | 2,650(kg) |
5.31% (6) | Plum | 1,110(t) | 945(t) | 158(ha) | 705(kg) |
1.66% (6) | Cherry | 275(t) | 247(t) | 83(ha) | 331(kg) |
6.02% (6) | Eustoma | - | 6,340k/flower | 2,780(a) | - |
4.01% (6) | Cut branch | - | 6,850k/flower | 15,000(a) | - |
5.79% (6) | Cyclamen | - | 994k/flower | 1,240(a) | - |
2.67% (7) | Chinese cabbage | 24,700(t) | 8,110(t) | 756(ha) | 3,270(kg) |
4.84% (7) | Broccoli | 6,830(t) | 6,010(t) | 747(ha) | 914(kg) |
4.35% (7) | Tomato | 31,200(t) | 28,100(t) | 486(ha) | 6,420(kg) |
3.67% (8) | Crowndaisy | 1,380(t) | 1,090(t) | 116(ha) | 1,190(kg) |
2.52% (8) | Bell pepper | 3,590(t) | 3,200(t) | 110(ha) | 3,260(kg) |
2.76% (8) | Western pear | 926(t) | 830(t) | 49(ha) | 1,890(kg) |
3.23% (9) | Lily(Cut-flower) | - | 5,150k/flower | 2,810(a) | - |
2.34% (10) | Welsh onion | 11,900(t) | 6,850(t) | 715(ha) | 1,660(kg) |
1.44% (10) | Ume | 1,660(t) | 858(t) | 512(ha) | 325(kg) |
2.42% (10) | Florists daisy | - | 31,000k/flower | 13,100(a) | - |
2.13% (12) | Daikon radish | 34,000(t) | 14,200(t) | 964(ha) | 3,530(kg) |
1.66% (12) | Grape | 3,350(t) | 3,040(t) | 277(ha) | 1,210(kg) |
2.55% (12) | Potted plant | - | 5,320k/flower | 4,770(a) | - |
3.09% (13) | Cut flower | - | 75,600k/flower | 51,000(a) | - |
1.51% (15) | Strawberry | 2,790(t) | 2,490(t) | 134(ha) | 2,080(kg) |
1.83% (16) | Spinach | 5,250(t) | 3,650(t) | 482(ha) | 1,090(kg) |
2.03% (16) | Eggplant | 7,100(t) | 3,950(t) | 395(ha) | 1,800(kg) |
1.65% (16) | Taro | 3,010(t) | 1,200(t) | 349(ha) | 862(kg) |
1.01% (16) | Kiwifruit | 352(t) | 234(t) | 49(ha) | 719(kg) |
0.53% (20) | Lettuce | 2,920(t) | 2,450(t) | 160(ha) | 1,830(kg) |
1.23% (20) | Chestnut | 267(t) | 77(t) | 232(ha) | 115(kg) |
0.34% (27) | Carrot | 2,200(t) | 861(t) | 164(ha) | 1,340(kg) |
0.63% (28) | Cabbage | 8,710(t) | 5,220(t) | 349(ha) | 2,500(kg) |
0.3% (28) | Onion | 3,510(t) | 1,390(t) | 161(ha) | 2,180(kg) |
0.11% (31) | Wheat and barley | 955(t) | - | 516(ha) | - |
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