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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
10.3% (1) | Cucumber | 63,900(t) | 59,800(t) | 761(ha) | 8,400(kg) |
18.01% (2) | Bell pepper | 25,700(t) | 24,000(t) | 316(ha) | 8,130(kg) |
11.57% (2) | Taro | 21,100(t) | 17,200(t) | 1,200(ha) | 1,760(kg) |
6.98% (3) | Orchid | - | 667k/flower | 1,710(a) | - |
6.41% (4) | Daikon radish | 102,100(t) | 90,100(t) | 2,130(ha) | 4,790(kg) |
5.79% (4) | Ginger | 3,080(t) | 2,730(t) | 101(ha) | 3,050(kg) |
6.3% (4) | Bulb | - | 8,120k/flower | 3,390(a) | - |
6.92% (5) | Burdock | 12,000(t) | 10,900(t) | 690(ha) | 1,740(kg) |
5.06% (5) | Spinach | 14,500(t) | 12,100(t) | 685(ha) | 2,110(kg) |
6.01% (5) | Leek | 4,010(t) | 3,700(t) | 90(ha) | 4,460(kg) |
3.67% (5) | Chestnut | 797(t) | 702(t) | 896(ha) | 89(kg) |
2.51% (6) | Pumpkin | 5,380(t) | 4,920(t) | 233(ha) | 2,310(kg) |
3.72% (7) | Lily(Cut-flower) | - | 5,850k/flower | 3,230(a) | - |
2.42% (8) | Sweet corn | 5,700(t) | 5,180(t) | 370(ha) | 1,540(kg) |
2.05% (9) | Melon | 4,090(t) | 3,610(t) | 192(ha) | 2,130(kg) |
3.01% (10) | Carrot | 19,600(t) | 17,500(t) | 630(ha) | 3,110(kg) |
3% (10) | Flowerbed seedling | - | 23,900k/flower | 4,820(a) | - |
1.02% (12) | Orchid(Cut-flower) | - | 163k/flower | 176(a) | - |
1.35% (13) | Cabbage | 18,700(t) | 16,300(t) | 522(ha) | 3,580(kg) |
2.33% (13) | Tomato | 16,700(t) | 15,600(t) | 197(ha) | 8,480(kg) |
0.5% (13) | Potato | 12,300(t) | 10,500(t) | 554(ha) | 2,220(kg) |
1.9% (15) | Potted plant | - | 3,320k/flower | 3,550(a) | - |
1.58% (16) | Citrus unshiu | 15,800(t) | 13,600(t) | 791(ha) | 2,000(kg) |
2.44% (16) | Cut flower | - | 108,200k/flower | 40,200(a) | - |
2.2% (16) | Pansy | - | 3,270k/flower | 721(a) | - |
0.72% (21) | Ume | 831(t) | 593(t) | 197(ha) | 422(kg) |
1.09% (21) | Grape | 2,210(t) | 1,980(t) | 181(ha) | 1,220(kg) |
0.17% (22) | Loquat | 11(t) | 1(t) | 5(ha) | 222(kg) |
0.33% (24) | Plum | 69(t) | 47(t) | 21(ha) | 327(kg) |
0.74% (27) | Chinese cabbage | 6,870(t) | 5,860(t) | 177(ha) | 3,880(kg) |
1.22% (30) | Rice | 103,800(t) | - | 20,200(ha) | - |
0.19% (30) | Lettuce | 1,050(t) | 931(t) | 71(ha) | 1,480(kg) |
0.01% (32) | Apple | 49(t) | 37(t) | 5(ha) | 976(kg) |
0.05% (34) | Wheat and barley | 416(t) | - | 143(ha) | - |
0.06% (34) | Peach | 95(t) | 70(t) | 16(ha) | 591(kg) |
0.17% (35) | Onion | 1,930(t) | 1,570(t) | 66(ha) | 2,920(kg) |
0.16% (35) | Kiwifruit | 57(t) | 36(t) | 8(ha) | 707(kg) |
0.7% (38) | Eggplant | 2,450(t) | 2,170(t) | 56(ha) | 4,380(kg) |
0.35% (38) | Japanese pear | 1,100(t) | 860(t) | 70(ha) | 1,570(kg) |
0.24% (38) | Persimmon | 626(t) | 371(t) | 149(ha) | 420(kg) |
0.41% (42) | Welsh onion | 2,080(t) | 1,630(t) | 154(ha) | 1,350(kg) |
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