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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
10.19% (1) | Cucumber | 59,900(t) | 55,800(t) | 758(ha) | 7,900(kg) |
14.74% (1) | Taro | 24,700(t) | 20,000(t) | 1,220(ha) | 2,030(kg) |
18.86% (2) | Bell pepper | 25,900(t) | 24,100(t) | 313(ha) | 8,280(kg) |
6.51% (3) | Orchid | - | 523k/flower | 1,550(a) | - |
7.01% (4) | Daikon radish | 104,800(t) | 91,700(t) | 2,100(ha) | 4,990(kg) |
6.52% (4) | Ginger | 3,510(t) | 3,210(t) | 108(ha) | 3,250(kg) |
3.39% (4) | Chestnut | 797(t) | 703(t) | 857(ha) | 93(kg) |
6.61% (4) | Bulb | - | 8,080k/flower | 3,340(a) | - |
6.21% (5) | Burdock | 10,000(t) | 9,000(t) | 655(ha) | 1,530(kg) |
4.83% (5) | Spinach | 13,000(t) | 11,100(t) | 700(ha) | 1,850(kg) |
5.56% (7) | Leek | 3,550(t) | 3,270(t) | 91(ha) | 3,900(kg) |
2.08% (7) | Pumpkin | 4,590(t) | 4,180(t) | 232(ha) | 1,980(kg) |
1.72% (7) | Garlic | 338(t) | 309(t) | 40(ha) | 844(kg) |
3.66% (7) | Lily(Cut-flower) | - | 5,920k/flower | 3,130(a) | - |
5.06% (7) | Cut branch | - | 5,280k/flower | 19,300(a) | - |
3.42% (9) | Carrot | 20,400(t) | 18,200(t) | 645(ha) | 3,160(kg) |
1.79% (10) | Melon | 3,370(t) | 2,910(t) | 161(ha) | 2,090(kg) |
1.68% (11) | Sweet corn | 3,950(t) | 3,550(t) | 329(ha) | 1,200(kg) |
2.46% (12) | Tomato | 17,000(t) | 15,800(t) | 199(ha) | 8,540(kg) |
1.49% (13) | Cabbage | 20,200(t) | 17,700(t) | 527(ha) | 3,830(kg) |
0.51% (13) | Potato | 11,700(t) | 10,200(t) | 559(ha) | 2,090(kg) |
0.82% (13) | Foliage plant | - | 305k/flower | 270(a) | - |
0.62% (14) | Paniculata | - | 559k/flower | 159(a) | - |
2.63% (14) | Flowerbed seedling | - | 21,200k/flower | 4,130(a) | - |
1.69% (15) | Citrus unshiu | 13,300(t) | 11,400(t) | 787(ha) | 1,690(kg) |
0.17% (17) | Celery | 56(t) | 40(t) | 1(ha) | 5,630(kg) |
2.27% (17) | Cut flower | - | 89,000k/flower | 36,800(a) | - |
1.78% (17) | Potted plant | - | 2,960k/flower | 3,310(a) | - |
1.41% (18) | Strawberry | 2,500(t) | 2,320(t) | 80(ha) | 3,130(kg) |
1.45% (18) | Florists daisy | - | 18,500k/flower | 7,710(a) | - |
1.34% (19) | Komatsuna | 1,330(t) | 1,190(t) | 59(ha) | 2,250(kg) |
2.17% (19) | Pansy | - | 3,740k/flower | 680(a) | - |
0.6% (20) | Japanese honeywort | 99(t) | 87(t) | 3(ha) | 3,300(kg) |
0.61% (23) | Orchid(Cut-flower) | - | 115k/flower | 102(a) | - |
1.19% (23) | Eustoma | - | 1,390k/flower | 538(a) | - |
0.15% (23) | Cut leaves | - | 272k/flower | 116(a) | - |
0.86% (24) | Chinese cabbage | 7,610(t) | 6,570(t) | 184(ha) | 4,140(kg) |
0.9% (24) | Green soybean | 635(t) | 523(t) | 160(ha) | 397(kg) |
1.27% (24) | String bean | 568(t) | 358(t) | 84(ha) | 676(kg) |
0.71% (25) | Cauliflower | 160(t) | 134(t) | 9(ha) | 1,780(kg) |
0.62% (25) | Qinggengcai | 302(t) | 254(t) | 14(ha) | 2,160(kg) |
0.27% (27) | Asparagus | 86(t) | 69(t) | 8(ha) | 1,070(kg) |
0.22% (27) | Carnation | - | 812k/flower | 86(a) | - |
1.48% (27) | Rose | - | 4,630k/flower | 641(a) | - |
0.24% (27) | Statice | - | 197k/flower | 48(a) | - |
0.01% (29) | Lotus root | 7(t) | 3(t) | 1(ha) | 721(kg) |
0.58% (29) | Broccoli | 752(t) | 649(t) | 69(ha) | 1,090(kg) |
0.21% (29) | Lettuce | 1,120(t) | 985(t) | 68(ha) | 1,650(kg) |
0.62% (29) | Broad bean | 121(t) | 63(t) | 20(ha) | 604(kg) |
1.18% (30) | Rice | 99,700(t) | - | 20,100(ha) | - |
0.34% (31) | Watermelon | 1,260(t) | 975(t) | 54(ha) | 2,330(kg) |
0.95% (31) | Podded pea | 248(t) | 108(t) | 49(ha) | 507(kg) |
0.24% (33) | Flowering tree | - | 110k/flower | 100(a) | - |
0.19% (34) | Onion | 2,000(t) | 1,630(t) | 70(ha) | 2,850(kg) |
0.03% (36) | Wheat and barley | 234(t) | - | 123(ha) | - |
0.72% (36) | Eggplant | 2,370(t) | 2,100(t) | 53(ha) | 4,470(kg) |
0.38% (37) | Turnip | 548(t) | 436(t) | 27(ha) | 2,030(kg) |
0.27% (39) | Mizuna | 103(t) | 90(t) | 7(ha) | 1,470(kg) |
0.35% (41) | Crowndaisy | 122(t) | 86(t) | 9(ha) | 1,360(kg) |
0.03% (41) | Japanese yam | 50(t) | 31(t) | 6(ha) | 825(kg) |
0.05% (42) | Cyclamen | - | 9k/flower | 11(a) | - |
0.4% (43) | Welsh onion | 1,890(t) | 1,460(t) | 142(ha) | 1,330(kg) |
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