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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
45.65% (1) | Celery | 14,700(t) | 14,100(t) | 249(ha) | 5,910(kg) |
37.89% (1) | Lettuce | 221,000(t) | 206,100(t) | 6,120(ha) | 3,610(kg) |
28.03% (1) | Carnation | - | 49,100k/flower | 8,270(a) | - |
11.11% (1) | Eustoma | - | 13,300k/flower | 4,820(a) | - |
30.11% (1) | Alstroemeria | - | 19,200k/flower | 2,400(a) | - |
10.11% (1) | Cyclamen | - | 2,340k/flower | 1,830(a) | - |
26.7% (2) | Chinese cabbage | 235,200(t) | 209,400(t) | 2,810(ha) | 8,370(kg) |
10.61% (2) | Asparagus | 2,780(t) | 2,390(t) | 949(ha) | 293(kg) |
20.28% (2) | Apple | 149,100(t) | 129,900(t) | 7,420(ha) | 2,010(kg) |
15.87% (2) | Plum | 3,110(t) | 2,710(t) | 381(ha) | 817(kg) |
14.71% (2) | Grape | 25,900(t) | 24,200(t) | 2,310(ha) | 1,120(kg) |
4.76% (3) | Japanese yam | 7,580(t) | 5,670(t) | 307(ha) | 2,470(kg) |
11.61% (3) | Peach | 14,500(t) | 13,400(t) | 1,040(ha) | 1,390(kg) |
4.81% (3) | Statice | - | 7,880k/flower | 900(a) | - |
9% (4) | Cauliflower | 1,810(t) | 1,610(t) | 87(ha) | 2,080(kg) |
3.07% (4) | Pumpkin | 6,170(t) | 4,120(t) | 514(ha) | 1,200(kg) |
2.09% (4) | Ume | 1,810(t) | 1,370(t) | 441(ha) | 411(kg) |
5.88% (4) | Western pear | 1,710(t) | 1,550(t) | 97(ha) | 1,760(kg) |
6.83% (5) | Broccoli | 9,880(t) | 9,470(t) | 923(ha) | 1,070(kg) |
5.83% (5) | Watermelon | 19,300(t) | 17,800(t) | 349(ha) | 5,520(kg) |
7.25% (5) | Gentian | - | 3,790k/flower | 3,130(a) | - |
4.99% (6) | Cabbage | 71,300(t) | 64,100(t) | 1,530(ha) | 4,660(kg) |
4.87% (6) | Qinggengcai | 2,100(t) | 1,860(t) | 98(ha) | 2,140(kg) |
0.9% (6) | Potato | 21,500(t) | 1,810(t) | 1,110(ha) | 1,940(kg) |
6.23% (6) | Japanese pear | 15,300(t) | 13,600(t) | 755(ha) | 2,030(kg) |
4.09% (6) | Cut flower | - | 167,500k/flower | 59,200(a) | - |
3.72% (6) | Sweet corn | 8,610(t) | 5,440(t) | 1,270(ha) | 678(kg) |
3.16% (7) | Welsh onion | 14,500(t) | 7,840(t) | 692(ha) | 2,100(kg) |
2.54% (8) | Japanese butterbur | 272(t) | 102(t) | 34(ha) | 800(kg) |
2.83% (8) | Chestnut | 530(t) | 415(t) | 243(ha) | 218(kg) |
3.95% (8) | Potted plant | - | 7,590k/flower | 6,490(a) | - |
2.72% (9) | Cucumber | 15,200(t) | 10,600(t) | 399(ha) | 3,810(kg) |
3.69% (9) | Persimmon | 8,290(t) | 6,640(t) | 653(ha) | 1,270(kg) |
2.5% (9) | String bean | 995(t) | 458(t) | 309(ha) | 322(kg) |
1.1% (10) | Garlic | 228(t) | 127(t) | 34(ha) | 671(kg) |
2.4% (10) | Florists daisy | - | 29,100k/flower | 11,400(a) | - |
2.77% (10) | Rose | - | 4,820k/flower | 930(a) | - |
2.95% (10) | Orchid | - | 285k/flower | 560(a) | - |
2.43% (12) | Tomato | 17,900(t) | 14,900(t) | 375(ha) | 4,770(kg) |
2.17% (12) | Lily(Cut-flower) | - | 2,130k/flower | 1,610(a) | - |
2.6% (13) | Rice | 203,200(t) | - | 32,300(ha) | - |
1.46% (14) | Bell pepper | 2,150(t) | 1,360(t) | 97(ha) | 2,220(kg) |
2.15% (14) | Cut branch | - | 6,320k/flower | 7,810(a) | - |
1.63% (15) | Crowndaisy | 473(t) | 325(t) | 43(ha) | 1,100(kg) |
1.55% (16) | Daikon radish | 20,600(t) | 9,410(t) | 804(ha) | 2,560(kg) |
1.67% (16) | Spinach | 3,810(t) | 2,510(t) | 439(ha) | 869(kg) |
0.88% (17) | Wheat and barley | 9,600(t) | - | 2,790(ha) | - |
1.66% (18) | Podded pea | 360(t) | 68(t) | 97(ha) | 371(kg) |
1.54% (20) | Eggplant | 4,740(t) | 890(t) | 268(ha) | 1,770(kg) |
0.36% (20) | Onion | 4,470(t) | 2,230(t) | 154(ha) | 2,900(kg) |
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