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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
42% (1) | Celery | 12,600(t) | 12,400(t) | 233(ha) | 5,410(kg) |
32.7% (1) | Lettuce | 178,800(t) | 173,900(t) | 5,440(ha) | 3,290(kg) |
28.41% (1) | Carnation | - | 44,000k/flower | 7,160(a) | - |
31.03% (1) | Alstroemeria | - | 21,000k/flower | 2,470(a) | - |
11% (1) | Cyclamen | - | 2,200k/flower | 1,760(a) | - |
25.34% (2) | Chinese cabbage | 228,000(t) | 202,500(t) | 2,850(ha) | 8,000(kg) |
16.66% (2) | Apple | 110,300(t) | 102,500(t) | 6,980(ha) | 1,580(kg) |
13.78% (2) | Plum | 2,590(t) | 2,400(t) | 362(ha) | 716(kg) |
17.44% (2) | Grape | 28,800(t) | 27,100(t) | 2,380(ha) | 1,210(kg) |
11.69% (2) | Eustoma | - | 12,900k/flower | 4,700(a) | - |
3.99% (3) | Pumpkin | 6,960(t) | 5,360(t) | 566(ha) | 1,230(kg) |
3.65% (3) | Japanese yam | 6,480(t) | 4,940(t) | 271(ha) | 2,390(kg) |
9.88% (3) | Peach | 10,600(t) | 9,940(t) | 942(ha) | 1,130(kg) |
5.04% (3) | Statice | - | 8,580k/flower | 841(a) | - |
9.07% (4) | Cauliflower | 1,960(t) | 1,770(t) | 93(ha) | 2,110(kg) |
6.5% (4) | Japanese pear | 12,000(t) | 11,500(t) | 648(ha) | 1,850(kg) |
5.95% (4) | Western pear | 1,280(t) | 1,170(t) | 79(ha) | 1,620(kg) |
4.88% (5) | Cabbage | 72,500(t) | 67,400(t) | 1,560(ha) | 4,650(kg) |
5.25% (5) | Persimmon | 9,870(t) | 9,210(t) | 658(ha) | 1,500(kg) |
5.64% (5) | Gentian | - | 2,400k/flower | 2,330(a) | - |
3.75% (6) | Welsh onion | 16,500(t) | 10,700(t) | 736(ha) | 2,240(kg) |
6.59% (6) | Broccoli | 11,300(t) | 10,900(t) | 1,090(ha) | 1,040(kg) |
4% (6) | Qinggengcai | 1,670(t) | 1,550(t) | 76(ha) | 2,200(kg) |
0.74% (6) | Potato | 16,000(t) | 1,410(t) | 861(ha) | 1,860(kg) |
3.95% (7) | Cut flower | - | 152,300k/flower | 52,500(a) | - |
3.52% (7) | Sweet corn | 7,710(t) | 5,540(t) | 1,060(ha) | 727(kg) |
1.92% (8) | Japanese butterbur | 162(t) | 70(t) | 21(ha) | 771(kg) |
5.63% (8) | Asparagus | 1,420(t) | 1,260(t) | 655(ha) | 217(kg) |
1.29% (8) | Ume | 1,350(t) | 1,120(t) | 366(ha) | 370(kg) |
2.87% (8) | Chestnut | 451(t) | 439(t) | 235(ha) | 192(kg) |
4.69% (8) | Watermelon | 15,000(t) | 13,900(t) | 304(ha) | 4,930(kg) |
4.18% (8) | Potted plant | - | 7,450k/flower | 6,160(a) | - |
2.33% (9) | Flowering tree | - | 602k/flower | 700(a) | - |
2.1% (10) | String bean | 770(t) | 396(t) | 220(ha) | 350(kg) |
2.52% (11) | Cucumber | 13,900(t) | 10,400(t) | 355(ha) | 3,920(kg) |
2.65% (11) | Orchid | - | 262k/flower | 450(a) | - |
2.55% (12) | Rose | - | 3,680k/flower | 725(a) | - |
1.91% (12) | Lily(Cut-flower) | - | 1,850k/flower | 1,260(a) | - |
2.51% (13) | Rice | 189,900(t) | - | 31,500(ha) | - |
1.97% (14) | Tomato | 14,300(t) | 11,900(t) | 336(ha) | 4,260(kg) |
1.47% (14) | Bell pepper | 2,180(t) | 1,500(t) | 99(ha) | 2,200(kg) |
2.35% (14) | Cut branch | - | 6,900k/flower | 8,500(a) | - |
0.45% (16) | Onion | 4,880(t) | 2,900(t) | 167(ha) | 2,920(kg) |
1.29% (17) | Crowndaisy | 350(t) | 242(t) | 31(ha) | 1,130(kg) |
0.78% (17) | Kiwifruit | 153(t) | 120(t) | 28(ha) | 546(kg) |
1.57% (17) | Podded pea | 311(t) | 69(t) | 79(ha) | 394(kg) |
1.56% (18) | Spinach | 3,290(t) | 2,320(t) | 389(ha) | 845(kg) |
1.76% (18) | Flowerbed seedling | - | 12,900k/flower | 2,250(a) | - |
0.64% (19) | Wheat and barley | 8,520(t) | - | 2,830(ha) | - |
1.18% (19) | Strawberry | 1,940(t) | 1,730(t) | 84(ha) | 2,310(kg) |
1.3% (20) | Daikon radish | 16,300(t) | 8,140(t) | 648(ha) | 2,520(kg) |
1.27% (21) | Eggplant | 3,770(t) | 833(t) | 222(ha) | 1,700(kg) |
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