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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
40.19% (1) | Celery | 12,900(t) | 12,400(t) | 260(ha) | 4,970(kg) |
32.23% (1) | Lettuce | 174,800(t) | 168,100(t) | 5,770(ha) | 3,030(kg) |
25.34% (1) | Carnation | - | 61,500k/flower | 9,580(a) | - |
11.41% (1) | Eustoma | - | 13,200k/flower | 5,010(a) | - |
28.7% (1) | Alstroemeria | - | 19,000k/flower | 2,620(a) | - |
23.72% (2) | Chinese cabbage | 212,900(t) | 183,500(t) | 2,770(ha) | 7,690(kg) |
10.59% (2) | Asparagus | 3,050(t) | 2,660(t) | 1,240(ha) | 246(kg) |
24.04% (2) | Apple | 139,900(t) | 122,700(t) | 7,770(ha) | 1,800(kg) |
14.83% (2) | Grape | 23,400(t) | 21,700(t) | 2,290(ha) | 1,020(kg) |
9.57% (2) | Cyclamen | - | 2,890k/flower | 1,990(a) | - |
4.76% (3) | Japanese yam | 7,890(t) | 5,840(t) | 340(ha) | 2,320(kg) |
8.41% (3) | Western pear | 1,960(t) | 1,790(t) | 111(ha) | 1,770(kg) |
13.27% (3) | Peach | 17,000(t) | 15,700(t) | 1,090(ha) | 1,560(kg) |
15.66% (3) | Plum | 3,070(t) | 2,740(t) | 388(ha) | 790(kg) |
6.26% (3) | Statice | - | 9,480k/flower | 1,340(a) | - |
8.06% (4) | Cauliflower | 1,790(t) | 1,560(t) | 91(ha) | 1,970(kg) |
5.27% (5) | Broccoli | 6,860(t) | 6,350(t) | 761(ha) | 901(kg) |
4.18% (5) | Cut flower | - | 197,000k/flower | 65,900(a) | - |
3.94% (5) | Sweet corn | 9,460(t) | 6,040(t) | 1,330(ha) | 711(kg) |
4.63% (6) | Cabbage | 63,700(t) | 56,600(t) | 1,460(ha) | 4,360(kg) |
4.69% (6) | Qinggengcai | 2,260(t) | 2,020(t) | 111(ha) | 2,040(kg) |
1.01% (6) | Potato | 24,000(t) | 2,100(t) | 1,170(ha) | 2,050(kg) |
6.7% (6) | Japanese pear | 17,700(t) | 15,500(t) | 875(ha) | 2,020(kg) |
4.99% (6) | Watermelon | 18,100(t) | 17,000(t) | 367(ha) | 4,930(kg) |
4.05% (7) | Chestnut | 559(t) | 441(t) | 242(ha) | 231(kg) |
2.63% (7) | String bean | 1,120(t) | 511(t) | 326(ha) | 344(kg) |
2.74% (8) | Cucumber | 16,000(t) | 10,900(t) | 410(ha) | 3,900(kg) |
3.46% (8) | Rose | - | 5,470k/flower | 1,450(a) | - |
3.71% (8) | Potted plant | - | 8,830k/flower | 6,800(a) | - |
2.62% (9) | Welsh onion | 12,700(t) | 6,340(t) | 653(ha) | 1,940(kg) |
4.72% (9) | Persimmon | 8,030(t) | 6,980(t) | 669(ha) | 1,200(kg) |
2.6% (9) | Florists daisy | - | 35,900k/flower | 13,600(a) | - |
2.89% (10) | Tomato | 20,300(t) | 16,900(t) | 418(ha) | 4,860(kg) |
2.7% (10) | Lily(Cut-flower) | - | 3,380k/flower | 2,250(a) | - |
2.36% (12) | Cut branch | - | 7,980k/flower | 8,750(a) | - |
2.46% (13) | Rice | 206,600(t) | - | 34,200(ha) | - |
1.58% (13) | Bell pepper | 2,240(t) | 1,410(t) | 100(ha) | 2,240(kg) |
0.92% (15) | Wheat and barley | 8,460(t) | - | 2,520(ha) | - |
1.5% (19) | Daikon radish | 22,400(t) | 10,100(t) | 848(ha) | 2,640(kg) |
1.69% (19) | Eggplant | 5,460(t) | 1,040(t) | 280(ha) | 1,950(kg) |
1.48% (20) | Spinach | 3,900(t) | 2,460(t) | 432(ha) | 903(kg) |
0.43% (20) | Onion | 4,610(t) | 2,340(t) | 172(ha) | 2,680(kg) |
0.89% (26) | Taro | 1,520(t) | 357(t) | 127(ha) | 1,200(kg) |
1.19% (26) | Flowerbed seedling | - | 13,100k/flower | 1,860(a) | - |
0.26% (28) | Carrot | 1,620(t) | 344(t) | 111(ha) | 1,460(kg) |
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