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PrefecturesNo.: 36
[ Crops ] Tokushima-ken - Districts / Prefectures -
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This page is providing yield amt., shipping amt.,crop acreage of [Vegetable] produced at [Tokushima-ken] for 2023.
Also, you can check high ranking crops produced at Tokushima-ken by clicking following links.
(2023 data is used)
2023 year production List of high yield amount Vegetable which is produced at [Tokushima-ken]
2023 year production
2023 year production
2023 year production
2023 year production
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2023 year production Yield amt., shipping amt.,crop acreage of [Vegetable] produced at [tokushima-ken]
(2023 data is used)
| Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
|---|---|---|---|---|---|
| 8.71% (3) | Carrot | 49,400(t) | 45,300(t) | 936(ha) | 5,280(kg) |
| 8.51% (3) | Lotus root | 4,780(t) | 3,890(t) | 521(ha) | 918(kg) |
| 6.94% (5) | Broccoli | 11,900(t) | 11,100(t) | 984(ha) | 1,210(kg) |
| 8.46% (6) | Cauliflower | 1,870(t) | 1,720(t) | 77(ha) | 2,430(kg) |
| 3.55% (7) | Japanese butterbur | 247(t) | 199(t) | 19(ha) | 1,300(kg) |
| 4.54% (7) | Orchid(Cut-flower) | - | 277k/flower | 740(a) | - |
| 2.11% (10) | Eggplant | 6,090(t) | 5,290(t) | 86(ha) | 7,080(kg) |
| 0.67% (10) | Ginger | 307(t) | 267(t) | 10(ha) | 3,070(kg) |
| 0.59% (11) | Garlic | 119(t) | 92(t) | 16(ha) | 744(kg) |
| 2.72% (11) | Japanese pear | 4,980(t) | 4,660(t) | 200(ha) | 2,490(kg) |
| 1.71% (12) | Green soybean | 1,060(t) | 880(t) | 247(ha) | 428(kg) |
| 2.8% (12) | Cut branch | - | 4,950k/flower | 10,000(a) | - |
| 1.05% (13) | Lettuce | 5,740(t) | 5,250(t) | 266(ha) | 2,160(kg) |
| 2.2% (13) | Broad bean | 251(t) | 115(t) | 40(ha) | 628(kg) |
| 1.9% (14) | Daikon radish | 21,700(t) | 19,600(t) | 307(ha) | 7,070(kg) |
| 1.39% (16) | Citrus unshiu | 9,470(t) | 8,540(t) | 649(ha) | 1,460(kg) |
| 0.86% (17) | Sweet corn | 1,830(t) | 1,450(t) | 203(ha) | 900(kg) |
| 0.83% (18) | Qinggengcai | 320(t) | 283(t) | 32(ha) | 1,000(kg) |
| 0.87% (19) | Komatsuna | 1,050(t) | 890(t) | 86(ha) | 1,220(kg) |
| 0.47% (21) | Ume | 451(t) | 373(t) | 104(ha) | 434(kg) |
| 1.22% (22) | Spinach | 2,530(t) | 2,260(t) | 349(ha) | 724(kg) |
| 0.84% (22) | Potted plant | - | 694k/flower | 1,170(a) | - |
| 1.28% (24) | Cucumber | 6,790(t) | 5,950(t) | 66(ha) | 10,300(kg) |
| 1.57% (24) | Cut flower | - | 22,900k/flower | 19,900(a) | - |
| 1.43% (24) | Podded pea | 238(t) | 183(t) | 46(ha) | 517(kg) |
| 0.48% (27) | Cabbage | 6,830(t) | 5,900(t) | 149(ha) | 4,580(kg) |
| 0.28% (28) | Bell pepper | 402(t) | 283(t) | 24(ha) | 1,680(kg) |
| 0.35% (29) | Chinese cabbage | 3,010(t) | 2,620(t) | 76(ha) | 3,960(kg) |
| 0.76% (29) | Welsh onion | 3,150(t) | 2,700(t) | 237(ha) | 1,330(kg) |
| 0.74% (31) | Tomato | 5,010(t) | 4,360(t) | 80(ha) | 6,260(kg) |
| 0.64% (40) | Rice | 45,700(t) | - | 9,750(ha) | - |
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Data source, definition etc.
- [1] Japan govement statics [https://www.e-stat.go.jp/]
- We, APPRES, edit, process and reconstruct the data from the data source above, and we have published it in this page.
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