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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
20.83% (1) | Orchid(Cut-flower) | - | 2,010k/flower | 2,270(a) | - |
8.48% (3) | Carrot | 49,700(t) | 45,200(t) | 981(ha) | 5,070(kg) |
8.8% (3) | Lotus root | 4,840(t) | 3,950(t) | 526(ha) | 921(kg) |
6.48% (5) | Broccoli | 11,300(t) | 10,500(t) | 955(ha) | 1,180(kg) |
8.38% (6) | Cauliflower | 1,760(t) | 1,610(t) | 82(ha) | 2,150(kg) |
4.94% (7) | Orchid | - | 315k/flower | 860(a) | - |
2.35% (10) | Eggplant | 6,990(t) | 6,150(t) | 91(ha) | 7,680(kg) |
1.86% (11) | Green soybean | 1,230(t) | 1,040(t) | 246(ha) | 498(kg) |
0.71% (11) | Garlic | 150(t) | 115(t) | 17(ha) | 880(kg) |
0.57% (11) | Ginger | 256(t) | 215(t) | 9(ha) | 2,840(kg) |
2.9% (11) | Cut branch | - | 5,530k/flower | 10,500(a) | - |
1.74% (12) | Citrus unshiu | 13,300(t) | 11,900(t) | 706(ha) | 1,890(kg) |
1.65% (12) | Kiwifruit | 372(t) | 316(t) | 26(ha) | 1,430(kg) |
1.93% (12) | Broad bean | 296(t) | 144(t) | 42(ha) | 705(kg) |
1.95% (13) | Turnip | 2,040(t) | 1,810(t) | 65(ha) | 3,140(kg) |
1.06% (13) | Lettuce | 5,960(t) | 5,430(t) | 276(ha) | 2,160(kg) |
2.38% (13) | Japanese pear | 4,060(t) | 3,810(t) | 203(ha) | 2,000(kg) |
1.86% (15) | Daikon radish | 23,300(t) | 21,100(t) | 355(ha) | 6,560(kg) |
1.28% (15) | Persimmon | 2,470(t) | 2,020(t) | 211(ha) | 1,170(kg) |
1.07% (17) | Qinggengcai | 441(t) | 393(t) | 39(ha) | 1,130(kg) |
0.86% (17) | Sweet corn | 2,020(t) | 1,600(t) | 212(ha) | 954(kg) |
1.53% (17) | Podded pea | 299(t) | 233(t) | 50(ha) | 598(kg) |
0.78% (21) | Komatsuna | 945(t) | 790(t) | 90(ha) | 1,050(kg) |
1.38% (21) | Spinach | 2,950(t) | 2,640(t) | 388(ha) | 760(kg) |
0.22% (22) | Peach | 217(t) | 202(t) | 32(ha) | 678(kg) |
1.4% (23) | Cucumber | 7,560(t) | 6,570(t) | 68(ha) | 11,100(kg) |
0.88% (23) | Potted plant | - | 700k/flower | 1,330(a) | - |
1.54% (24) | Cut flower | - | 23,700k/flower | 20,600(a) | - |
0.42% (25) | Bell pepper | 604(t) | 441(t) | 29(ha) | 2,080(kg) |
12.45% (25) | Loquat | 1(t) | 1(t) | - | 330(kg) |
0.52% (26) | Ume | 367(t) | 286(t) | 123(ha) | 298(kg) |
0.73% (29) | Welsh onion | 3,230(t) | 2,770(t) | 220(ha) | 1,470(kg) |
0.36% (32) | Chinese cabbage | 3,170(t) | 2,770(t) | 76(ha) | 4,170(kg) |
0.68% (32) | Tomato | 4,820(t) | 4,130(t) | 83(ha) | 5,810(kg) |
0.08% (32) | Plum | 14(t) | 12(t) | 6(ha) | 241(kg) |
0.49% (32) | Chestnut | 83(t) | 53(t) | 99(ha) | 84(kg) |
0.41% (33) | Cabbage | 5,820(t) | 4,970(t) | 136(ha) | 4,280(kg) |
0.37% (33) | Grape | 601(t) | 537(t) | 72(ha) | 835(kg) |
0.67% (38) | Rice | 52,400(t) | - | 11,000(ha) | - |
0% (40) | Apple | 1(t) | - | - | 250(kg) |
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