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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
11.02% (1) | Cauliflower | 2,480(t) | 2,240(t) | 98(ha) | 2,530(kg) |
19.94% (1) | Orchid(Cut-flower) | - | 3,370k/flower | 3,330(a) | - |
12.58% (2) | Lotus root | 7,600(t) | 5,910(t) | 543(ha) | 1,400(kg) |
8.56% (3) | Carrot | 51,000(t) | 46,800(t) | 984(ha) | 5,180(kg) |
5.04% (4) | Orchid | - | 545k/flower | 1,200(a) | - |
4.62% (5) | Japanese butterbur | 666(t) | 579(t) | 37(ha) | 1,800(kg) |
2.4% (6) | Cut leaves | - | 1,680k/flower | 1,830(a) | - |
0.88% (8) | Ume | 809(t) | 633(t) | 243(ha) | 333(kg) |
3.44% (9) | Cut branch | - | 6,060k/flower | 13,100(a) | - |
3.78% (10) | Broccoli | 4,880(t) | 4,520(t) | 469(ha) | 1,040(kg) |
2.36% (11) | Daikon radish | 35,300(t) | 29,800(t) | 475(ha) | 7,430(kg) |
2.54% (11) | Spinach | 6,840(t) | 5,670(t) | 685(ha) | 999(kg) |
2.45% (11) | Podded pea | 641(t) | 480(t) | 112(ha) | 572(kg) |
2.29% (12) | Turnip | 3,310(t) | 2,890(t) | 92(ha) | 3,600(kg) |
2.73% (12) | Eggplant | 9,020(t) | 7,720(t) | 121(ha) | 7,460(kg) |
1.99% (12) | Broad bean | 391(t) | 185(t) | 59(ha) | 662(kg) |
1.4% (13) | Lettuce | 7,510(t) | 6,810(t) | 400(ha) | 1,880(kg) |
0.84% (13) | Garlic | 165(t) | 130(t) | 15(ha) | 1,100(kg) |
2.11% (13) | Japanese pear | 5,470(t) | 5,120(t) | 239(ha) | 2,290(kg) |
1.7% (14) | Lily(Cut-flower) | - | 2,550k/flower | 1,450(a) | - |
0.57% (16) | Ginger | 309(t) | 265(t) | 9(ha) | 3,430(kg) |
1.49% (16) | Strawberry | 2,650(t) | 2,360(t) | 94(ha) | 2,820(kg) |
0.79% (17) | Burdock | 1,270(t) | 991(t) | 65(ha) | 1,960(kg) |
1.48% (17) | Komatsuna | 1,470(t) | 1,260(t) | 147(ha) | 1,000(kg) |
1.31% (17) | Citrus unshiu | 10,300(t) | 9,220(t) | 914(ha) | 1,130(kg) |
0.49% (17) | Chestnut | 116(t) | 69(t) | 151(ha) | 77(kg) |
1.17% (18) | Qinggengcai | 567(t) | 497(t) | 35(ha) | 1,620(kg) |
0.63% (19) | Japanese honeywort | 103(t) | 101(t) | 5(ha) | 2,060(kg) |
0.79% (19) | Flowering tree | - | 312k/flower | 332(a) | - |
0.27% (20) | Paniculata | - | 163k/flower | 69(a) | - |
0.84% (21) | Sweet corn | 1,960(t) | 1,540(t) | 228(ha) | 859(kg) |
1.53% (22) | Green soybean | 1,080(t) | 943(t) | 210(ha) | 516(kg) |
1.26% (23) | Cucumber | 7,400(t) | 6,480(t) | 77(ha) | 9,610(kg) |
0.61% (23) | Bell pepper | 833(t) | 650(t) | 35(ha) | 2,380(kg) |
1.61% (23) | Cut flower | - | 40,300k/flower | 26,100(a) | - |
0.34% (25) | Statice | - | 93k/flower | 69(a) | - |
0.05% (26) | Celery | 15(t) | 13(t) | - | 5,000(kg) |
0.11% (27) | Leek | 68(t) | 63(t) | 2(ha) | 3,780(kg) |
0.31% (27) | Onion | 3,270(t) | 1,860(t) | 93(ha) | 3,520(kg) |
0.83% (27) | Potted plant | - | 1,050k/flower | 1,550(a) | - |
0.79% (30) | Tomato | 5,490(t) | 4,730(t) | 86(ha) | 6,380(kg) |
0.67% (31) | Welsh onion | 3,180(t) | 2,590(t) | 197(ha) | 1,610(kg) |
0.15% (31) | Melon | 291(t) | 253(t) | 13(ha) | 2,240(kg) |
0.54% (32) | Chinese cabbage | 4,810(t) | 3,320(t) | 96(ha) | 5,010(kg) |
0.31% (33) | Mizuna | 117(t) | 86(t) | 10(ha) | 1,170(kg) |
0.13% (33) | Carnation | - | 372k/flower | 50(a) | - |
0.73% (33) | Rose | - | 4,290k/flower | 314(a) | - |
0.41% (33) | Eustoma | - | 534k/flower | 188(a) | - |
0.46% (35) | Cabbage | 6,300(t) | 5,050(t) | 156(ha) | 4,040(kg) |
0.32% (36) | Florists daisy | - | 4,270k/flower | 1,700(a) | - |
0.03% (37) | Wheat and barley | 194(t) | - | 102(ha) | - |
0.6% (37) | Crowndaisy | 210(t) | 168(t) | 14(ha) | 1,500(kg) |
0.74% (37) | String bean | 334(t) | 177(t) | 62(ha) | 539(kg) |
0.75% (38) | Rice | 63,600(t) | - | 13,500(ha) | - |
0.08% (38) | Asparagus | 26(t) | 20(t) | 4(ha) | 639(kg) |
0.1% (39) | Potato | 2,310(t) | 1,280(t) | 146(ha) | 1,580(kg) |
0.18% (39) | Watermelon | 650(t) | 387(t) | 32(ha) | 2,030(kg) |
0.3% (40) | Pumpkin | 672(t) | 400(t) | 42(ha) | 1,600(kg) |
0.41% (41) | Taro | 687(t) | 216(t) | 63(ha) | 1,090(kg) |
0.51% (43) | Pansy | - | 1,120k/flower | 159(a) | - |
0.01% (46) | Japanese yam | 11(t) | 3(t) | 2(ha) | 556(kg) |
0.3% (46) | Flowerbed seedling | - | 2,500k/flower | 466(a) | - |
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