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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
47.73% (1) | Wheat and barley | 407,300(t) | - | 118,400(ha) | - |
10.81% (1) | Daikon radish | 172,200(t) | 155,400(t) | 4,090(ha) | 4,210(kg) |
27.27% (1) | Carrot | 177,300(t) | 166,300(t) | 5,260(ha) | 3,370(kg) |
19.16% (1) | Asparagus | 5,960(t) | 5,440(t) | 1,940(ha) | 307(kg) |
15.17% (1) | Broccoli | 21,400(t) | 20,000(t) | 2,460(ha) | 869(kg) |
44.79% (1) | Pumpkin | 95,900(t) | 87,300(t) | 8,960(ha) | 1,070(kg) |
76.98% (1) | Potato | 1,893,000(t) | 1,673,000(t) | 54,400(ha) | 3,480(kg) |
57.71% (1) | Onion | 670,000(t) | 621,100(t) | 12,500(ha) | 5,360(kg) |
32.88% (1) | Statice | - | 32,600k/flower | 6,970(a) | - |
42.22% (1) | Sweet corn | 99,600(t) | 94,000(t) | 9,310(ha) | 1,070(kg) |
6.41% (2) | Rice | 543,400(t) | - | 114,400(ha) | - |
35.43% (2) | Japanese yam | 59,200(t) | 49,400(t) | 1,960(ha) | 3,020(kg) |
9.94% (2) | Cherry | 1,650(t) | 1,530(t) | 517(ha) | 320(kg) |
9.92% (3) | Burdock | 17,200(t) | 16,200(t) | 817(ha) | 2,110(kg) |
3.94% (3) | Chinese cabbage | 36,400(t) | 32,100(t) | 959(ha) | 3,800(kg) |
6.95% (3) | Tomato | 49,900(t) | 45,700(t) | 753(ha) | 6,630(kg) |
15.4% (3) | Melon | 30,700(t) | 28,000(t) | 1,460(ha) | 2,100(kg) |
11.95% (3) | Carnation | - | 37,000k/flower | 4,840(a) | - |
8.9% (3) | Eustoma | - | 6,860k/flower | 4,110(a) | - |
8.7% (3) | Lily(Cut-flower) | - | 7,630k/flower | 7,560(a) | - |
8.85% (3) | String bean | 4,480(t) | 4,080(t) | 642(ha) | 698(kg) |
4.22% (4) | Turnip | 6,540(t) | 5,900(t) | 211(ha) | 3,100(kg) |
5.8% (4) | Welsh onion | 29,500(t) | 26,100(t) | 936(ha) | 3,150(kg) |
7.23% (4) | Paniculata | - | 3,690k/flower | 1,880(a) | - |
10.94% (4) | Alstroemeria | - | 8,930k/flower | 1,010(a) | - |
7.67% (5) | Green soybean | 5,560(t) | 5,110(t) | 1,170(ha) | 475(kg) |
3.24% (5) | Podded pea | 906(t) | 755(t) | 140(ha) | 647(kg) |
1.8% (6) | Japanese butterbur | 268(t) | 254(t) | 20(ha) | 1,340(kg) |
4.06% (6) | Bell pepper | 5,800(t) | 5,110(t) | 112(ha) | 5,180(kg) |
3.84% (6) | Grape | 7,770(t) | 7,340(t) | 1,070(ha) | 726(kg) |
4.06% (7) | Cabbage | 56,300(t) | 50,900(t) | 1,340(ha) | 4,200(kg) |
3.69% (7) | Western pear | 1,240(t) | 1,150(t) | 76(ha) | 1,630(kg) |
3.22% (8) | Japanese honeywort | 550(t) | 503(t) | 80(ha) | 688(kg) |
1.11% (8) | Apple | 9,350(t) | 8,420(t) | 611(ha) | 1,530(kg) |
3.4% (8) | Plum | 710(t) | 644(t) | 109(ha) | 651(kg) |
4.67% (8) | Watermelon | 18,200(t) | 16,400(t) | 524(ha) | 3,470(kg) |
4.83% (9) | Leek | 3,220(t) | 2,960(t) | 69(ha) | 4,660(kg) |
2.58% (9) | Lettuce | 14,200(t) | 13,200(t) | 610(ha) | 2,330(kg) |
3.47% (9) | Cut flower | - | 155,000k/flower | 57,200(a) | - |
2.95% (10) | Spinach | 8,450(t) | 7,600(t) | 866(ha) | 976(kg) |
2.17% (10) | Qinggengcai | 1,100(t) | 993(t) | 58(ha) | 1,900(kg) |
2.64% (11) | Komatsuna | 2,580(t) | 2,320(t) | 162(ha) | 1,590(kg) |
3.51% (11) | Cyclamen | - | 1,060k/flower | 751(a) | - |
2.37% (12) | Cucumber | 14,700(t) | 12,800(t) | 180(ha) | 8,170(kg) |
1.57% (14) | Crowndaisy | 589(t) | 517(t) | 38(ha) | 1,550(kg) |
2.19% (14) | Flowerbed seedling | - | 17,200k/flower | 3,520(a) | - |
1.29% (20) | Potted plant | - | 4,890k/flower | 2,410(a) | - |
1.76% (21) | Pansy | - | 3,210k/flower | 575(a) | - |
0.08% (33) | Peach | 116(t) | 107(t) | 14(ha) | 825(kg) |
0.25% (41) | Japanese pear | 790(t) | 693(t) | 53(ha) | 1,490(kg) |
0.07% (46) | Ume | 84(t) | 69(t) | 54(ha) | 156(kg) |
0.06% (46) | Chestnut | 13(t) | 9(t) | 17(ha) | 75(kg) |
0.2% (47) | Eggplant | 684(t) | 423(t) | 43(ha) | 1,590(kg) |
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