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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
54.49% (1) | Wheat and barley | 638,100(t) | - | 124,200(ha) | - |
31.27% (1) | Carrot | 183,200(t) | 170,900(t) | 4,510(ha) | 4,060(kg) |
14.27% (1) | Asparagus | 3,810(t) | 3,460(t) | 1,180(ha) | 323(kg) |
16.91% (1) | Broccoli | 29,500(t) | 28,000(t) | 2,890(ha) | 1,020(kg) |
49.46% (1) | Pumpkin | 92,300(t) | 86,800(t) | 6,990(ha) | 1,320(kg) |
78.59% (1) | Potato | 1,733,000(t) | 1,553,000(t) | 48,100(ha) | 3,600(kg) |
43.05% (1) | Japanese yam | 73,400(t) | 63,000(t) | 1,990(ha) | 3,690(kg) |
65.74% (1) | Onion | 892,100(t) | 839,600(t) | 14,600(ha) | 6,110(kg) |
41.33% (1) | Sweet corn | 97,000(t) | 93,300(t) | 8,020(ha) | 1,210(kg) |
7.66% (2) | Rice | 594,400(t) | - | 102,300(ha) | - |
11.74% (2) | Daikon radish | 147,200(t) | 138,300(t) | 2,970(ha) | 4,960(kg) |
9.38% (2) | Tomato | 66,200(t) | 61,100(t) | 817(ha) | 8,100(kg) |
10.51% (2) | Green soybean | 6,970(t) | 6,690(t) | 1,300(ha) | 536(kg) |
1.53% (2) | Cherry | 1,310(t) | 1,240(t) | 497(ha) | 263(kg) |
30.77% (2) | Statice | - | 30,800k/flower | 5,170(a) | - |
12.98% (2) | String bean | 5,050(t) | 4,800(t) | 551(ha) | 917(kg) |
9.06% (3) | Burdock | 11,500(t) | 10,800(t) | 516(ha) | 2,220(kg) |
3.92% (3) | Garlic | 831(t) | 668(t) | 147(ha) | 565(kg) |
14.74% (3) | Melon | 21,800(t) | 20,100(t) | 955(ha) | 2,280(kg) |
11.07% (3) | Carnation | - | 20,100k/flower | 2,900(a) | - |
2.89% (4) | Chinese cabbage | 25,800(t) | 24,100(t) | 603(ha) | 4,280(kg) |
4.99% (4) | Welsh onion | 22,000(t) | 20,500(t) | 641(ha) | 3,430(kg) |
3.55% (4) | Green pea | 199(t) | 194(t) | 49(ha) | 407(kg) |
6.17% (4) | Paniculata | - | 3,020k/flower | 1,210(a) | - |
8.33% (4) | Lily(Cut-flower) | - | 6,940k/flower | 5,490(a) | - |
9.04% (4) | Alstroemeria | - | 5,280k/flower | 716(a) | - |
5.51% (5) | Leek | 3,140(t) | 3,000(t) | 66(ha) | 4,750(kg) |
3.13% (5) | Western pear | 866(t) | 798(t) | 74(ha) | 1,170(kg) |
4.25% (5) | Grape | 6,940(t) | 6,660(t) | 1,040(ha) | 667(kg) |
5.13% (5) | Eustoma | - | 3,750k/flower | 2,110(a) | - |
3.15% (6) | Celery | 930(t) | 870(t) | 21(ha) | 4,430(kg) |
4.96% (6) | Plum | 819(t) | 770(t) | 136(ha) | 602(kg) |
3.93% (7) | Bell pepper | 5,630(t) | 5,210(t) | 83(ha) | 6,780(kg) |
1.08% (7) | Apple | 8,270(t) | 7,820(t) | 520(ha) | 1,590(kg) |
3.14% (8) | Turnip | 3,290(t) | 3,080(t) | 101(ha) | 3,260(kg) |
1.91% (8) | Mizuna | 836(t) | 753(t) | 34(ha) | 2,460(kg) |
4.12% (8) | Cabbage | 59,100(t) | 56,100(t) | 1,110(ha) | 5,320(kg) |
2.91% (8) | Cucumber | 15,700(t) | 14,700(t) | 152(ha) | 10,300(kg) |
2.17% (9) | Japanese honeywort | 291(t) | 268(t) | 43(ha) | 676(kg) |
1.98% (10) | Komatsuna | 2,410(t) | 2,230(t) | 163(ha) | 1,480(kg) |
2.68% (10) | Lettuce | 15,100(t) | 14,000(t) | 492(ha) | 3,070(kg) |
2.11% (10) | Qinggengcai | 872(t) | 801(t) | 40(ha) | 2,180(kg) |
4.05% (10) | Watermelon | 12,600(t) | 11,600(t) | 313(ha) | 4,020(kg) |
3.15% (11) | Cut flower | - | 116,300k/flower | 42,300(a) | - |
2.43% (12) | Podded pea | 474(t) | 400(t) | 71(ha) | 668(kg) |
2.11% (13) | Spinach | 4,510(t) | 4,190(t) | 447(ha) | 1,010(kg) |
1.42% (13) | Cauliflower | 298(t) | 278(t) | 21(ha) | 1,420(kg) |
1.85% (15) | Cut branch | - | 3,690k/flower | 6,690(a) | - |
2.13% (17) | Flowerbed seedling | - | 13,000k/flower | 2,770(a) | - |
1.18% (20) | Strawberry | 1,880(t) | 1,760(t) | 101(ha) | 1,860(kg) |
0.1% (32) | Peach | 95(t) | 88(t) | 11(ha) | 865(kg) |
0.27% (43) | Japanese pear | 459(t) | 417(t) | 37(ha) | 1,240(kg) |
0.09% (46) | Ume | 66(t) | 54(t) | 47(ha) | 141(kg) |
0.08% (46) | Chestnut | 14(t) | 9(t) | 18(ha) | 78(kg) |
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