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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
55.38% (1) | Wheat and barley | 737,700(t) | - | 128,300(ha) | - |
31.72% (1) | Carrot | 201,600(t) | 188,000(t) | 4,540(ha) | 4,440(kg) |
11.63% (1) | Asparagus | 2,930(t) | 2,670(t) | 1,060(ha) | 276(kg) |
16.26% (1) | Broccoli | 27,900(t) | 26,500(t) | 3,030(ha) | 921(kg) |
46.7% (1) | Pumpkin | 81,400(t) | 76,800(t) | 6,730(ha) | 1,210(kg) |
13.73% (1) | Green soybean | 9,820(t) | 9,470(t) | 1,290(ha) | 761(kg) |
77.52% (1) | Potato | 1,686,000(t) | 1,502,000(t) | 47,100(ha) | 3,580(kg) |
46% (1) | Japanese yam | 81,600(t) | 69,400(t) | 2,010(ha) | 4,060(kg) |
60.75% (1) | Onion | 665,800(t) | 627,700(t) | 14,600(ha) | 4,560(kg) |
36.93% (1) | Sweet corn | 80,800(t) | 77,600(t) | 7,210(ha) | 1,120(kg) |
7.59% (2) | Rice | 573,700(t) | - | 96,100(ha) | - |
11.45% (2) | Daikon radish | 143,200(t) | 134,800(t) | 2,980(ha) | 4,810(kg) |
8.99% (2) | Tomato | 65,200(t) | 60,300(t) | 834(ha) | 7,820(kg) |
4.45% (2) | Garlic | 898(t) | 726(t) | 154(ha) | 583(kg) |
11.45% (2) | Cherry | 1,500(t) | 1,460(t) | 486(ha) | 309(kg) |
31.08% (2) | Statice | - | 32,400k/flower | 5,190(a) | - |
10.68% (2) | String bean | 3,910(t) | 3,730(t) | 494(ha) | 791(kg) |
9.26% (3) | Burdock | 12,300(t) | 11,600(t) | 522(ha) | 2,360(kg) |
5.43% (3) | Green pea | 304(t) | 298(t) | 49(ha) | 621(kg) |
13.6% (3) | Melon | 20,400(t) | 18,900(t) | 925(ha) | 2,210(kg) |
11.31% (3) | Carnation | - | 19,700k/flower | 2,850(a) | - |
4.9% (4) | Welsh onion | 21,600(t) | 20,400(t) | 654(ha) | 3,300(kg) |
6.02% (4) | Paniculata | - | 3,060k/flower | 1,210(a) | - |
8.25% (4) | Lily(Cut-flower) | - | 6,310k/flower | 5,440(a) | - |
9.66% (4) | Alstroemeria | - | 5,850k/flower | 769(a) | - |
5.35% (6) | Leek | 3,010(t) | 2,870(t) | 66(ha) | 4,560(kg) |
4.02% (6) | Plum | 756(t) | 738(t) | 126(ha) | 600(kg) |
4.07% (6) | Grape | 6,720(t) | 6,580(t) | 1,070(ha) | 628(kg) |
4.83% (6) | Eustoma | - | 3,180k/flower | 1,940(a) | - |
3.05% (7) | Turnip | 3,300(t) | 3,160(t) | 102(ha) | 3,240(kg) |
2.57% (7) | Chinese cabbage | 23,100(t) | 21,500(t) | 617(ha) | 3,740(kg) |
3.11% (7) | Japanese butterbur | 262(t) | 248(t) | 24(ha) | 1,090(kg) |
2.78% (7) | Celery | 834(t) | 786(t) | 21(ha) | 3,970(kg) |
3.91% (7) | Bell pepper | 5,810(t) | 5,480(t) | 88(ha) | 6,600(kg) |
1.2% (7) | Apple | 7,930(t) | 7,440(t) | 518(ha) | 1,530(kg) |
3.97% (8) | Cabbage | 58,900(t) | 55,900(t) | 1,180(ha) | 4,990(kg) |
2.8% (8) | Lettuce | 15,300(t) | 14,100(t) | 522(ha) | 2,930(kg) |
2.96% (8) | Cucumber | 16,300(t) | 15,100(t) | 150(ha) | 10,900(kg) |
4.07% (9) | Watermelon | 13,000(t) | 12,000(t) | 318(ha) | 4,100(kg) |
1.78% (10) | Mizuna | 736(t) | 667(t) | 32(ha) | 2,300(kg) |
1.74% (10) | Japanese honeywort | 238(t) | 218(t) | 39(ha) | 609(kg) |
1.86% (12) | Komatsuna | 2,220(t) | 2,060(t) | 150(ha) | 1,480(kg) |
3.14% (12) | Cut flower | - | 118,000k/flower | 41,700(a) | - |
1.83% (13) | Qinggengcai | 767(t) | 719(t) | 35(ha) | 2,190(kg) |
1.99% (14) | Spinach | 4,190(t) | 3,920(t) | 428(ha) | 978(kg) |
1.18% (14) | Cauliflower | 254(t) | 245(t) | 21(ha) | 1,210(kg) |
1.75% (15) | Cut branch | - | 2,420k/flower | 6,330(a) | - |
2.12% (15) | Flowerbed seedling | - | 13,900k/flower | 2,710(a) | - |
2.09% (15) | Podded pea | 413(t) | 357(t) | 67(ha) | 617(kg) |
1.07% (21) | Strawberry | 1,770(t) | 1,660(t) | 93(ha) | 1,900(kg) |
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