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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
62.46% (1) | Wheat and barley | 737,600(t) | - | 124,200(ha) | - |
12.36% (1) | Daikon radish | 177,200(t) | 164,900(t) | 3,500(ha) | 5,060(kg) |
29.9% (1) | Carrot | 189,300(t) | 175,600(t) | 4,820(ha) | 3,930(kg) |
16.22% (1) | Asparagus | 4,720(t) | 4,250(t) | 1,440(ha) | 328(kg) |
16.1% (1) | Broccoli | 24,300(t) | 22,800(t) | 2,490(ha) | 974(kg) |
49.75% (1) | Pumpkin | 100,700(t) | 93,200(t) | 7,630(ha) | 1,320(kg) |
79.26% (1) | Potato | 1,907,000(t) | 1,698,000(t) | 51,000(ha) | 3,740(kg) |
38.66% (1) | Japanese yam | 63,100(t) | 52,700(t) | 1,890(ha) | 3,340(kg) |
64.77% (1) | Onion | 819,300(t) | 761,900(t) | 14,200(ha) | 5,770(kg) |
45.82% (1) | Sweet corn | 110,100(t) | 105,100(t) | 9,100(ha) | 1,210(kg) |
7.54% (2) | Rice | 602,600(t) | - | 107,800(ha) | - |
8.49% (2) | Tomato | 61,700(t) | 56,700(t) | 879(ha) | 7,020(kg) |
10.77% (2) | Cherry | 1,950(t) | 1,840(t) | 508(ha) | 384(kg) |
16.08% (2) | Melon | 25,400(t) | 23,400(t) | 1,120(ha) | 2,270(kg) |
33.11% (2) | Statice | - | 40,100k/flower | 6,290(a) | - |
10.55% (3) | Burdock | 16,100(t) | 15,000(t) | 669(ha) | 2,400(kg) |
3.35% (3) | Chinese cabbage | 30,000(t) | 26,800(t) | 698(ha) | 4,300(kg) |
2.74% (3) | Garlic | 561(t) | 460(t) | 92(ha) | 610(kg) |
12.33% (3) | Carnation | - | 29,100k/flower | 3,920(a) | - |
5.18% (4) | Welsh onion | 24,600(t) | 22,300(t) | 794(ha) | 3,100(kg) |
8.39% (4) | Green soybean | 5,530(t) | 5,150(t) | 887(ha) | 623(kg) |
7.4% (4) | Eustoma | - | 5,330k/flower | 3,190(a) | - |
8.62% (4) | Lily(Cut-flower) | - | 6,170k/flower | 6,630(a) | - |
10.04% (4) | Alstroemeria | - | 7,490k/flower | 823(a) | - |
7.97% (4) | String bean | 3,210(t) | 2,940(t) | 371(ha) | 865(kg) |
3.06% (5) | Green pea | 181(t) | 176(t) | 36(ha) | 511(kg) |
3.1% (6) | Japanese butterbur | 356(t) | 334(t) | 22(ha) | 1,640(kg) |
5.3% (6) | Leek | 3,260(t) | 3,050(t) | 72(ha) | 4,540(kg) |
4% (6) | Grape | 7,220(t) | 6,850(t) | 997(ha) | 724(kg) |
3.39% (6) | Podded pea | 655(t) | 552(t) | 99(ha) | 659(kg) |
3.41% (7) | Turnip | 4,500(t) | 4,120(t) | 145(ha) | 3,100(kg) |
3.64% (7) | Bell pepper | 5,110(t) | 4,680(t) | 84(ha) | 6,080(kg) |
2.91% (8) | Mizuna | 1,280(t) | 1,170(t) | 54(ha) | 2,360(kg) |
3.9% (8) | Cabbage | 57,300(t) | 52,600(t) | 1,180(ha) | 4,860(kg) |
2.76% (8) | Cucumber | 15,200(t) | 13,900(t) | 156(ha) | 9,740(kg) |
0.94% (8) | Apple | 7,660(t) | 7,080(t) | 521(ha) | 1,470(kg) |
4.33% (8) | Watermelon | 14,700(t) | 13,500(t) | 372(ha) | 3,950(kg) |
2.87% (9) | Lettuce | 16,300(t) | 14,900(t) | 553(ha) | 2,950(kg) |
2.2% (10) | Komatsuna | 2,540(t) | 2,300(t) | 183(ha) | 1,390(kg) |
1.83% (10) | Qinggengcai | 808(t) | 715(t) | 38(ha) | 2,120(kg) |
3.33% (10) | Cut flower | - | 125,600k/flower | 49,400(a) | - |
2.43% (11) | Spinach | 6,100(t) | 5,570(t) | 620(ha) | 984(kg) |
1.61% (13) | Cauliflower | 356(t) | 333(t) | 29(ha) | 1,220(kg) |
2.02% (14) | Cyclamen | - | 526k/flower | 381(a) | - |
2.05% (16) | Flowerbed seedling | - | 16,500k/flower | 3,050(a) | - |
1.1% (19) | Potted plant | - | 3,930k/flower | 1,900(a) | - |
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