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| Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
|---|---|---|---|---|---|
| 33.23% (1) | Carrot | 176,400(t) | 164,400(t) | 4,290(ha) | 4,110(kg) |
| 12.38% (1) | Asparagus | 2,760(t) | 2,540(t) | 990(ha) | 279(kg) |
| 18.5% (1) | Broccoli | 29,700(t) | 28,400(t) | 3,290(ha) | 902(kg) |
| 51.09% (1) | Pumpkin | 84,000(t) | 79,200(t) | 6,360(ha) | 1,320(kg) |
| 12.53% (1) | Green soybean | 7,290(t) | 7,040(t) | 1,110(ha) | 657(kg) |
| 81.48% (1) | Potato | 1,870,000(t) | 1,680,000(t) | 48,700(ha) | 3,840(kg) |
| 47.78% (1) | Japanese yam | 70,900(t) | 61,100(t) | 1,730(ha) | 4,100(kg) |
| 66.84% (1) | Onion | 752,600(t) | 703,700(t) | 14,700(ha) | 5,120(kg) |
| 37.9% (1) | Sweet corn | 80,300(t) | 77,400(t) | 6,980(ha) | 1,150(kg) |
| 7.66% (2) | Rice | 562,400(t) | - | 95,000(ha) | - |
| 11.74% (2) | Daikon radish | 127,000(t) | 120,700(t) | 2,600(ha) | 4,880(kg) |
| 8.92% (2) | Tomato | 59,200(t) | 55,500(t) | 781(ha) | 7,580(kg) |
| 5.68% (2) | Garlic | 1,000(t) | 792(t) | 176(ha) | 568(kg) |
| 10.09% (2) | Cherry | 1,160(t) | 1,130(t) | 459(ha) | 252(kg) |
| 30.12% (2) | Statice | - | 27,100k/flower | 4,940(a) | - |
| 9.56% (2) | String bean | 2,840(t) | 2,700(t) | 411(ha) | 690(kg) |
| 8.51% (3) | Burdock | 9,970(t) | 9,370(t) | 441(ha) | 2,260(kg) |
| 8.83% (3) | Green pea | 363(t) | 353(t) | 56(ha) | 648(kg) |
| 13.89% (3) | Melon | 19,100(t) | 17,700(t) | 766(ha) | 2,490(kg) |
| 10.93% (3) | Carnation | - | 14,800k/flower | 2,350(a) | - |
| 4.57% (4) | Japanese butterbur | 287(t) | 273(t) | 19(ha) | 1,510(kg) |
| 5.76% (4) | Paniculata | - | 2,390k/flower | 1,140(a) | - |
| 8.33% (4) | Lily(Cut-flower) | - | 5,760k/flower | 4,880(a) | - |
| 8.77% (4) | Alstroemeria | - | 5,060k/flower | 709(a) | - |
| 2.39% (5) | Chinese cabbage | 19,800(t) | 18,500(t) | 498(ha) | 3,980(kg) |
| 4.96% (5) | Welsh onion | 19,800(t) | 19,000(t) | 607(ha) | 3,260(kg) |
| 5.29% (5) | Leek | 2,920(t) | 2,820(t) | 64(ha) | 4,560(kg) |
| 6.19% (5) | Watermelon | 18,500(t) | 17,100(t) | 329(ha) | 5,610(kg) |
| 3.19% (6) | Turnip | 3,010(t) | 2,900(t) | 91(ha) | 3,310(kg) |
| 4.96% (6) | Plum | 813(t) | 794(t) | 125(ha) | 650(kg) |
| 3.58% (6) | Grape | 5,900(t) | 5,850(t) | 1,070(ha) | 551(kg) |
| 2.38% (7) | Celery | 689(t) | 636(t) | 21(ha) | 3,280(kg) |
| 3.91% (7) | Bell pepper | 5,590(t) | 5,270(t) | 74(ha) | 7,550(kg) |
| 1.1% (7) | Apple | 6,710(t) | 5,710(t) | 501(ha) | 1,340(kg) |
| 4.34% (7) | Eustoma | - | 2,720k/flower | 1,650(a) | - |
| 4% (8) | Cabbage | 51,800(t) | 49,400(t) | 1,060(ha) | 4,890(kg) |
| 2.86% (9) | Cucumber | 14,400(t) | 13,500(t) | 119(ha) | 12,100(kg) |
| 1.93% (10) | Komatsuna | 2,280(t) | 2,130(t) | 154(ha) | 1,480(kg) |
| 1.17% (10) | Japanese honeywort | 151(t) | 144(t) | 25(ha) | 603(kg) |
| 2.3% (10) | Lettuce | 12,300(t) | 11,600(t) | 463(ha) | 2,660(kg) |
| 3.16% (11) | Cut flower | - | 105,600k/flower | 39,100(a) | - |
| 1.54% (13) | Qinggengcai | 595(t) | 557(t) | 26(ha) | 2,290(kg) |
| 2.24% (14) | Flowerbed seedling | - | 14,000k/flower | 2,670(a) | - |
| 1.74% (15) | Podded pea | 319(t) | 288(t) | 49(ha) | 650(kg) |
| 1.75% (16) | Spinach | 3,320(t) | 3,150(t) | 363(ha) | 915(kg) |
| 1.02% (23) | Strawberry | 1,590(t) | 1,510(t) | 86(ha) | 1,850(kg) |
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