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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
56.18% (1) | Wheat and barley | 613,500(t) | - | 123,400(ha) | - |
13% (1) | Daikon radish | 172,300(t) | 161,400(t) | 3,460(ha) | 4,980(kg) |
32.41% (1) | Carrot | 193,300(t) | 179,800(t) | 5,090(ha) | 3,800(kg) |
13.21% (1) | Asparagus | 3,460(t) | 3,110(t) | 1,310(ha) | 264(kg) |
17.29% (1) | Broccoli | 25,000(t) | 23,800(t) | 2,500(ha) | 1,000(kg) |
48.48% (1) | Pumpkin | 97,600(t) | 91,600(t) | 7,340(ha) | 1,330(kg) |
11.17% (1) | Green soybean | 7,560(t) | 7,250(t) | 1,100(ha) | 687(kg) |
78.62% (1) | Potato | 1,883,000(t) | 1,678,000(t) | 51,300(ha) | 3,670(kg) |
40.18% (1) | Japanese yam | 64,000(t) | 55,700(t) | 1,910(ha) | 3,350(kg) |
64.92% (1) | Onion | 797,200(t) | 742,900(t) | 14,600(ha) | 5,460(kg) |
40.7% (1) | Sweet corn | 94,300(t) | 90,800(t) | 7,990(ha) | 1,180(kg) |
7.44% (2) | Rice | 581,800(t) | - | 103,900(ha) | - |
11.4% (2) | Burdock | 16,200(t) | 15,100(t) | 642(ha) | 2,530(kg) |
8.45% (2) | Tomato | 62,300(t) | 57,100(t) | 854(ha) | 7,300(kg) |
3.75% (2) | Garlic | 777(t) | 618(t) | 119(ha) | 653(kg) |
7.96% (2) | Cherry | 1,520(t) | 1,440(t) | 496(ha) | 306(kg) |
16.06% (2) | Melon | 24,900(t) | 22,800(t) | 1,050(ha) | 2,370(kg) |
33.96% (2) | Statice | - | 39,100k/flower | 6,350(a) | - |
3.27% (3) | Chinese cabbage | 28,800(t) | 26,500(t) | 642(ha) | 4,490(kg) |
11.59% (3) | Carnation | - | 26,200k/flower | 3,420(a) | - |
5.01% (4) | Welsh onion | 23,000(t) | 21,200(t) | 732(ha) | 3,140(kg) |
3.78% (4) | Green pea | 242(t) | 232(t) | 42(ha) | 576(kg) |
6.62% (4) | Paniculata | - | 3,970k/flower | 1,350(a) | - |
7.19% (4) | Eustoma | - | 5,240k/flower | 3,120(a) | - |
8.89% (4) | Lily(Cut-flower) | - | 8,440k/flower | 6,590(a) | - |
9.84% (4) | Alstroemeria | - | 6,050k/flower | 784(a) | - |
7.94% (4) | String bean | 3,160(t) | 2,960(t) | 440(ha) | 718(kg) |
5.37% (5) | Leek | 3,200(t) | 3,050(t) | 72(ha) | 4,450(kg) |
2.57% (5) | Celery | 828(t) | 789(t) | 23(ha) | 3,600(kg) |
3.28% (6) | Turnip | 3,910(t) | 3,590(t) | 120(ha) | 3,260(kg) |
3.07% (6) | Japanese butterbur | 328(t) | 307(t) | 22(ha) | 1,490(kg) |
3.98% (6) | Plum | 780(t) | 724(t) | 135(ha) | 578(kg) |
3.68% (6) | Grape | 6,480(t) | 6,220(t) | 1,030(ha) | 629(kg) |
3.81% (7) | Bell pepper | 5,600(t) | 5,150(t) | 86(ha) | 6,510(kg) |
2.36% (8) | Mizuna | 994(t) | 920(t) | 46(ha) | 2,160(kg) |
4.3% (8) | Cabbage | 61,400(t) | 57,100(t) | 1,240(ha) | 4,950(kg) |
2.95% (8) | Cucumber | 16,500(t) | 15,100(t) | 157(ha) | 10,500(kg) |
1.05% (8) | Apple | 7,740(t) | 7,170(t) | 523(ha) | 1,480(kg) |
2.21% (9) | Japanese honeywort | 341(t) | 318(t) | 52(ha) | 656(kg) |
2.64% (9) | Lettuce | 15,400(t) | 14,300(t) | 511(ha) | 3,010(kg) |
4.02% (9) | Watermelon | 13,300(t) | 12,400(t) | 344(ha) | 3,880(kg) |
2.23% (10) | Komatsuna | 2,500(t) | 2,310(t) | 171(ha) | 1,460(kg) |
1.94% (10) | Qinggengcai | 834(t) | 765(t) | 43(ha) | 1,940(kg) |
2.41% (11) | Spinach | 5,500(t) | 5,070(t) | 560(ha) | 983(kg) |
3.33% (11) | Cut flower | - | 133,200k/flower | 48,100(a) | - |
2.29% (11) | Podded pea | 496(t) | 424(t) | 76(ha) | 653(kg) |
2.12% (13) | Cauliflower | 426(t) | 401(t) | 32(ha) | 1,330(kg) |
1.99% (13) | Cyclamen | - | 502k/flower | 361(a) | - |
2.01% (17) | Flowerbed seedling | - | 11,800k/flower | 2,820(a) | - |
1.7% (19) | Rose | - | 2,010k/flower | 570(a) | - |
1.02% (20) | Potted plant | - | 3,810k/flower | 1,680(a) | - |
1.12% (24) | Strawberry | 1,840(t) | 1,690(t) | 102(ha) | 1,800(kg) |
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