Change production year :
Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
54.56% (1) | Wheat and barley | 723,400(t) | - | 134,100(ha) | - |
27.67% (1) | Carrot | 156,900(t) | 146,400(t) | 4,280(ha) | 3,670(kg) |
14.27% (1) | Asparagus | 3,510(t) | 3,190(t) | 1,030(ha) | 341(kg) |
15.52% (1) | Broccoli | 26,600(t) | 25,500(t) | 3,230(ha) | 825(kg) |
47.72% (1) | Pumpkin | 76,300(t) | 74,700(t) | 6,410(ha) | 1,190(kg) |
14.95% (1) | Green soybean | 9,270(t) | 9,040(t) | 1,270(ha) | 730(kg) |
81.05% (1) | Potato | 1,916,000(t) | 1,715,000(t) | 48,500(ha) | 3,950(kg) |
49.36% (1) | Japanese yam | 80,800(t) | 68,500(t) | 1,800(ha) | 4,490(kg) |
64.1% (1) | Onion | 752,500(t) | 706,600(t) | 14,900(ha) | 5,050(kg) |
36.77% (1) | Sweet corn | 78,100(t) | 75,700(t) | 6,910(ha) | 1,130(kg) |
7.54% (2) | Rice | 540,200(t) | - | 93,300(ha) | - |
11.15% (2) | Daikon radish | 127,200(t) | 120,800(t) | 2,640(ha) | 4,820(kg) |
8.7% (2) | Tomato | 59,300(t) | 55,600(t) | 815(ha) | 7,280(kg) |
4.79% (2) | Garlic | 967(t) | 768(t) | 167(ha) | 579(kg) |
8.5% (2) | Cherry | 1,470(t) | 1,430(t) | 470(ha) | 313(kg) |
29.7% (2) | Statice | - | 26,900k/flower | 4,930(a) | - |
9.45% (2) | String bean | 2,900(t) | 2,760(t) | 382(ha) | 760(kg) |
8.4% (3) | Burdock | 10,000(t) | 9,410(t) | 462(ha) | 2,170(kg) |
9.12% (3) | Green pea | 402(t) | 389(t) | 57(ha) | 705(kg) |
13.36% (3) | Melon | 19,400(t) | 18,000(t) | 786(ha) | 2,470(kg) |
10.66% (3) | Carnation | - | 15,500k/flower | 2,440(a) | - |
5.87% (4) | Paniculata | - | 2,390k/flower | 1,150(a) | - |
8.42% (4) | Lily(Cut-flower) | - | 6,210k/flower | 5,130(a) | - |
9.21% (4) | Alstroemeria | - | 4,840k/flower | 734(a) | - |
4.8% (5) | Welsh onion | 20,000(t) | 18,800(t) | 605(ha) | 3,310(kg) |
4.02% (5) | Japanese butterbur | 280(t) | 257(t) | 20(ha) | 1,400(kg) |
4.65% (5) | Grape | 7,760(t) | 7,710(t) | 1,070(ha) | 725(kg) |
4.99% (6) | Leek | 2,750(t) | 2,650(t) | 63(ha) | 4,360(kg) |
5.33% (6) | Watermelon | 16,200(t) | 15,000(t) | 306(ha) | 5,290(kg) |
2.26% (7) | Celery | 648(t) | 622(t) | 20(ha) | 3,240(kg) |
3.7% (7) | Bell pepper | 5,330(t) | 4,980(t) | 76(ha) | 7,010(kg) |
1.2% (7) | Apple | 7,220(t) | 6,010(t) | 512(ha) | 1,410(kg) |
4.33% (7) | Plum | 741(t) | 728(t) | 126(ha) | 588(kg) |
4.32% (7) | Eustoma | - | 2,820k/flower | 1,670(a) | - |
2.92% (8) | Turnip | 2,880(t) | 2,740(t) | 92(ha) | 3,130(kg) |
3.54% (8) | Cabbage | 50,700(t) | 48,200(t) | 1,090(ha) | 4,650(kg) |
2.83% (9) | Cucumber | 15,000(t) | 13,900(t) | 131(ha) | 11,500(kg) |
2.14% (10) | Chinese cabbage | 18,200(t) | 17,100(t) | 491(ha) | 3,710(kg) |
1.33% (10) | Mizuna | 480(t) | 438(t) | 20(ha) | 2,400(kg) |
1.24% (10) | Japanese honeywort | 162(t) | 152(t) | 28(ha) | 579(kg) |
2.01% (10) | Lettuce | 11,000(t) | 10,400(t) | 470(ha) | 2,340(kg) |
1.89% (11) | Komatsuna | 2,280(t) | 2,130(t) | 153(ha) | 1,490(kg) |
3.1% (11) | Cut flower | - | 102,800k/flower | 39,400(a) | - |
1.77% (13) | Qinggengcai | 684(t) | 633(t) | 29(ha) | 2,360(kg) |
2.29% (14) | Flowerbed seedling | - | 13,600k/flower | 2,800(a) | - |
1.63% (16) | Spinach | 3,370(t) | 3,060(t) | 367(ha) | 918(kg) |
0.81% (17) | Cauliflower | 179(t) | 171(t) | 18(ha) | 994(kg) |
1.77% (17) | Podded pea | 295(t) | 264(t) | 52(ha) | 568(kg) |
0.97% (23) | Strawberry | 1,570(t) | 1,510(t) | 85(ha) | 1,850(kg) |
Sponsored Link