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Yield amt. ratio (Pref. rank) |
Crops | Yield Amount | Shipping Amount | Crop Acreage | Productivity Per 10 Acre |
---|---|---|---|---|---|
9.85% (1) | Cucumber | 61,900(t) | 55,000(t) | 1,040(ha) | 5,960(kg) |
15.9% (2) | Cabbage | 218,100(t) | 196,300(t) | 3,390(ha) | 6,440(kg) |
13.67% (2) | Japanese butterbur | 2,310(t) | 1,720(t) | 124(ha) | 1,860(kg) |
6.97% (2) | Ume | 8,340(t) | 6,700(t) | 1,280(ha) | 654(kg) |
8% (3) | Spinach | 23,900(t) | 19,500(t) | 2,080(ha) | 1,150(kg) |
7.77% (4) | Crowndaisy | 3,140(t) | 2,610(t) | 153(ha) | 2,050(kg) |
7.69% (4) | Leek | 4,820(t) | 4,280(t) | 211(ha) | 2,290(kg) |
6.09% (4) | Lettuce | 33,200(t) | 31,500(t) | 1,020(ha) | 3,270(kg) |
6.63% (4) | Qinggengcai | 3,220(t) | 2,600(t) | 148(ha) | 2,170(kg) |
5.92% (4) | Eggplant | 22,000(t) | 18,500(t) | 595(ha) | 3,710(kg) |
3.9% (5) | Wheat and barley | 39,500(t) | - | 9,220(ha) | - |
3.19% (5) | Chinese cabbage | 30,100(t) | 23,200(t) | 723(ha) | 4,160(kg) |
5.29% (5) | Welsh onion | 26,000(t) | 19,400(t) | 1,140(ha) | 2,290(kg) |
7.28% (5) | Green soybean | 5,170(t) | 4,390(t) | 1,210(ha) | 428(kg) |
4.06% (5) | Japanese yam | 7,810(t) | 6,200(t) | 600(ha) | 1,300(kg) |
4.18% (5) | Rose | - | 13,400k/flower | 2,050(a) | - |
5.82% (5) | Cyclamen | - | 1,030k/flower | 1,350(a) | - |
4.28% (5) | Sweet corn | 9,900(t) | 7,630(t) | 1,270(ha) | 783(kg) |
5.82% (6) | Burdock | 9,270(t) | 7,840(t) | 599(ha) | 1,550(kg) |
4.52% (6) | Broccoli | 5,510(t) | 4,560(t) | 552(ha) | 998(kg) |
1.13% (7) | Apple | 9,420(t) | 8,430(t) | 450(ha) | 2,090(kg) |
4% (7) | Kiwifruit | 1,300(t) | 879(t) | 124(ha) | 1,050(kg) |
3.73% (8) | Komatsuna | 3,390(t) | 2,740(t) | 297(ha) | 1,140(kg) |
4.17% (8) | Tomato | 30,400(t) | 27,900(t) | 383(ha) | 7,950(kg) |
4.58% (8) | Orchid(Cut-flower) | - | 770k/flower | 865(a) | - |
2.66% (8) | String bean | 1,300(t) | 844(t) | 219(ha) | 594(kg) |
1.04% (9) | Onion | 12,100(t) | 10,300(t) | 240(ha) | 5,040(kg) |
3.35% (9) | Cut branch | - | 5,870k/flower | 13,500(a) | - |
3.61% (9) | Begonia | - | 236k/flower | 115(a) | - |
3.16% (9) | Pansy | - | 5,120k/flower | 1,070(a) | - |
3% (10) | Flowerbed seedling | - | 19,700k/flower | 5,100(a) | - |
2.59% (10) | Petunia | - | 764k/flower | 282(a) | - |
2.51% (11) | Daikon radish | 41,400(t) | 29,000(t) | 1,110(ha) | 3,720(kg) |
1.41% (12) | Primula | - | 209k/flower | 92(a) | - |
2.91% (12) | Salvia | - | 484k/flower | 172(a) | - |
2.01% (13) | Taro | 3,520(t) | 1,490(t) | 383(ha) | 918(kg) |
1.91% (13) | Strawberry | 3,640(t) | 3,420(t) | 142(ha) | 2,560(kg) |
2.29% (13) | Potted plant | - | 5,770k/flower | 4,820(a) | - |
2.15% (14) | Japanese pear | 6,270(t) | 5,440(t) | 251(ha) | 2,490(kg) |
0.86% (16) | Turnip | 1,290(t) | 949(t) | 52(ha) | 2,460(kg) |
1.83% (16) | Eustoma | - | 1,870k/flower | 822(a) | - |
0.42% (17) | Potato | 11,100(t) | 2,370(t) | 533(ha) | 2,090(kg) |
2% (17) | Marigold | - | 559k/flower | 165(a) | - |
1.32% (19) | Florists daisy | - | 20,700k/flower | 7,540(a) | - |
1.71% (20) | Cut flower | - | 56,500k/flower | 30,000(a) | - |
0.5% (23) | Grape | 1,060(t) | 899(t) | 144(ha) | 734(kg) |
1.05% (32) | Rice | 89,600(t) | - | 19,100(ha) | - |
0.23% (32) | Carrot | 1,420(t) | 627(t) | 92(ha) | 1,540(kg) |
0.22% (37) | Bell pepper | 330(t) | 121(t) | 23(ha) | 1,450(kg) |
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